Hours may fluctuate. For detailed hours of operation, please contact the store directly.
(Paneer pieces dipped in chickpea batter and deep fried).
(Three small crispy turnovers stuffed with veg. potatoes and peas).
(Two lentil balls dipped in yogurt sauce, topped with chilli, salt & masala).
(Cauliflower dipped in chickpea batter, deep fried and sauteed with onions, chilli & hot sauce).
(Mixed vegetable fritters dipped i chickpea batter and deep fried).
(Fish pieces dipped in chickpea batter and deep fried).
(Two small crispy turnovers stuffed with minced lamb meat & peas).
(Fluffy crispy pooris toped with three sauces and dahi).
(Ground veggies mixed in our spices and cooked on skewers in a tandoor).
(Boneless chicken breast marinated in homemade creamy spicy tangy sauce).
(Tiger prawns marinated in oil, w/ a blend of spices and slowly cooked in a tandoori oven on skewers).
(Ground australian lamb marinated in onions, herbs, spices and slowly cooked in a tandoori oven).
(Marinated lamb, chicken w/ bone, tikka, fish and shrimp cooked in a tandoori clay oven).
(Fish cubes marinated in spices, cream sauce and roasted in tandoor).
(Lamb cubes marinated overnight in exotic indian spices with yogurt and herbs then cooked in a tandoor).
(Chicken marinated in yogurt, herbs, spices & roasted in tandoor).
(Boneless chicken marinated in spices and roasted in tandoor & served on sizzler plate over sauteed onions and bell peppers).
(Home made indian paneer (like cottage cheese) marinated in spices and roasted in tandoor & server with vegetables).
(Australian lamb cubes marinated and cooked in tangy north indian blend sauce with a touch of dry nuts such as almond, cashew).
(Australian lamb cooked in creamy sauce made with blend of spicy with touch of coconut powder).
(Classic lamb curry cooked with potato's and a touch of vinegar).
(Traditional lamb dish cooked in authentic north indian curry).
(Cooked in tandoor and blend with our own buttery cream sauce - no butter).
(Mahi mahi fish cooked with tangy spicy goan sauce with a touch of coconut milk).
(Classic shrimp curry cooked in hot and tangy spicy sauce with potato).
(Classic fish curry cooked in hot and tangy spicy sauce with potato).
(Cooked in tandoori clay oven and then blend in our own spicy tomato sauce).
(Traditional north indian tomato sauce blend in in our own spices).
(Cooked in our special spinach cooked in garlic and onion sauce).
(Breast pieces roasted in tandoor and cooked in our tasty creamy tomato sauce).
(Thigh meat cooked in homemade sauce in light cream w/ nuts).
(Sliced chicken strips fried in pan and then cooked with green chilies with light touch of soy sauce and garlic).
(Cooked in tandoori oven and then cooked in a tangy tomato, creamy exotic buttery sauce - signature dish, no butter).
(Thigh meat cooked in mild blend of onion and tomato sauce with dry nuts (cashew, almond).
(Marinated thigh meat sauteed with bell pepper, onions and special herbs of our own blend with light tomato sauce).
(Thigh meat cooked in traditional curry with blend of spices).
(Thigh meat & potato cooked with our famous tomato sauce with a touch of vinegar & garlic).
(Marinated pieces battered and cooked in yogurt and spices with sauteed onions).
(Cooked in tangy, creamy, light sweet which is own home sauce).
(Clayoven roasted paneer cooked in our own most famous herb blended tomato sauce with paneer).
(Spinach broiled and grounded with our homemade garlic and tomato sauce with paneer).
(Mix vegetables panned, potatoes, cooked with ground coconut and creamy cashew sauce).
(Home made cheese, potatoes, dry nuts ground in to small balls and cooked in our own tangy tasty tomato and cream sauce)
(Home made cheese cubes stir fried, cooked with onion, bell-pepper with touch of light hand made tomato base sauce with spices).
(Home made cheese cooked with peas in our light creamy tomato sauce).
(Lentils laced with ginger, chopped garlic and cooked in tangy tomato and onion sauce blend of spices then cooked in light tomato sauce with a touch of lemon juice).
(Eggplant baked in tandoor oven then grounded with onion and our own special blend of spices then cooked in light tomato sauce with a touch of lemon juice).
(Okra sauteed in a pan pan with a touch of garlic sauce, then blended with spiced up sauteed onion and tomatoes).
(Garbanzo beans cooked in tomato and onion sauce with touch of fenugreek leaves).
(Mixed vegetables (seasonal) with special tomato sauce).
(Yellow lentil cooked with spices and heavy garlic sauce)-signature dish.
(Chickpea dumplings cooked in chickpea flour and yogurt, mixed in sauce with a touch of cumin seeds )-signature dish.
(Pieces of cauliflower boiled with turmeric powder and then cooked with potato's and a light touch of tomato sauce).
(Our special blend of shrimp-fish-chicken-lamb cooked in saffron flavored basmati rice).
(Saffron flavored basmati rice cooked with our special lamb piece marinated overnight served in handi).
(Saffron flavored basmati rice with spiced chicken and nuts, served in handi).
(Saffron flavored basmati rice with prawn and nuts, served in handi).
(Saffron flavored basmati rice with vegetables, cheese cubes and nuts, served in handi).
(Whole wheat bread stuffed with grated diakon and pan fried).
(Garlic naan, onion naan, plain nann) (no substitute).
(Leavened bread deep fried - 2 pieces).
(Leavened bread served with butter).
(Leavened bread cooked with fresh garlic).
(Whole wheat bread stuffed with cauliflower and pan fried).
(Leavened bread).
(Naan stuffed with onion).
(Whole wheat bread stuffed with home made cheese).
(Buttered and layered whole wheat bread).
(Traditional whole wheat indian bread).
(Gobi aloo, chana masala, dal makani, rice, naan, papad, desert of the day).
(Tandoori chicken, chicken tikka masala, chicken curry, dal makani, rice, naan, papad, desert of the day).
(Tandoori fish, shrimp curry, fish curry, dal makani, rice, naan, papad, desert of the day).
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Coke, diet coke, sprite, orange, lemonade, ice tea.
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