Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Veal cutlet with mozzarella cheese and topped with our homemade tomato sauce
Served with our homemade tomato sauce
Breaded Veal cutlet topped with mozzarella cheese served with a nest of fettuccine and topped with a creamy Alfredo sauce
Sauteed with lemon and white wine, topped with lump crab meat, asparagus and bearnaise sauce
Sauteed chicken breast with lemon, white wine and topped with crab meat, asparagus and bearnaise sauce
Boneless, skinless chicken breast covered with mozzarella cheese and tomato sauce
Breaded chicken breast topped with mozzarella cheese served with a nest of fettuccine and topped with a creamy Alfredo sauce
Char grilled marinated breast of chicken served over a bed of rice
Grilled chicken breast served in a marinara sauce over angel hair pasta
Fresh ground beef char grilled and served with grilled onions
12 ounce cut from aged western beef and char grilled to perfection
Full pound out from aged western beef and char grilled to taste
The tenderest of all! 9 ounce tenderloin served on toast and topped with mushrooms
Grilled filet mignon topped with crab meat, asparagus and bearnaise sauce
A house specialty, guaranteed tender
11 ounce center cut thick chops
No description available
Also available seasoned and char grilled
No description available
No description available
with butter
with Bearnaise Sauce
No description available
No description available
No description available
No description available
No description available
No description available
House Specialty. Spicy peppers stuffed with Emile's recipe of Italian meats and cheese, topped with tomato sauce
Served with warm baked bread
Jumbo Gulf Shrimp. The best shrimp available
Panko breaded shrimp tossed in a sriracha sauce (spicy)
Sauteed shrimp with fresh tomatoes in a lite garlic butter over rice
Boneless chicken wings tossed in a sweet Thai chili sauce
Sauteed in garlic butter with sweet red roasted peppers. Served with warm baked bread
No description available
Sauteed tender greens with white beans in a garlic broth
Hand-breaded large cheese sticks, served with a side of our tomato sauce
Hand-breaded ca;amari, served with a side of our tomato sauce
Hand-breaded calamari tossed in a sweet Thai chili sauce
Grilled roll smothered with tender, slow-cooked BBQ Pork
Served on a garlic sub roll with lettuce and tomato
Lightly seasoned chicken breast served with lettuce, tomato and mayo on the side
Grilled chicken breast highlighted with Cajun seasoning (spicy), lettuce, tomato and mayo on the side
Finished with tomato sauce and cheese
Lightly seasoned chicken breast with sweet red roasted peppers and melted provolone cheese. Served with lettuce, tomato and mayo on the side
Fried Haddock served on a grilled roll with cole slaw
Homemade meatballs served on a baked sub roll topped with melted mozzarella cheese and tomato sauce
Italian-style sausage with peppers, onions and Tomato sauce, served on a baked Sub roll. Topped with mozzarella cheese
Served on toast
Served on toast with au jus
Topped with parsley butter or prepared Cajun style!
A large filet fried golden brown
Baked with seasoned cracker crumb topping
Baked haddock topped with marinara sauce and fresh grated Asiago cheese
Baked haddock with a creamy crab, shrimp and Cheddar cheese topping
Baked salmon filet served with parsley butter or prepared Cajun style!
Baked salmon topped with a mild horseradish crumb topping
Six Jumbo Shrimp. Broiled served over rice with parsley butter. Fried are lightly hand breaded and fried
Five Jumbo shrimp In a Marinara sauce, served over spaghetti. Also served Fra Diablo style ("Spicy Marinara Sauce)
Six jumbo shrimp sauteed with garlic and white wine, served on a bed of rice
Six jumbo shrimp sauteed with garlic, butter, white wine, fresh tomatoes and Feta cheese. Served over angel hair pasta
No description available
Combination of filet mignon and 4 oz. lobster tail
with Emile's homemade tomato sauce
Blend of fresh garlic, basil, diced sweet peppers and other herbs. House Dish at Emile's for 30 years
Very low fat and vegetarian. Made with plum tomatoes and plenty of flavor. Also Served Fra Diablo style (spicy) or add any of the above toppings
Emile's original recipe, chopped clams, butter and herbs. Your choice of White or Red, Pink Clam Sauce (White Clam with splash of Marinara Sauce - Emile's Favorite)
Light fresh cream sauce made with imported Italian Cheese
A combination of Alfredo and Marinara Sauces with and petite peas
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.