Hours may fluctuate. For detailed hours of operation, please contact the store directly.
raisins, radish, toasted kale, celery, onion
greens, pink lady apple, fennel, whole grain mustard and tarragon vinaigrette
radicchio, candied walnuts, romaine lettuce, red grapes, gorgonzola cheese, lemon-basil dressing
add chicken
green garlic dressing, ricotta cheese, wildflower honey
beef and farro soup
potatoes, mixed greens, sea salt
italian new year tradition, pork sausage with lentils
mushrooms and chevre
No description available
with jerusalem artichoke, fresh herbs and parmesan cheese
fennel pollen, salsa verde, ciabatta roll
tripe braised in a tomato/fennel broth served with salsa verde on an acme roll
torpedo roll, wild arugula
scallions, wild arugula on a torpedo roll
romesco sauce (contains almonds), caramelized onions, fontina cheese, focaccia bread
No description available
No description available
No description available
w/ almond gremolata in pork drippings
with candied almonds and dried cranberries
and yogurt
seasonal berries, banana, granola
choice of bacon, prosciutto, or chicken apple sausage, fried egg, fontina cheese and home fries
toast and strawberry jam
add bacon or chicken apple sausage
prosciutto, poached eggs, truffle hollandaise, potatoes
roasted peppers, spring onions, goat cheese, salsa verde
focaccia, cavolo nero, poached eggs, truffle hollandaise, potatoes
No description available
No description available
No description available
shaved fennel, apricot, whole grain mustard and tarragon vinaigrette
red bliss potato and leek soup, truffle creme fraiche
with roasted potatoes and salad
fava beans and leaves, bread salad, fish broth, almond gremolata
slow cooked tripe, salsa verde on a torpedo roll
salsa verde, sweet deli roll
tomato sauce, sweet deli roll
not vegetarian
not vegetarian either
with chive sour cream
No description available
No description available
made for us by humphrey slocomb
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.