Menu With Price > Menu > Eleven Forty Nine Restaurant > RI > East Greenwich > 1149 Division St, East Greenwich, RI

Eleven Forty Nine Restaurant Prices in East Greenwich, RI 02818

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Eleven Forty Nine Restaurant Logo
1149 Division St, East Greenwich, RI
(401) 214-1991
Eleven Forty Nine Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Dinner Starters

Potato and Leek Soup

Crispy pancetta and mini croutons.

$6.00 - $8.00

Clam and Corn Chowder

With house made clam cakes.

$6.00 - $8.00

1/2 Dozen Clam Cakes

House made with remoulade sauce.

$6.00

Pork Shoulder Tacos

Warm corn tortillas, picked carrots chipotle-lime sour cream.

$12.00

Shrimp and Fried Green Tomatoes

Shaved Serrano ham, marinated shrimp and fresh mozzarella.

$13.00

Mussels and Chorizo

Dry-cured chorizo, leeks and pesto focaccia.

$12.00

Sriracha Buffalo Wings

House made charred jalapeno ranch.

$13.00

Lump Crab Cake

Fried tomato, remoulade sauce and fennel.

$13.00

Hummus Plate

Roasted garlic, mixed olives, peppadew, cucumber and grilled oregano pita.

$10.00

Tempura Farm Vegetables

Sriranch aioli and soy dipping.

$8.00

Artisan Cheese Plate

4 cheese with accompaniments.

$12.00

Yellow Fin Tuna Tartare

Signature ginger essence and fried plantains.

$11.00

R.I. Caught Crispy Calamari

Garlic-soy butter and cherry pepper rings.

$13.00

Buffalo Mozzarella Arancini

Porcini and tomato ragu.

$9.00

Dinner Salad

Chioggia and Golden Beet Salad

Toasted sunflower seeds, goat cheese and honey almond vinaigrette.

$8.00

Cobb Salad

Romaine, egg, corn, bacon, tomato, avocado, blue cheese and red wine vinaigrette.

$8.00

Autumn Roasted Vegetable Salad

Baby kale, butternut, sweet potato, carrot, roasted overnight tomatoes, goat cheese toasted pepitas and mustard dressing.

$8.00

Caesar Salad

Romaine, croutons, shaved Parmesan and Caesar dressing.

$8.00

Wedge Salad

Blue cheese dressing, roasted tomatoes, smoked bacon lardons and red onion.

$8.00

Field Greens Salad

Cucumber, cherry tomato, charred onion, radish and Meyer lemon dressing.

$8.00

Dinner Local Waters

Plum Point Oysters

Jamestown. Served with peppercorn mignonette and cocktail sauce.

$3.00

Native Littlenecks

Rhode Island. Served with peppercorn mignonette and cocktail sauce.

$2.00

Jumbo Shrimp Cocktail

Served with peppercorn mignonette and cocktail sauce.

$4.00

Dinner Brick Oven Pizza

Braised Short Rib Pizza

Roasted garlic puree, crumbled blue and crispy shallots.

$13.00

Sweet Corn and Crumbled Sausage Pizza

Sauteed mushrooms, corn puree and herbs.

$13.00

Roasted Pear and Prosciutto Pizza

Goat cheese, fresh thyme and balsamic glaze.

$14.00

Rustic Margarita Pizza

Fresh mozzarella, crushed tomatoes, basil and extra virgin olive oil.

$12.00

Eggplant Pizza

Tomato confit, mozzarella, Parmesan and basil.

$12.00

Dinner Signature Entrees

Braised Beef Short Ribs

12-hour braised, baby Yukon Golds, haricots verts and Cabernet demi.

$26.00

Potato-Encrusted Faroe Island Salmon

Wild rice blend, fresh herb gremolata, haricot verts and blackberry soy coulis.

$25.00

Pan-Braised Cod

Potato puree, broccoli rabe, leeks and grain-mustard panko.

$23.00

Chicken Parmesan

Fresh mozzarella, shaved Parmesan linguine and marinara sauce.

$21.00

Harvest Plate

Roasted tomatoes, grilled portobello mushroom, roasted potatoes, baby carrots and haricot verts.

$18.00

Chicken Milanese

Lemon, arugula, shaved Parmesan, roasted tomatoes and broccoli rabe.

$21.00

Braised Lamb Shank

Creamy Parmesan polenta and fresh herb gremolata.

$25.00

Fresh Angus Sirloin Burger

Bibb lettuce, vine ripened tomato hand-cut french fries.

$14.00

Dinner From the Grill

14 oz. Cider Braised Pork Chop

Creamy Parmesan polenta and wilted arugula balsamic-onion jam.

$24.00

10 oz. Cast Iron Sirloin

Peppercorn-fennel crust, demi, Yukon Gold cake and carrot puree.

$32.00

14 oz. Natural Ribeye

Whipped potatoes, grilled asparagus, balsamic, blue cheese crumbles and crispy shallot rings.

$34.00

Dinner Pasta

Roasted Pumpkin Agnolotti

Sage cream, shaved Serrano ham, brown butter, pearl onions and wilted arugula.

$22.00

Spaghetti and Clams

Local RI necks, arugula, fresh made pasta and choice of red or white.

$21.00

Lobster Ravioli

Maine lobster meat, roasted tomatoes, arugula, basil and shaved Parmesan cheese.

$26.00

Brick Oven Baked Penne

Pink vodka sauce, ricotta salata and scallions.

$18.00

Dinner Sides

Fresh Corn

Ricotta salata and basil.

$6.00

Hand-Cut French Fries

Truffle mayo.

$4.00

Charred Asparagus

Parmesan and lemon.

$6.00

Broccoli Rabe

Shaved garlic and Parmesan.

$6.00

Fresh Made Spaghetti

Red or white.

$5.00

Haricot Verts

Beurre blanc.

$6.00

Garlic Spinach

No description available

$6.00

Herb Infused Whipped Potatoes

No description available

$5.00

Roasted Fingerling Potatoes

No description available

$5.00

Lunch Starters

Clam and Corn Chowder Lunch

Mini Rhode Island clam cakes.

$6.00 - $8.00

1/2 Dozen Clam Cakes Lunch

No description available

$6.00

Potato and Leek Soup Lunch

Crispy pancetta and mini croutons.

$6.00 - $8.00

Lump Crab Cake Lunch

Fried tomato, remoulade sauce and fennel.

$13.00

Rhode Island Crispy Calamari Lunch

Garlic-soy butter and cherry pepper rings.

$13.00

Pork Shoulder Tacos Lunch

Warm corn tortillas, pickled carrots and chipotle lime sour cream.

$9.00

Shrimp and Fried Green Tomatoes Lunch

Shaved Serrano ham, marinated shrimp and fresh mozzarella.

$13.00

Hummus Plate Lunch

Roasted garlic, mixed olives, peppadew, cucumber and grilled oregano pita.

$10.00

Soup and 1/2 Sandwich Lunch

No description available

$13.00

Lunch Salad

Autumn Roasted Vegetable Salad Lunch

Baby kale, butternut, sweet potato, carrot, goat cheese, roasted tomatoes, toasted pepitas and mustard dressing.

$8.00

Chioggia and Golden Beet Salad Lunch

Toasted sunflower seeds, goat cheese and honey-almond vinaigrette.

$8.00

Caesar Salad Lunch

Romaine, shaved Parmesan, herb croutons and Caesar dressing.

$8.00

Cobb Salad Lunch

Romaine, egg, corn, bacon, tomato, avocado, blue cheese and red wine vinaigrette.

$8.00

Wedge Salad Lunch

Iceberg, lettuce, blue cheese dressing, roasted tomato, bacon lardons and red onion.

$8.00

Field Greens Salad Lunch

Cucumber, cherry tomato, charred onion, radish and Meyer lemon dressing.

$8.00

Lunch Sandwiches

Prime Rib Dip Sandwich Lunch

Thinly sliced prime rib, Swiss cheese, au jus and toasted baguette. Served with hand-cut french fries, pickle and coleslaw.

$14.00

Sriracha Ranch Club Lunch

Grilled chicken, bacon, lettuce, tomato and toasted white bread. Served with hand-cut french fries, pickle and coleslaw.

$12.00

Cuban Lunch

Roasted pork, Black Forest ham, Dijon mustard, mayo, pickles, Gruyere and baguette. Served with hand-cut french fries and coleslaw.

$13.00

Grilled Portobello Sandwich Lunch

Balsamic portobello, mozzarella, zucchini, squash, roasted red peppers sun-dried tomato pesto and multi-grain ciabatta. Served with hand-cut french fries, pickle and coleslaw.

$12.00

Short Rib Sandwich Lunch

Guinness BBQ, crispy onion, cheddar cheese and brioche roll. Served with hand-cut french fries, pickle and coleslaw.

$14.00

Brie Grilled Cheese Sandwich Lunch

Red wine poached pear, fresh arugula and buttered sourdough. Served with hand-cut french fries, pickle and coleslaw.

$12.00

Shaved Steak Sandwich Lunch

Onions, peppers, mushrooms, pepper jack cheese, roasted garlic mayonnaise and toasted roll. Served with hand-cut french fries, pickle and coleslaw.

$14.00

House Roasted Turkey Sandwich Lunch

Jack cheese, sage pesto, arugula, tomato and baguette. Served with hand-cut french fries, pickle and coleslaw.

$12.00

Black Angus Burger Lunch

Lettuce and tomato and brioche bun. Served with hand-cut french fries, pickle and coleslaw.

$14.00

Reuben Lunch

Corned beef, house Russian dressing, Swiss, sauerkraut and rye. Served with hand-cut french fries, pickle and coleslaw.

$13.00

Lunch Entrees

Ancho Dusted Salmon Lunch

Sweet potato and grilled corn hash and grilled asparagus.

$16.00

1149 Meatloaf Lunch

Topped with mushroom gravy, mixed vegetables and herb infused whipped potatoes.

$16.00

Pan Roasted Haddock Lunch

Lemon-caper buerre blanc, garlic spinach and herb infused whipped potatoes.

$16.00

Chicken Marsala Lunch

Brown gravy, sauteed mushrooms, mixed vegetables and herb infused whipped potatoes.

$16.00

Chicken Milanese Lunch

Baby arugula, Parmesan, lemon, haricot verts and herb infused whipped potatoes.

$16.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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