Menu With Price > Menu > El Sol De Mexico > OR > Corvallis > 1597 NW 9th St, Corvallis, OR

El Sol De Mexico Prices in Corvallis, OR 97330

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El Sol De Mexico Logo
1597 NW 9th St, Corvallis, OR
(541) 752-9299
El Sol De Mexico Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Vegetarianos

Veggie Fajita

No description available

$11.25

Rice and Veggies

No description available

$11.25

Veggie Enchilada

No description available

$7.95 - $9.95

Veggie Burrito

No description available

$10.50

Spinach Chimichanga

Flour tortilla stuffed with sauteed spinach, tomatoes, onions, and then deep-fried. Topped with lettuce, tomatoes, cheese, guacamole and sour cream.

$10.50

Spinach Burrito

Stuffed with sauteed spinach, tomatoes and onions. Topped with verde sauce and melted cheese.

$10.50

Chile Relleno Burrito

Stuffed with chile relleno, rice and beans. Topped with sauce, melted cheese, lettuce, tomatoes, parmesan and sour cream.

$10.75

Spinach Enchilada

Stuffed with sauteed spinach, onions and tomatoes. Topped with verde sauce and melted cheese.

$7.95 - $9.95

Seafood

Camarones a la Diabla

Prawns sauteed with onions and mushrooms in a red sauce.

$12.95

Camarones Mojo de Ajo

Prawns sauteed in garlic butter with onions and mushrooms.

$12.95

Marisco EL Sol

Prawns, octopus, scallops sauteed with mushrooms, red and green peppers.

$12.95

Arroz con Camarones

Prawns sauteed with mushrooms and onions in a red sauce. Served over a bed of rice and cheese. Not served with beans.

$12.95

Pulp Mojo de Ajo

Octopus sauteed in garlic butter with onions and mushrooms.

$12.95

Fish Tacos

Three soft tacos stuffed with breaded cod fish, mexican cole slaw and pico de gallo. Ranch on the side

$13.25

Chimichanga Costa Azul

Flour tortilla stuffed with onions, tomatoes, scallops, crab and baby shrimp, then deep fried. Topped with lettuce, tomatoes, cheese, sauce, guacamole and sour cream.

$12.95

Camarones a la Tampiquena

Prawns sauteed with onions, mushrooms and bacon in a delicious red sauce.

$12.95

Camarones a la Crema

Prawns sauteed with onions and tomatoes, creamy parmesan cheese sauce.

$12.95

Pescado Frito

Fried tilapia fish served with pico de gallo and green salad.

$13.25

Seafood Enchilada

Choice of baby shrimp, crab or rock shrimp sauteed with onion and tomatoes, topped with red sauce, melted cheese and avocado slices.

$11.75

Mexican Favorites - Beef

Carne Asada

Broiled skirt steak. Served with guacamole and fried green onions. Salsa verde on the side.

$12.50

Carne Asada y Mas

Combine your carne asada with any choice of enchilada, chile relleno, tamale or chimichanga. Served with guacamole and fried green onions.

$12.50

Chile Colorado

Tender chunks of beef cooked in a delicious red sauce.

$11.50

Molcajete

A delicious bowl of chicken breast and tri-beef slices sauteed with mushrooms, onions, tomatoe and mild sauce. Topped with cheese, avocado and green onions.

$12.75

Bistec Borracho

A 12 oz. New York Steak marinated with our secret El Sol recipe and broiled to perfection. Served with guacamole.

$13.50

Carnitas de Res

Slices of tri-beef sauteed and served with onions and green peppers. Served with guacamole.

$12.50

Tacos de Carne Asada

Three soft tacos stuffed with broiled skirt steak and pico de gallo.

$12.75

Mexican Favorites - Chicken

Carnitas de Pollo

Slices of chicken breast sauteed with onions, green peppers and tomatoes.

$12.25

Arroz Con Pollo

Slices of chicken breast sauteed with onions and mushrooms in a red sauce. Served over a bed of rice and cheese.

$12.25

Pollo en Mole

Slices of chicken sauteed in a delicious sweet mexican sauce.

$12.25

Pollo Asado

Tender chicken breasts, marinated and then broiled. Served with fried green onions and guacamole. Salsa verde on the side.

$12.25

Pollo a la Crema

Slices of chicken breast sauteed with onions, green peppers and tomatoes in a delicious, creamy parmesan cheese sauce.

$12.25

Mexican Favorites - Pork

Chile Verde

Chunks of pork loin cooked in zesty green tomatillo sauce.

$11.50

Carnitas de Cerde

Slices of pork loin sauteed with onions and green peppers. Served with pico de gallo and guacamole.

$12.25

Tacos de Carnitas

Three soft tacos stuffed with pork loin and pico de gallo. Salsa verde served on the side.

$12.75

Chef's Specialties

Camarones Acapulco

Deep fried prawns wrapped with bacon. Served over a bed of mushrooms, zucchini and carrots. Topped with cheese and served with pico de gallo.

$12.95

Platillo Jalisco

Your choice of chicken breast, tri-tip beef and pork loin. Sauteed with mushrooms, onions and green peppers in special green sauce.

$12.25

Platillo Mexicano

Carne asada, chicken taquito, chile relleno and enchilada.

$13.50

Enchiladas Pueblo Viejo

Three authentic enchiladas stuffed with your choice of cheese, chicken, ground beef or shredded pork. Garnished with Mexican cole slaw, tomatoes, parmesan and sour cream.

$12.25

Bernardo's Favorite

Prawns sauteed with mixed vegetables, broiled marinated chicken breast and your choice of enchilada, tamale or chile relleno.

$14.50

Mar, Ciello and Teirra

Chicken breast, skirt steak and sauteed prawns with mushrooms and onions.

$14.95

Los 3 Chiles

Chile verde, chile colorado and chile relleno.

$13.50

Fish Enchiladas

Two corn tortillas stuffed with tilapia fish, onions, tomatoes and cilantro. Topped with your choice of creamy parmesan sauce, verde or original.

$11.75

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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