Hours may fluctuate. For detailed hours of operation, please contact the store directly.
white fish, shrimp and squid marinated with fresh lime juice, red onions, peppers and cilantro
shrimp sauteed with garlic, cherry wine, cilantro. served with hot rolls
fresh mussels in sherry wine with ginger and garlic
grilled flour tortilla filled with cheese, tomatoes and onions, served with guacamole, sour cream and pico de gallo
zesty chihuahua cheese and chorizo fondue served piping hot with flour tortillas
fresh yuca/ cassava, served with crudito and morsels of pork cubes
two tamales stuffed with chicken
two tamales made of sweet yellow corn, served with sour cream
corn tortilla chips covered with beans and melted cheese, served with guacamole, sour cream and pico de gallo
fried ripe plantain, served with sour cream
three crispy tortillas filled with seasoned chicken, served with guacamole, sour cream and pico de gallo
delicious seafood broth with shrimp, scallops, squids and mussels
a native yucatan soup made with rice chicken broth, shredded chicken, and fresh lime
flavorful salvadorian style beef broth with short ribs, cabbage, sweet yellow corn, yuca and plantains
large crispy flour tortilla filled with red beans, chicken, cheese and lettuce, garnished with sour cream, guacamole and pico de gallo
crisp mix greens with tomatoes, cucumber, avocado, red peppers, spanish capers and fresh steamed salmon
fresh grilled chicken breast on a agree salad garnished with cucumber, avocados and tomatoes
crisp mix greens topped with ceviche, shrimp, tomatoes, avocados and egg wedges
fresh homemade guacamole garnished with radish, egg wedges and tomatoes
lettuce, tomatoes, cucumber, green peppers and house dressing
half a boneless chicken marinated in criolla sauce topped with spanish onions, served with broccoli
sauteed strips of tender beef with tomatoes, green peppers, cilantro and jalapeno peppers in our special peruvian sauce
two flour tortillas grilled melted cheese and grilled steak, served with guacamole, sour cream and pico de gallo
two corn tortillas stuffed with your choice of chicken, beef or cheese. covered with tomatillo and red chili and melted cheese
your choice of chicken or beef
large flour tortilla wrapped around chicken or beef them lightly fried, served with guacamole, sour cream and pico de gallo
tender strips of beef or chicken charcoal grilled and served sizzling hot with tortillas, guacamole, sour cream and pico de gallo
a generous portion of garden fresh vegetables sauteed with olive oil, served sizzling topped with fajitas sauce
cheese chile relleno, cheese enchilada, and guacamole taco
two cheese chile rellenos. topped with ranchero sauce and melted cheese
fresh flour tortilla grilled with cheese, mushrooms, poblano peppers, onions and tomatoes
with ranchero sauce and melted cheese
two fresh corn tortillas filled with sauteed spinach, mushrooms and melted cheese
two flour tortilla grilled with cheese, tomatoes, onions, mushrooms and fresh spinach
grilled steak served with rice, beans, platanos, sour cream and salad
sauteed large shrimp with scallions, garlic, jalapeno peppers, sweet red peppers, cilantro in saffron sauce
tender slice of beef tongue in a rich spanish sherry wine sauce
charcoal grilled chicken breast on a sizzling platter. topped with mexican butter
fresh catch of the day, broiled with strips f peppers, onions, tomatoes, green olives and spices in white wine
cuban style morsels of pork, marinated in criolla sauce and roasted in sevilla's bitter orange
charcoal grilled pork tenderloin marinated in mayan spices. served with white rice and black beans
large shrimp, sauteed in red tomatoes, onions and white wine
chicken tamal and chicken enchilada, served with guacamole
cheese enchilada and two crispy tacos, one filled with chicken and one filled with beef
fresh poblano peppers filled with white cheese and seasoned beef, then dipped in egg butter and lightly fried
delicious seafood broth with shrimp, scallops, squids and mussels
a native yucatan soup made with chicken broth, shredded chicken, and fresh lime
flavorful salvadorian style beef broth with short ribs, cabbage, sweet yellow corn, yuca and plantains
crisp mix greens with tomatoes, hearts of palm, eggs, and red onions
fresh guacamole salad garnished with tomatoes radishes and egg wedges
crisp mix greens topped with ceviche, shrimp, tomatoes, avocados and egg wedges
mix greens topped with tender grilled chicken breast, tomatoes, avocados and cucumber
grilled beef, chicken breast and lobster tail on a sizzling platter served with guacamole sour cream and pico de gallo
tender fish whole sea bass seasoned with herbs and lightly fried served with garden salads
sauteed large shrimp with scallions, garlic, jalapeno peppers, sweet red peppers, cilantro in saffron sauce
tender white twelve ounce ny strip steak and lobster tail, served with our special steak and lobster sauce
fresh broiled trout, topped with shrimp and scallops, in our acapulco sauce
shrimp, scallops, squid and mussels, sauteed with tomatoes red onions, green peppers, cilantro in a peruvian sauce
two fresh flour tortillas rolled with melted cheese, topped with slices of avocado, shrimp and scallops in a light seafood cream sauce
fresh seafood combo with a half a lobster succulent white fish cooked in a special el golfo sauce
tender grilled salmon filer served in a light pacifico cream sauce with spanish capers
fresh fillet flounder, three large shrimp and scallops seasoned with lemon peppers, served on a sizzling platter with onions, tomatoes, green peppers and topped with mexican butter
grilled beef fajita and shrimp on a sizzling platter
fresh broiled trout, topped with tomato, onions, green peppers,, cilantro in our criolla sauce
fresh grilled salmon fillet topped with shrimp and scallops in our acapulco sauce, served with broccoli
grilled beef chicken and shrimp on a sizzling platter
half pound jumbo shrimp topped with mexican butter served on a sizzling platter
a generous portion of garden fresh vegetables sauteed with olive oil, served sizzling topped with fritter sauce
two cheese enchiladas and one crispy guacamole taco
cheese chile relleno, cheese enchilada, and guacamole taco
two cheese chile rellenos, topped with ranchera and melted cheese
fresh flour tortillas golden grilled with cheese, mushrooms, poblano peppers, onions and tomatoes
with ranchera and melted cheese
two fresh corn enchiladas filled with sauteed spinach, mushrooms and melted cheese
two cheese enchiladas and one cheese chile relleno
charcoal grilled steak, served with guacamole and rice
grilled fajita steak, chicken breast and mexican chorizo on a sizzling platters, served with guacamole, sour cream, pico de gallo, and tortillas
tender grilled chicken breast seasoned with fresh lemon and herbs, served in homemade durango sauce
roasted half of boneless chicken marinated in criolla sauce, topped with sweet spanish onions
sauteed strips of prime sirloin with fresh tomatoes, red onions, green peppers, cilantro in a special peruvian sauce
three quarters of a pound of tender ny steak topped with two fried eggs and a special beef sauce
cuban style morsels of pork, marinated in sevilla's bitter oranges and mojo criollo sauce, served with fried ripe plantains
charcoal broiled pork tenderloin marinated in imported mayan spices, served with roasted onions and fried ripe plantains
slice of beef tongue in a rich spanish sherry wine sauce
white fish, shrimp and squid marinated with fresh lime juice, red onions, peppers and cilantro
shrimp sauteed with garlic, sherry wine, cilantro, served with hot rolls
fresh mussels in sherry wine with ginger and garlic
grilled flour tortilla filled with cheese, tomatoes and onions, served with guacamole, sour cream and pico de gallo
zesty chihuahua cheese and chorizo fondue served piping hot with flour tortillas
fresh yuca cassava, served with curtido and morsels of pork cubes
two tamales stuffed with chicken
two tamales made of sweet yellow corn, served with sour cream
corn tortilla chips covered with beans and melted cheese. served with guacamole, sour cream and pico de gallo
fried ripe plantain served with sour cream
green plantain lightly fried
three crispy corn tortillas filled with seasonal chicken, served with guacamole, sour cream and pico de gallo
three pupusas served with curtido and tomato sauce
grilled fajita steak and cheese chile relleno, served with guacamole
cheese chile relleno, chicken enchilada, and chicken tamal
cheese chile relleno, beef enchilada and chicken crispy taco
chicken burrito, cheese enchilada and guacamole
green poblano peppers filled with white cheese and seasoned beef then in egg batter and lightly fried
two flour tortillas rolled with your choice of grilled fajita steak or chicken breast
two corn tortillas wrapped around your choice of fillings, chicken, beef or cheese, topped with green tomatillo, red chili sauce and cheese
large flour tortilla wrapped around your choice of chicken, beef or beans, topped with chili and green tomatillo sauce and melted cheese
large flour tortillas filled with chicken or beef, then rolled and deep fried
tender strips of beef or chicken charcoal grilled served sizzling hot with tortillas, guacamole, sour cream and pico de gallo
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.