Hours may fluctuate. For detailed hours of operation, please contact the store directly.
flank steak marinated with soy sauce, fresh ginger, lime juice and fish sauce served over rice noodles, apples and fresh mint, tossed with a sesame ginger vinaigrette
roasted corn, black beans, tomatoes, avocados, marinated steak and cojita mexican cheese with a honey chipotle dressing
fresh cut romaine with shaved parmesan, toasted croutons & ejs classic creamy caesar dressing
romaine & iceberg mixed with carrots, tomatoes, cucumber & cheddar cheese, topped with our roasted chicken savory blend!
w/soup or house salad. choice of one of ejs hot or cold sandwiches
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made with finest ingredients from our kitchen
a mixture of romaine & iceberg with carrots, tomatoes, cucumber & cheddar cheese
our burgers are 100% usda choice ground beef. served with your choice of french fries, onion rings, potato salad or cole slaw
served with your choice of french fries, onion rings, potato salad or cole slaw
thick cut hickory apple smoked bacon complements the fresh heirloom tomato & crisp lettuce mayo available on request
oven roasted garlic chicken mixed with our house made mayonnaise, celery, cucumber, white onion and dijon mustard
albacore tuna, red onion, crisp celery and house made mayonnaise
light smoky flavored chipotle chicken, wrapped in a flour tortilla with a mixture of pepper jack, cheddar cheese, shredded lettuce and pico de gallo, served with a side of guacamole and southwest sty
portabella mushroom, roasted red pepper, onions, avocado, cucumber and alfalfa sprouts wrapped in a tomato basil tortilla dressed in a roasted tomato and garlic vinaigrette
this ruben will wow you with are thinly sliced corn beef, beer soaked sauteed sauerkraut, melted swiss topped with our house made cole slaw & 1000 island. bread choices - white, whole wheat, dark rye
our slow roasted juicy prime rib thinly sliced, layered on a fresh made hoagie roll, served with a side of au jus and horseradish cream sauce. add grilled onion & provolone cheese $1.00
homemade sausage served on a hoagie roll with grilled onion and peppers
homemade bratwurst served on a hoagie roll with beer soaked sauerkraut
seared ahi tuna, with blackening spice, mango chili salsa & ginger soy bbq sauce
delicate morsels lightly fried with chopped cherry peppers, served with a lemon caper aioli and marinara
5 chilled jumbo shrimp with ejs house made cocktail sauce
house cured salmon with pastrami spice rub, brown bread, diced red onion, capers & a lemon
thinly sliced beef tenderloin served with hard cooked egg, capers, sweet red onion & toasted croutons
lobster meat with corn, sweet red pepper & italian parsley served with a double mustard sauce
served with a sweet & spicy pineapple sauce
marinated with fresh herbs, garlic & olive oil, served with herb garlic aioli
two 3oz crab cakes served on a bed of micro greens, with a tomato basil beurre blanc
mozzarella & beefsteak tomato slices topped with fresh basil, cracked black pepper, olive oil & balsamic vinegar
sundried tomatoes, onions, portabella mushrooms & jumbo shrimp in garlic butter
6 virginica oysters over crushed ice with ejs house made cocktail sauce
w/choice of dressing. a mixture of romaine & iceberg, with carrots, tomatoes, cucumber & cheddar cheese
roasted corn, black beans, tomatoes, avocado & cojita cheese with a honey chipotle dressing
fresh cut romaine with grated parmesan, toasted croutons with a classic creamy caesar dressing
flank steak marinated with soy sauce, fresh ginger, lime juice and fish sauce served over rice noodles with apples and fresh mint. tossed with a sesame ginger vinaigrette
topped with feta cheese crumbles & a sweet avocado vinaigrette
fresh spinach leaf with bacon, shiitake mushrooms & diced white onion sauteed with a mustard soy dressing. served hot
made fresh daily with the finest ingredients from our kitchen
ejs favorite & east valley first. the tenderest of all cuts fresh from our butcher shop
this steak saves you from making a tough choice between a new york and filet. wet aged hand trimmed steak lovers dream
n.y. strip is the steak lovers choice. full bodied texture, slightly firmer than the ribeye
u.s.d.a. prime grade steak at its best. well marbled, tender and juicy
a perfect cut of u.s.d.a. choice tender filet.
this u.s.d.a. choice cowboy cut is well marbled & aged to perfection.
this u.s.d.a. choice steak lovers dream has hearty flavor with robust taste
served thursday thru Saturday. u.s.d.a. rib roast, lightly seasoned, slow roasted and sliced to order.
center cut moist and tender steakhouse chop
2 chops tender and bursting with flavor
u.s.d.a. choice cut, lightly marbled for a traditional steak flavor
u.s.d.a. choice hand chopped daily in our butcher shop
half rack baked with spicy mustard & herb crusted breading served over lightly tossed baby basil mid rare only
pre-cut alaskan king crab legs, served with drawn butter
alaskan salmon grilled or seared to your liking with a cool cucumber dill sauce
seared scallops on a bed of baby basil served with a white truffle beurre blanc
sauteed shrimp, little neck clams, mussels, garlic, butter & white wine served over a bed of angel hair
5 grilled shrimp served with artichokes, pesto fettuccine, pine nuts, parmesan & tomato
pan fried veal cutlets with butter & garlic, finished with a wild mushroom marsala sauce
julienne chicken breast served over penne pasta with a tomato garlic cream sauce, topped with fresh cut tomato and italian parsley
panko breaded breast of chicken served with beurre blanc & capers
half chicken rubbed with fresh garlic & herbs roasted to perfection
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with onions & peppers
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w/ gruyere cheese
w/ butter & sour cream
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luscious cream cheese delight with assorted fillings or fresh fruit
granny smith apples in a cinnamon flavored cake topped with a caramel pecan sauce
chocolate and cocoa rich cake with a molten chocolate truffle center
french style baked custard with golden caramelized sugar
ask your server for the flavors of the day
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.