Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Smoked trout, stewed apples and pancetta
Warm golden raisin polenta, fig jam and red wine reduction
Goat cheese and reduced balsamic vinaigrette
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Olive and fresh herb salad, sweet peppers, caper berries, crisp parmesan and oregano vinaigrette
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Smoked salmon, mache, toasted almonds and citrus vinaigrette
Calamari, chilled blue crab salad, tuna tartare and oysters
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Fingerlings, andouille sausage and a tomato-clam broth
Foie gras, truffle oil mashed potatoes, melted leeks and white balsamic
Golden chanterelles and curry creamed spinach
Scallion and crab barley, tomato jam and brown butter sauce
Potato gnocchi, broccoli rabe, oyster mushrooms and roasted shallot jus
Scallion mashed potatoes, asparagus and balsamic onions
Lamb sausage, zucchini caponata, caramelized fennel and aged balsamic
Soft polenta, wild arugula and roasted porcinis
Wild mushrooms, pomme frites and bordelaise sauce
Pistachio ice cream and espresso syrup
Almond biscotti and fresh berry salad
Roasted pineapple and coconut ice cream
Pear sorbet and spiced wine syrup
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Orange pekoe, imperial earl grey, thunderbolt darjeeling, estate decaf
Pear tree green, peppermint leaf, chamomile flowers, mountain berr
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.