Menu With Price > Menu > Dunya > CA > San Francisco > 1609 Polk St, San Francisco, CA

Dunya Prices in San Francisco, CA 94109

4.1 based on 69 votes
Dunya Logo
1609 Polk St, San Francisco, CA
(415) 400-5770
Dunya Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers $4.95

Aushak

afghan ravioli filled with leeks and served on yogurt-mint, topped with ground beef sauce vegetarian aushak also available

Boolawnee

clay-oven baked pastry stuffed with scallions, choice of chopped leek or potato and herbs, served with a side of homemade yogurt

Sambosay

fried spinach prepared with onion, cilantro, fresh herbs and spice

Mantu

homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas and beef sauce

Bouranee Baunjaun

fried eggplant, served with homemade yogurt and afghan tandoori bread.

Sambosay Goshtee

fried pastry, stuffed with ground beef, chick peas and herbs.

Soup & Salad

Aush

noodle and vegetable soup with spicy yogurt and ground beef

$4.95

Vege Aush

served with variety of vegetables, carrots, green beans and mushrooms, topped with spicy yogurt

$4.95

Salad

tossed garden vegetables, topped with your choice of dressing

$4.95

Salata

diced cucumbers, tomatoes, onions and herbs in fresh lemon juice

$4.95

Chicken Salad

served with chunks of chicken with cheddar cheese, diced cucumbers, tomatoes, onions and herbs in fresh lemon juice with your choice of dressing

$5.95

Maust-O-Khiar

homemade yogurt mixed with diced cucumbers and mint

$4.95

Kabobs

Boneless Chicken Thighs

4 skewers of boneless chicken legs marinated in special herbs and spices, broiled on skewers on charcoal

$12.95

Boneless Chicken Breast

4 skewers of boneless pieces of chicken breast, marinated in special herbs and spices, broiled on skewers on charcoal

$13.95

Peshwari Chaplee Kabob

grounded lamb mixed with chopped onions, green pepper, egg yolk and special dried hot pepper and seasoning

$15.95

Bone-In Chicken Kabob

4 skewers of bone-in chicken, marinated in special spices and herbs, broiled on skewers over charcoal

$12.95

Shami

4 skewers of seasoned ground beef, broiled on skewers over charcoal

$12.95

Palau Kabob

seasoned rice with meat sauce and choice of chicken or lamb kabob

$13.95

Lamb

chunks of tender lamb, marinated in special spices and garlic, broiled on skewers over charcoal

$14.95

Deluxe Kabob

two skewers of each chicken, shami and lamb kabob, marinated in special herbs and spices, broiled on skewers over charcoal

$16.95

Afghan Gyro

served open-faced on pita bread or on bread with lettuce, tomatoes, onions, and tzatzkiki sauce

$8.95

Chopan Kabob

cuts of tender lamb ribs, marinated in special spices and garlic, broiled on skewers over charcoal

$16.95

Chalau Kabob

white rice served with meat sauce and choice of chicken or lamb kabob

$12.95

Entrees

Qaubili Palau

tender chunks of lamb under a heaping portion of seasoned rice topped with fried sweet carrot strips and raisins, served with meat sauce (qurma)

$11.95

Kadu Chalau

sauteed pumpkin topped with homemade yogurt and sprinkled with mind, served with white rice

$10.95

Aushak

afghan ravioli filled with leeks and served on yogurt-mint topped with ground beef sauce vegetarian aushak also available

$11.95

Palau

delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meatball sauce

$10.95

Subzichalau

specially-seasoned spinach sauce, served with white rice

$11.95

Mantu

homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas and beef sauce

$10.95

Afghan Carrayee

choice of charcoal-broiled lamb, chicken or bone-in chicken, fried with onions, tomatoes and green peppers, mixed with special seasoning with chopan kabob

$11.95

Super Dish

chalau (white rice) served with meat sauce (qurma) and one skewer of each shami, chicken and lamb kabob

$16.95

Vegetarian Delight

Vegetarian Rice Dish

combination of kadu (sauteed pumpkin), subzi (fried spinach), and bouranhee baunjan fried (fried eggplant), served with qaubili palau (seasoned rice)

$9.95

Vegetarian Dish

combination platter of bouranee baunjan (fried eggplant), subzi (fried spinach), and kadu (sauteed pumpkin), served with non (afghan bread)

$9.95

Fresh Vegetable

combination of broccoli, cauliflower, green squash, green pepper, red pepper, carrots and tomatoes, served with special homemade sauce

$10.95

Vegetarian Curry

mushroom, green pepper, red pepper, broccoli, cauliflower, garlic, fried with onions and tomatoes, mixed with special seasoning, served with fresh nan (afghan bread)

$10.95

Vege Aushak

scallion-filled dumplings topped with fresh homemade yogurt and mixed vegetable sauce or meat, sprinkled with dried mint

$9.95

Flame Kabob

broiled fresh vegetables on skewers, served with afghan bread or rice

$9.95

Side Dishes

Rice

any style

$2.95

Maust

homemade yogurt

$3.75

Bournee Baunjaun

fried eggplant

$3.75

Nakhod

chick peas

$2.95

Nan

afghan bread

$1.50

Subzi

fried spinach

$3.50

Kadu

sauteed pumpkin

$3.50

Qurma

afghan meat sauce

$3.50

Dessert $3.75

Baqlawa

thin layers of syrup-soaked pastry with walnuts topped with ground pistachios

Firnee

cornstarch pudding served chilled and topped with pistachios

Jelebee

afghan funnel cake fried to golden perfection

Gosh-E-Feel

crispy flour tortillas with cinnamon and powdered sugar

Beverages $1.95 Each

Soft Drinks

No description available

Dough

No description available

Iced Tea

No description available

Hot Tea

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading