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citrus marinade, salami, and peppadew peppers, served warm
fried tilapia with cotija cheese, sliced cabbage, red onion, and housemade salsa verde
with coconut milk and cilantro
with chives and spanish paprika
frites with applewood smoked bacon, aged cheddar, scallions, and sausage gravy
dijon aioli and housemade chipotle ketchup
with arugula, jalapeño ranch
ground mustard, grilled baguette, cornichons, pickled onion; cheese: "hill country" blue, wisconsin; "widmer" 2 year cheddar, wisconsin; manchego, spain / "volpi" hot so
with with german potato salad, pumpkin-mascarpone puree, shark meets hipster pan sauce
(v). smoked cheddar, sunny-side up egg, and toasted breadcrumbs (option: add peas and applewood smoked bacon)
ribeye on sourdough with chimichurri and frites
apple butter, arugula salad, grilled lemon
our custom blend with ancho chile-tomato jam, arugula, pickled sweet onions, and raw milk cheddar (option: add applewood smoked bacon)
(v). grilled portobello mushrooms, red cabbage, onions, russian horseradish sauce, and swiss on rye
breast meat, white cheddar pimento cheese, sweet pickles, and creamy slaw cubano: ham, slow roasted pork, pickles, dijonaise, and swiss on baguette
housemade danish blue cheese dressing, bacon, tomatoes, garlic croutons, and sliced radishes
with pickled beets, roast squash, radishes, cabbage, carrots, and cider vinaigrette
chocolate, peanut butter, marshmallow crème
chocolate, peanut butter, marshmallow creme
fried tortilla chips, housemade salsa roja, pico de gallo, scallions, queso fresco, and two fried eggs
fresh challah bread dipped in a rum-spiked egg and cream batter, crusted in captain crunch cereal, and accompanied by liquid cheesecake, blueberries, and warm bourbon maple syrup.
two eggs, choice of one meat*, crushed breakfast potatoes, and a buttermilk biscuit with sausage gravy. three slices of bacon / duroc city ham / breakfast sausage
crushed breakfast potatoes, sausage gravy, and two fried eggs
three farm fresh hens eggs, served with crushed breakfast potatoes
ham, caramelized onions, tomatoes, and swiss
fennel, mushrooms, arugula, and parmesan
bacon, apples, cheddar, and topped with sausage gravy
or choice of 3 fillings: bacon, ham, tomatoes, mushrooms, caramelized onions, scallions, arugula, apples, cheddar, swiss cheese
our custom blend with ancho chile-tomato jam, arugula, pickled sweet onions, and raw milk cheddar (option: add applewood smoked bacon)
(v). grilled portobello mushrooms, red cabbage, onions, russian horseradish sauce, and swiss on rye
frites with applewood smoked bacon, aged cheddar, scallions, and sausage gravy
crispy red potatoes with chili oil
dijon aioli and housemade chipotle ketchup
with brown sugar black pepper glaze
with sausage gravy
hint burger and poutine.
dijon aioli and housemade chipotle ketchup
frites with applewood smoked bacon, aged cheddar, scallions, and sausage gravy
fried tilapia with cotija cheese, sliced cabbage, red onion, and housemade salsa verde
our custom blend with ancho chile-tomato jam, arugula, pickled sweet onions, and raw milk cheddar (option: add applewood smoked bacon)
(v). grilled portobello mushrooms, red cabbage, russian horseradish sauce, and swiss on rye
breast meat, white cheddar pimento cheese, sweet pickles, and creamy slaw
german pale ale. this beer introduced chicago to the new hop scene thriving in germany last year and now its back! we feature three new varieties in this beer hull melon, blanc, and mandarina. enjoy
wheat ipa. your next love affair. light bodied american wheat ale featuring truckloads of galaxy hops. expect strong notes of passion fruit.
pumpkin stout. the horseman is coming for your heads, and hes bringing this stout with him. brewed with 100 lbs. of sugar pumpkins, lactose, and savory spice shop pumpkin pie spices. served on nitro
pear & hyssop saison. we invited transient artisan ales in to brew this traditional saison with 50 gallons of pressed pear juice and hyssop. slightly sweet upfront with a delicious tart finish.
oatmeal cookie brown ale. fall is in the air and the holidays are around the corner at dhb. this brown ale was brewed with cinnamon, mace, cara brown malt (raisins), and vanilla to create an oatmeal
eastern european pils. brewed in collaboration with pittsburghs roundabout brewery. german barley, polish hops, caraway, czech pils yeast, and beets were added to the brew as a homage to pittsburgh
west coast ipa. dhb wings on over to the west coast with this homage to the birthplace of the american ipa. bitter and resinous describe this brew to a t.
rye pale ale. we never half step here at dhb, however, coming in at 4.8%, this one is just a lil guy. rye spiciness, pine, and tropical notes from amarillo and chinook hops combine to create this ex
oyster stout. this time brewed with real animals! smooth, chocolatey, rich and briny describe this traditional stout. brewed in collaboration with our very own all-star kitchen crew.
farmhouse ale. this chicago farmhouse ale features the addition of garam masala and orange peel. complex spice and citrus notes dominate this take on the tradional belgian ale.
oktoberfest. prost! dhb introduces our version of the classic celebration beer. built on a strong malt backbonewith a crisp clean finish. we strictly adhere to tradition on this classic.
saison. are you down with the clown? this twist on the classic farmhouse ale brewed in collaboration with ibw. brewed with macadamia nuts and mango puree, it finishes sweet and tart like an ice cold
apa. chock full of simcoe and citra hoppy goodness. this citrus flavored pale ale is wonderfully dank and delightful.
oyster stout. this time brewed with real animals! smooth, chocolatey, rich, and briny describe this traditional english stout. brewed in collaboration with our very own all star kitchen crew.
cream ale. batch 001 went on a little vacation for awhile. she underwent a few changes and has returned for a quick visit. still crisp, refreshing, and perfect for fall.
robust porter. named after the discoverer of the periodic table. this traditional porter is aggressively bitter and roasty with undertones of chocolate. much like the periodic table, this beer stands
apa. chock full of dank hoppy goodness. this citrus flavored american pale ale is our first use of rakau hops from new zealand. thanks to roundabout brewery for the trade.
berliner weisse. following up our goose island sour collaboration, we go it alone with a traditional berliner weisse. lemony, peachy, and tart describe this beer perfectly.
oatmeal stout. dhb presents an og of the craft beer movement. embraced in the 90s by flannel loving pacific northwesterners everywhere. lets help usher in fall with this hall of famer.
cherry weizen. everyone might remember our belgian cherry wheat bombe de cerise. we now present her german cousin. this year we brewed with the weinstephan yeast strain and tart cherry puree. full of
smoked west coast ipa. follow the smoke to the riff filled land our collab with une annee brewery incorporates beechwood smoked malt and the dankest hops to create this ode to the mighty sleep! our r
american amber. this years illinois craft brewers guild replicale beer is an american amber. malty with a pleasant cascade hop finish, this beer is perfect for an afternoon session.
international pale ale. the australian second cousin of shark meets hipster decided to surf into chicago. galaxy and nelson sauvin hops represent the southern hemisphere proper. passion fruit and gra
dunkelweizen. this traditional southern germany wheat beer is a darker version of a hefeweizen (dunkel=dark; weizen=wheat). with this combination, youll get the banana and clove goodness, but also t
saison. brewed with honeysuckle and peach puree make this a perfect summer saison. this classic farmhouse ale finishes slightly tart and bone dry.
apa. chock full of cascade and simcoe hoppy goodness. as close as dhb has come to a west coast pale ale. pine and a strong malt backbone define this apa.
saison. we brewed this saison with tamarind, a pod-like fruit used in many cuisines. tamarind brings an earthy flavor and a subtle tangy, tart, tongue-tingly finish to this otherwise super dry, crisp
apa. chock full of amarillo and citra hoppy goodness. this citrus flavored american pale ale pairs well with our green curry mussels. this brew is well balanced between malt to citrus hop flavor and
summer ipa. our summer ipa is brewed with plenty of citra and nelson sauvin hoppy goodness. brewed to quench your thirst if you ever find yourself traveling in a fried-out kombi.
dortmunder special. originating from dortmund, germany, comes this clean crisp lager. we brewed this for everyone to enjoy on the patio with friends during a perfect chicago evening; prost!
double apa. 3peat takes all the hops from our 91, 92, 93 apa series and mixes them to produce a hop heads dream. just like mj and pippen left it all on the court, we gave our all to produce dhbs hi
dryhop/andersonville brewing collab. blood orange hefeweizen. brewed in collaboration with andersonville brewing co. for pride fest, we present our riff on a traditional bavarian hefeweizen. blood or
dryhop/solemn oath collab, belgian black ipa. alright, alright, alright, this belgian black ipa is chock full of roast and citrus goodness from the amarillo and mosaic hops. dont worry, we hear it d
double ipa. for your enjoyment, we present our first anniversary offering.?this beer is a souped up version of shark meets hipster. double the malty and hoppy goodness. heres to the first year and m
hibiscus and orange peel schwarzbier. this is the first women of dryhop brewers brewed beer a schwarzbier, which is german for black beer. brewed with hibiscus, orange peel, and willamette and saaz h
dryhop/goose island collab, american sour pale ale. the dryhop goose island american sour collaboration. kettle soured with lactobacillus and fermented on blended yeast. lil sister is a tart pale al
dryhop/lincoln park zoo collab, saison. brewed in conjunction with the lincoln park zoo, $1 from every beer sold will be donated to the red panda wish list fund. this traditional belgian farmhouse al
apa. "93" is a homage to the chicago bulls third championship. we used red-x malt to give this citrusy passion fruit apa a nice malty and nutty balance. much like his airness and pip, citr
american ipa. we have reached our 100th batch of beer, and to celebrate, we created this 100 ibu hop monster. this ones got a little west coast feel to it with the use of simcoe and falconers fligh
single hop belgian ipa. this belgo-american ipa uses one hop and one hop only. that hop is ultimate warrior. piney and floral, this normal bittering hop has also been used in the dry hopping process
dryhop/marz brewing collab. apa for your pleasure we bring you our riff on an "arnold palmer." brewed with ceylon tea, lemon peel, and citra hops, this refreshing quencher will be your new
dryhop/geek bar collab, hazelnut ginger brown ale. this english brown ale has been enhanced with hazelnut and ginger. the two play with the chocolate malt to create a hazelnut coffee feel. the classi
rye saison. spring is finally here and we have a crisp, sessionable saison with a twist. the rye malt gives it spice notes and the roasted dandelion root bumps it up a notch with earthy attributes.
dryhop/une année collab, biere davril. this collaboration with une année brewery did not want to stop fermenting. so instead of biere de mars, we have your new spring fling biere davril. strong not
dryhop/atlas collab, old ale. brewed in collaboration with atlas brewing. this is our riff on the traditional british old ale. we took it up a notch with the addition of black strap molasses & dried
apa. "92" (oak was hacked) is an homage to the chicago bulls second championship. we used red-x malt to give this piney grapefruit apa a nice malty and nutty balance. much like his airness
malt liquor. metal beers and burgers round 3 is a malt liquor. this high abv lager is perfect for the upcoming patio season. filled with 6-row barley and flaked maize goodness the beer pairs well wit
dryhop/riverview tavern collab, session ipa. brewed in collaboration with riverview tavern to celebrate the best sporting event of the year, march madness! low in alcohol, but not lacking in simcoe
dryhop/breakroom collab, irish vanilla honey milk stout. say top of the mornin to chicagos newest brewpub breakroom brewery. this ode to irish stouts was brewed with honey & whole vanilla beans.
apa. "91" is a homage to the chicago bulls first championship. we used red-x malt to give this citrusy apa a nice malty & nutty balance. much like his airness & pip, amarillo & mosaic are
dryhop/kumas corner/kumas too/illinois craft brewers guild colla. russian imperial stout. metal, beers, & burgers round 2 is a traditional russian imperial stout. strong notes of chocolate & espre
dryhop/haymarket collab, india pale saison. brewed in collaboration with haymarket pub & brewery, this hoppy saison is a real thirst quencher. the same malt bill was brewed at both locations & featur
nitro lactose ipa. here we go again flipping the script. our latest ipa mixes lactose sugar, amarillo, mosaic, and citra hops to create this citrusy blast. the creamy mouthfeel is enhanced with nitro
belgian dubbel. we brewed this belgian dubbel to enjoy on valentines day, either with your special someone or shooting daggers at that cute couple in the corner smooching. either way enjoy the comple
dryhop/kumas corner/kumas too/illinois craft brewers guild collab, imperial red ale. our first beer of a three beer collaboration with kumas corner and the illinois craft brewers guild is an impe
ancho chili porter. desde el corazon! rich chocolate notes play with the spiciness of ancho chiles in this robust porter. brewed with dried chiles in both the boil and in the serving tank. this one w
german pale ale. this beer is our first to introduce chicago to the new hop scene thriving in germany. we feature two new varieties in this beer melona and mandirina. enjoy this easy drinking pale al
spiced winter warme. spiced with allspice, clove, raspberry puree, ginger and orange peel. this malty english winter warmer is liquid fruitcake in your glass. a few pints will keep you warm for your
apa. no ewoks were harmed in the brewing of this beer. featuring the same malt bill as hope and jedi, but featuring different aroma and flavor hops. this time around we have hall of famers citra and
dryhop/aleman collab, belgian dark ale. this collaboration with aleman is one of our most complex brews to date. featuring blended yeast, strawberry, ekg hops, green & pink peppercorns, it challenges
dryhop/uncommon ground collab, organic english ipa. this traditional english ipa was brewed in collaboration with uncommon ground. using all organic malt & hops, this beer is malty with subtle spice
india brown ale. the english brown ale gets a fistful of murica. weve spun the classic style on its head. chocolate notes give way to intense grapefruit and pine. god save the queen.
apa. welcome to our second three beer apa series. featuring the same malt bill, but featuring different hops in each beer. this time around we have new hop all stars mosaic and motueka making an appe
saison. this classic belgian saison was brewed with chamomile and basil to help augment the spiciness that the yeast brings to the party. this complex beer finishes bone dry.
holiday ipa. its a celebration! loaded with plenty of centennial, chinook, & cascade goodness, our holiday ipa finishes with strong pine & citrus notes. enjoy this one with family & friends this hol
dryhop/south loop brewing collab, pistachio milk stout. brewed using unrefined cacoa nibs, lactose, & pistachio. the velvet mouthfeel gives way to a smooth creamy chocolate finish. look out hersheys
biere de noel. joyeux noel from dhb to you. this french christmas ale is our present to our loyal customers. the strong malt backbone of this complex brew leads to notes of raisin and grape in the fi
dryhop/ing restaurant collab, rye ale. dhb teams up with ing to create this riff on the classic old fashioned. orange peel, cherry puree, oak chips, candi sugar and spicy nugget and saaz hops help cr
apa. welcome to our second three beer apa series. featuring the same malt bill, but featuring different hops in each beer. citrus bombs simcoe and amarillo kick the series off in style.
dryhop/intelligentsia collab, cuban coffee stout. intelligentsia has welcomed us to the neighborhood with open arms, so, we felt it was time to give back. this jet black stout is brewed with their co
dryhop/illuminated brew works collab, saison. this collaboration with illuminated brew works takes the traditional belgian style, and punches it in the face, chicago style. brewed with cardamom, sich
pumpkin stout . the horseman is coming for your heads, & hes bringing this stout with him. brewed with 100 lbs. of sugar pumpkins, lactose, & spice house pumpkin pie spices. served on nitro pour for
single hop apa. the coolest of the cool gets to shine on its own. juicy and filled with tons of citrusy danky mosaic goodness.
dryhop/buckledown brewing collab, 4 grain ipa. our collaboration with buckledown brewing uses barley, rye, wheat, and oats in the brewing process. spicy notes dominate this malt forward ipa. the beer
wet hop wheat ale. brewed with over 100 lbs of "wet" michigan hops from hop head farms. this is our homage to the hard working farmers who help make our jobs easier, cheers.
white ipa. and we may never, never come home. we got a little psychedelic with this one mixing a belgian wit and an ipa. what you get are notes of citrus and fruit with a mild hop finish.
double apa. you wanted the best, you got the best dhbs first big un! the culmination of our apa series. full of citrus and pine and all the cool kid hops are in the pool. turn this one up to 11 and
biere de garde. dirty hippies need to be rooted out & destroyed. drinking this delicious french farmhouse ale helps accomplish this feat. dont forget kids; jerry berrys dead.
smoked scottish ale. pouring a deep copper color, this bad boy layers the caramel sweetness on a slightly smoky nose. its a malt lovers dream.
american wheat ipa. the cousin of shark meets hipster is making an appearance at dhb. this unfiltered american wheat ale is still chock full of galaxy goodness, but this time a little easier drinking
dryhop/begyle collab, black ipa. sessionable black ipa?containing galaxy, citra, simcoe &?cascade hops. the aroma is amplified by a massive dryhop!
german alt. youre damn right! prominent maltiness with a smooth crisp finish drive this classic german alt.
belgian dark. an english brown mixes with our house belgian yeast strain to give you this roasty & estery american homage to europe. bonus points abound for guessing what song the name comes from, no
replicale (illinois golden ipa. dhb joins 21 other illinois breweries in creating this special brew. all breweries used 100% pils malt & chico yeast. the brew also needed to be 60 ibus & use one hop
hefeweizen. here is the classic bavarian wheat beer. fermented using the famous weinstephen yeast strain. this strain imparts strong notes of banana, clove, and citrus. prost!
apa. the last in our rotating apa series. same malt bill as the judge and the jury. however, this brew features simcoe and citra.
belgo ipa. get down with the devil. falconers flight, chinook & cascade hops help make this belgo ipa shine. strong notes of citrus dominate in both the nose & flavor. perfect with metal! m/ m/
oatmeal brown ale. you may think this brew is cute and cuddly think again! brewed with an abundance of flaked oats for additional creaminess and body.
kölsch. a summer beer worth the fuss, the cologne staple hits dhb. straw colored with just enough hop to know they are there.
belgian cherry wheat. for those that dont parlez vous francais, cherry bomb is in the house! our belgian wheat ale was brewed with 84 lbs. of tart cherries, cest magnifique.
apa. we sentence you to hops! following the judge in our apa series, the jury uses zythos and falconers flight hops to create a unique apricot and lemon flavor.
vanilla bourbon porter. the crow has flown from kentucky to chicago just for you. bringing with him this vanilla bourbon porter. a perfect sipper for a hot summer evening.
single hop ipa. we will never surrender! single hop ipa utilizing the lemony/coconutty goodness of the sorachi ace hop. a nice malt backbone compliments the style nicely; up the irons!
hoppy summer ale. our summer hoppy offering. malty sweetness and juicy hoppy goodness brought to you by nelson sauvign and citra hops.
belgian wit. follow the rabbit to wonderland with a belgian wit. coriander and orange blossom abound in this classic summer quencher.
czech pils. paying our respect to those who were innovating long before us. the classic, crisp, and dry lager.
saison. belgian farmhouse ale brewed with kafir lime leaves and sichuan pepper. this is the only saison that matters.
apa. this years cool kid hop gets weird with last years love affair mosaic hops join amarillo hops for this citrus bomb.
coconut milk stout. baseball, bbq, and coconuts scream summer. jet black with a hint of coconut.
wheat ipa. light bodied american wheat ale featuring truckloads of galaxy hops. expect strong notes of passion fruit.
chicago common. our very first brew. pre-prohibition cream ale and steam beer hybrid. its a session ale brewed with barley and maize.
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