Hours may fluctuate. For detailed hours of operation, please contact the store directly.
chopped salad, balsamic dressing add chicken breast or shrimp.
heirloom tomato, cucumbers, onions, olives and bread.
mixed greens, eggplant, bell peppers and goat cheese.
cesar salad with baby romaine lettuce.
mixed greens, balsamic dressing.
creamy mozzarella, heirloom tomato, basil olive oil.
thick tomato and bread soup.
minestrone soup.
pappardelle with roasted pheasant and morells mushrooms.
pumpkin filled tortelloni with sage, butter and cream sauce.
hand rolled short pasta infused with saffron and traditional pesto sauce.
fettuccine in a bolognese style meat sauce.
short rigatoni, sausage and porcini mushrooms.
angel hair pasta, fresh tomato, basil and garlic.
fresh sardines, fennel, raisins and pinenuts.
asparagus, pancetta, parmesan.
lightly breaded sword fish, eggplant caponata.
fillet of seabass in a white wine broth, spinach and thyme.
con prosciutto e formaggio. pan roasted breast of jidori chicken, prosciutto and mushrooms.
veal scaloppine white wine and lemon sauce.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.