Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Housemade chorizo, roasted poblano peppers, queso chihuahua and oregano.
Fresh fried tortilla chips served with choice of salsa.
Fresh avocado, red onion, garlic, lime, Serrano pepper, marinated radish and cilantro. Served with fresh fried tortilla chips.
Pickled seasonal vegetables.
2 made to order cinnamon donuts with Mexican chocolate sauce.
Romaine hearts, black beans, roasted corn, tomato, queso fresco, cucumber, radish, avocado, red onion, mint, pumpkin seeds and grilled jalapeno and herb vinaigrette.
Roasted goat, onions, salsa borracha and cilantro.
Marinated roasted pork shoulder, grilled pineapple, onions and cilantro.
Battered whitefish, salsa tartara, cabbage, red onion and cilantro.
Seared queso asadero, sauteed spinach and salsa de arbol.
Roasted mushrooms, braised kale, sweet potato puree, fried onions, crema and salsa pasilla.
Roasted chicken thigh, chorizo, chipotle salsa, refried black beans, crema, lettuce and queso cotija.
Grilled zucchini and yellow squash, refried black beans, goat cheese, corn relish, romaine lettuce and almond salsa macha on telera bread.
Breaded chicken beast, salsa de arbol, Jack cheese, refried pinto beans, avocado, romaine lettuce and pickled red onions on telera bread.
Roasted ham, Swiss cheese, refried pinto beans, avocado, pickled Serrano peppers, lime mayo and chopped romaine lettuce on telera bread.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.