Menu With Price > Menu > Dong Hae Korean Grill and Sushi > MN > Minneapolis > 251 1st Ave N, Minneapolis, MN

Dong Hae Korean Grill and Sushi Prices in Minneapolis, MN 55401

4.0 based on 160 votes

251 1st Ave N, Minneapolis, MN

(612) 333-1999

Dong Hae Korean Grill and Sushi Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Mocktails

Dong Hae Sunset

A blend of orange, pineapple, and a splash of cranberry juice.

$6.50

Shirley Temple

Lemon-lime soda with a splash of grenadine, and a cherry garnish.

$4.00

Half and Half

1/2 iced tea and 1/2 lemonade.

$3.50

Momigi

Lemon-lime soda, lemonade, and green tea.

$6.00

Belle-Belle

Lemon-lime soda, lemonade, and cranberry.

$5.00

Chef's Special Appetizers

Heart Attack

Deep-fried stuffed jalapeno with cream cheese, spicy tuna, and crab meat. 4 pieces.

$9.00

Dragon Ball

Deep-fried mixed crab meat, spicy tuna, and cream cheese. 4 pieces.

$7.00

Monkey Brain

Deep-fried stuffed avocado with spicy tuna, and crab meat. 4 pieces.

$10.00

Korean Appetizers

Mandu

Deep fried pork dumpling. 8 pieces.

$7.00

Toppoki

Spicy stir-fried rice cake.

$9.00

Haemool Toppoki

Spicy stir-fried rice cake served with seafood.

$15.00

Kimchi Jeon

Pan-fried kimchi cake served with sauce.

$6.00

Haemool Pajeon

Seafood pancake served with sauce.

$14.00

Korean-Style Chicken Wings

Sweet and spicy chicken wings. 5 pieces.

$6.00

Agedashi Tofu

Deep-fried tofu served with tempura sauce. 4 pieces.

$5.00

Tempura Shrimp

Deep-fried, tempura-battered shrimp served with tempura sauce. 6 pieces.

$8.00

Vegetable Tempura

Deep-fried, tempura-battery vegetable variety. 6 pieces.

$6.50

Tuna Tataki

Seared raw tuna with cilantro and ponzu sauce.

$10.00

Kama

Choice between yellowtail and salmon fish collar.

$8.00

Edamame

No description available

$4.00

Korean Soups & Salads

Miso Soup

Tofu and and a pinch of seaweed mixed in dashi stock.

$2.00

Kaiso Salad

Japanese-style seaweed salad.

$3.00

Sunomono Salad

Cucumber salad served with dressing.

$3.50

Tako Sunomono Salad

Seasoned octopus and cucumber salad.

$6.50

Kani Sunomono Salad

Seasoned crab and cucumber salad.

$6.50

Ebi Sunomono Salad

Seasoned shrimp and cucumber salad.

$6.50

Sashimi Salad

A variety of sashimi over lettuce.

$10.00

Steamed Rice

Korean-style steamed rice.

$2.00

Korean Hot Pots

Agu-Jjim Hot Pot

Steamed monk fish served with vegetables and soy bean sprouts. Serves 2.

$38.00

Haemool-Jeongol Hot Pot

Spicy seafood variety, udon noodles, and a vegetables served in broth. Serves 2.

$38.00

Bulnac-Jeongol Hot Pot

Bulgogi and octopus, udon noodles, and vegetables served in broth. Serves 2.

$38.00

Budea-Jjigae Hot Pot

Spicy sausage, ham, bacon, spam, and tofu served in broth with a side of ramen noodles. Serves 2.

$28.00

Korean Stir Fry

Japchae

Colorful dish made with glass noodles, beef, carrots, spinach, and a soy sauce seasoning.

$14.00

Jeyuk-Bokkeum

Stir fried pork with onions served with red chili sauce.

$14.00

Ojingeo-Bokkeum

Stir fried squid with vegetables served in a red chili sauce.

$14.00

Korean Grilled & Braised

Bulgogi

Korean-style beef marinated in soy sauce.

$16.00

Daeji-Bulgogi

Pork bulgogi marinated in red chili sauce.

$14.00

Dak-Bulgogi

Chicken bulgogi marinated in soy sauce.

$14.00

Galbi-Gui

Grilled spare ribs marinated in soy sauce.

$24.00

Dak-Galbi

Grilled spicy chicken cooked with spicy sauce.

$14.00

Godunguh-Gui

Grilled mackerel seasoned with soy sauce.

$14.00

Imyeonsu-Gui

Grilled Atka mackerel seasoned with soy sauce.

$14.00

Galbi-Jjim

Braised, tender short ribs with carrots, dates, chestnuts, and vegetables.

$24.00

Godeungeo-Jorim

Braised mackerel served with radish in a chili sauce.

$14.00

Korean Rice & Noodles

Bibimbap

Rice topped with cooked vegetables, beef, and a fried egg.

$12.00

Dolsot-Bibimbap

Sizzling bibimbap served in a stone bowl.

$14.00

Haemool-Dupbap

Fresh sauteed seafood and vegetables with spicy sauce over rice.

$14.00

Bokkeum-Bap

Choice of beef, pork, chicken, vegetable, or shrimp served with Korean-style fried rice and vegetables.

Jjajang-Myun

Noodle dish topped with thick sauce made of chunjang, diced pork, and vegetables.

$12.00

Jjampong

Spicy noodle dish made with seafood and vegetables.

$14.00

Neng-Myeon

Choice of spicy mixed, chilled, or marinated raw skate served with buckwheat noodles, chilled house made soup, and beef broth.

Korean Stews

Kimchi-Jjigae Stew

Spicy stew made with ripened kimchi, pork, and tofu.

$12.00

Soondubu-Jjigae Stew

Spicy stew with soft tofu, seafood, and egg.

$12.00

Doenjang-Jjigae Stew

Stew with soybean paste, tofu, clams, and vegetables.

$12.00

Al-Jjigae Stew

Stew made tofu, fish eggs and radish.

$14.00

Seolleongtang Stew

Soup made with beef bone and slices of beef.

$12.00

Galbi-Tang Stew

Soup with simmered short ribs and radish.

$16.00

Jogae-Tang Stew

Steamed soup made with tofu and clam.

$14.00

Yukgaejang Stew

Spicy beef soup with leeks, bean sprouts, and bracken.

$12.00

Tteok-Guk Stew

Sliced rice cake soup in a clear beef broth.

$12.00

Main Entree

Chicken Teriyaki

Grilled chicken with homemade teriyaki sauce and our house salad.

$15.00

Beef Teriyaki

Grilled beef with our house salad.

$18.00

Sundae-Guk

Traditional Korean soup with blood sausage.

$14.00

Ugeoji Galbitang

Chinese nepa and beef in a soybean paste soup.

$16.00

Gopchang Soondubu

Spicy soft tofu stew with beef tripe and intestines.

$13.00

Tonkatsu

Breaded and deep-fried pork cutlet with a homemade sauce and a side of broccoli.

$14.00

Chicken Katsu

Deep-fried chicken cutlet with homemade sauce and a side of broccoli.

$14.00

Noodle Entree

Yakisoba

Stir-fried ramen noodles, vegetables, and your choice of beef, chicken, or shrimp in a sweet and savory sauce.

Yaki Udon

Stir-fried thick and chewy wheat noodles, vegetables, and seafood in a sweet and savory sauce.

$15.00

Yaki Jjamppong

Spicy stir-fried noodles with vegetables and seafood in a spicy sauce.

$14.00

Udon

Thick, wheat Japanese hot noodle soup with seafood.

$13.00

Main Entree for 2

Yukhoe

Julienned raw beef seasoned with salt, garlic, and sesame oil. Garnished with Korean pear and nuts.

$24.00

Kaesong Bossam

Thin slices of boiled pork, served with royal court kimchi wrapped around oyster, squid, and radish.

$32.00

Eundaegu Jorim

Braised black cod with white radish, onion, garlic, and green onion. Served in chili sauce.

$28.00

Daegu Meori Jjim

Steamed cod head with radish, vegetables, and special spicy sauce.

$34.00

O-Sam Bokkeum

Stir-fried squid and Korean-style bacon with vegetables. Served in a red chili sauce.

$28.00

Gobchang-Jeongol

Hot pot containing beef tripe, intestines, tofu and vegetables. Served with a side of udon noodles.

$34.00

Endaegu Kama Jjim

Steamed black cod with chunks of white radish, vegetables and spicy sauce.

$34.00

Nigri and Sashimi

Maguro

Ahi tuna. Raw fish.

$5.25 - $6.25

Hamachi

Yellow tail. Raw fish.

$5.25 - $6.75

Sake

Salmon. Raw fish.

$4.95 - $6.95

Sockeye

Wild caught salmon. Raw fish.

$5.95 - $7.75

Mutsu

Escolar. Raw fish.

$5.95 - $7.95

Tai

Izumi. Tilapia. Raw fish.

$4.50 - $5.95

Ebi

Cooked shrimp.

$4.95 - $6.75

Ama Ebi

Sweet raw shrimp. Raw fish.

$6.25 - $8.95

Tako

Octopus.

$4.95 - $6.95

Ika

Squid. Raw fish.

$4.75 - $5.75

Kani

Snow crab.

$5.50 - $6.50

Saba

Mackerel. Raw fish.

$4.50 - $5.50

Inari

Tofu pocket nigri. 2 pieces.

$3.95

Tamago

Egg custard.

$3.95 - $4.95

Unagi

Fesh water eel.

$5.75 - $7.50

Hokkigai

Surf clam. Raw fish.

$4.95 - $5.25

Hotategai

Raw scallop. Raw fish.

$5.95 - $7.75

Tobiko

Flying fish roe. Raw fish.

$4.95 - $5.95

Wasabi Tobiko

Wasabi infused with flying fish roe. Raw fish.

$5.25 - $6.25

Black Tobiko

Soy sauce infused with flying fish roe. Raw fish.

$5.25 - $6.25

Ikura

Salmon roe. Raw fish.

$5.50 - $7.75

Uni

Sea urchin. Raw fish.

$7.25 - $8.75

Specialty Rolls

Spicy Tuna Roll

Spicy tuna mixture. Raw fish.

$7.25

Spicy Salmon Roll

Spicy salmon mixture. Raw fish.

$7.25

Dynamite Roll

Spicy yellow tail mixture. Raw fish.

$7.25

Tempura Shrimp Roll

Shrimp tempura, spicy mayo, cucumber, and yamagobo.

$8.25

Spider Roll

Soft shell crab, spicy mayo, cucumber, and yamagobo.

$11.95

Futo Roll

Spinach, cucumber, picked radish, tamago, and inari tofu.

$6.95

Philly Roll

Smoked salmon, cucumber, and cream cheese.

$7.50

California Roll

Crab meat, avocado, and cucumber.

$6.75

Rainbow Roll

Kani, cucumber, avocado, covered in tuna, salmon, yellow tail, tai, and escolar. Raw fish.

$15.95

Donghae Roll

Cucumber, shrimp tempura, spicy mayo, covered in dynamite mix, and unagi sauce. Raw fish.

$15.95

Korean Gimbap Roll

Korean rice, beef bulgogi, kani, tamago, spinach, carrots, and cucumber.

$12.95

New York Roll

Spicy tuna, yamagobo, radish sprouts, ahi tuna and avocado. Raw fish.

$14.95

Dragon Roll

Shrimp tempura, cucumber, spicy mayo, unagi, avacado, and unagi sauce.

$14.95

Number 9 Roll

Shrimp tempura, cucumber, spicy mayo, salmon, avocado, and unagi sauce. Raw fish.

$14.95

Winter Roll

Ahi tuna, yellow tail, salmon, avocado, spicy mayo with tempura flakes and unagi sauce. Raw fish.

$15.95

Vege-Winter Roll

Chef's choice of vegetable tempura, avocado, and spicy mayo covered in tempura flakes and unagi sauce.

$10.95

Caterpillar Roll

Cucumber, unagi, and avocado.

$11.50

Crunchy Roll

Shrimp tempura, spicy mayo, and tempura flakes. Raw fish.

$14.95

Wasabi Crunchy Roll

Wasabi tobiko mixed with tempura flakes, spicy mayo, and shrimp tempura.

$14.95

Sushi Platters

Regular Sushi Platter

Chef's choice of 7 pieces of nigri and a roll. Served with miso soup. Raw fish.

$20.00

Deluxe Sushi Platter

Chef's choice of 10 pieces of nigri and a roll. Served with miso soup. Raw fish.

$25.00

Sashimi Platter

Chef's choice of 5 variety of sashimi, 16 pieces total. Served with miso soup. Raw fish.

$27.00

Vegetarian Sushi Platter

Chefs choice of 5 pieces nigri, a roll, and a hand roll. Served with miso soup.

$15.00

Omakase Platter for 2

Chef's choice of a small cold plate appetizer, 5 kinds of sashimi, nigri (10 pieces), 1 specialty roll, and a fruit plate. Raw fish.

$85.00

K-Style Chirashi Sushi Platter

A variety of sashimi and vegetable on top of sushi rice. Drizzled with house made k-style spicy sauce. Served with miso soup. Raw fish.

$16.00