Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Chicken enchiladas with sour cream sauce served with rice & beans.
Beef enchiladas with chili con carne, rice & beans.
Cheese & onion enchiladas with chili con carne, rice & beans.
One fajita taco, one crispy taco, served with guacamole, pico de gallo, rice & beans.
Shoulder tender fillet, one cheese enchilada, with chef salad & ranchero beans.
One beef, one chicken enchilada with rice & beans.
One chicken enchilada, one guacamole chalupa, and one crispy taco.
Two homemade tamales with chili con carne rice and beans.
Beef tostadas with lettuce tomatoes, cheddar cheese and a side of rice.
Grilled chicken or beef fajita with grilled onions and bell peppers. Served with guacamole, pico, refried beans & tortillas.
Two crispy tacos with lettuce, cheese, tomatoes, rice & beans.
Two brisket tacos with jack cheese, cilantro, onions, served with ranchero beans.
Grilled chicken or beef, with sour cream, guacamole, & pico de gallo.
Spinach, mushrooms, poblano, with guacamole and sour cream.
Served with guacamole and sour cream.
Beans, cheddar cheese, served with pico de gallo & jalapenos.
Grilled chicken or beef, with sour cream, guacamole & pico de gallo.
Served with ranch dressing.
Everybody knows this one!
Melted oaxaca cheese w/ mushrooms & chorizo.
Made right at your table!
Almost world famous, always a crowd pleaser!
Quesadillas, nachos, stuffed jalapenos, flautas, queso dip with guacamole, pico, and sour cream.
Chile con Queso, ground beef, sour cream, and guacamole.
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Fresh lettuce served in a crispy tortilla shell with ground beef or shredded chicken, guacamole, & sour cream.
Chicken or beef fajita over green lettuce, tomatoes, cheddar cheese, served with a side of guacamole.
Grilled tilapia filet with chipotle mango marinade served over green lettuce & choice of dressing.
Grilled citrus salmon, over lettuce with spinach, berries, and almond with raspberry mango vinaigrette dressing.
Grilled shrimp with lettuce, tomatoes, cheddar cheese & sliced avocado with choice of dressing.
Green lettuce with tomatoes and cheese with a bowl of our signature tortilla soup.
Grilled chicken & beef fajitas, chorizo, diablo shrimp, salsa verde, & Oaxaca cheese. Served in a flaming molcajete with guacamole, pico de gallo, sour cream, ranchero beans, & flour tortillas.
Grilled chicken or beef fajitas, served with guacamole, sour cream, pico de gallo, sour cream, refried beans & tortillas.
Choice rib-eye served with vegetables, guacamole, sour cream, pico de gallo, ranchero bean soup & flour tortillas.
Chicken, beef, shrimp, & sausage served with guacamole, sour cream, pico de gallo, ranchero beans & tortillas.
Tender pork with our delicious barbecue sauce, served with Mexican potatoes & ranchero beans.
8oz. rib-eye filet cooked to order, served w/ pico gallo, nopales salad, & ranchero bean soup.
Tenderloin steak grilled to order served with Mexican potatoes, ranchero beans, chef salad & tortillas.
Choice rib-eye steak filet, mushrooms & garlic shrimp, served with vegetables and rice.
Sautéed tenderloin tips w/ tomatoes, onions & peppers. Served with a cheese enchilada with ranchero sauce, guacamole, rice & ranchero beans.
Citrus fusion tilapia served with salsa Veracruz, white rice & vegetables.
Sautéed jumbo shrimp with your choice of al mojo, diablo, or chipotle. Served over a bed of white rice.
Blackened salmon filet, served over a bed of white rice and steamed vegetables.
Five bacon-wrapped jumbo shrimp covered with our chipotle sauce and served with white rice and vegetables.
Salmon filet marinated in our citrus fusion pineapple mango sauce. Served with white rice & sautéed vegetables.
Roasted poblano pepper stuffed with your choice of ground beef with nuts & raisin medley, or jack cheese. Served with rice & refried beans.
6oz. chicken breast filet stuffed w/ mushrooms, spinach, poblano peppers, onions, & queso fresco baked to perfection. Served with white rice & topped with our special cream sauce.
Charbroiled chicken filet served with Mexican potatoes, white rice, sliced tomatoes, grilled onions & guacamole.
Grilled chicken medallion seared with bell peppers, onions, jack cheese & salsa verde. Served with rice & salad.
Grilled chicken breast stuffed with shrimp & seared with Poblano salsa. Served with white rice & green salad.
Tender rib-eye steak made to order accompanied with two eggs, rice, and ranchero beans.
Scrambled eggs with fried tortilla strips, salsa verde, queso fresco and sour cream topped with grilled chicken and refried beans.
Shredded beef, scrambled eggs, onions and peppers smothered with salsa Mexicana and topped with Jack Cheese. Served with a side of hash browns and beans.
Tenderloin filet accompanied with two eggs sunny side up over two corn tortillas topped with salsa verde and ranchera sauce. Served with a side of ranchero beans.
Two flour tortillas stuffed with scrambled eggs, chorizo, and cheese. Served with two bacon strips and crispy hash browns.
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Four corn tortilla filled with roasted brisket, jack cheese, & onions. Served with pineapple pico, radish & ranchero beans.
Two flour tortillas with chicken or beef fajita, grilled onion & fresh cilantro. Served with guacamole, sour cream, pico de gallo, black beans & white rice.
Four corn tortillas filled w/ Pastor style marinated center cut pork loin. Served w/ ranchero bean soup, pineapple pico, limes cilantro & Mexican slaw.
Four soft corn tortillas stuffed w/ sautéed chicken in a chili morita sauce served with white rice and a side of guacamole.
Four corn tortillas tacos, filled with Michoacán style carnitas. Served with ranchero bean soup, pineapple pico, limes, cilantro & Mexican slaw.
Three flour tortilla tacos filled with pan seared citrus fusion tilapia & chipotle mayo. Served with Mexican slaw, white rice & pineapple pico.
Tri color enchiladas: chicken with sour cream sauce, cheese with red ranchera, & beef enchilada with verde salsa. Served with rice & beans.
Chicken enchilada, cheese enchilada, & fajita taco with guacamole, & pico de gallo. Served with rice & beans.
Cheese enchilada with ranchera sauce, chicken enchilada with verde sauce, & crispy beef taco served with a side of guacamole.
Crispy beef taco, sour cream chicken enchilada, flauta, & bean chalupa. Served with guacamole & sour cream.
Cheese taco, cheese enchilada, and a homemade tamale with rice & beans.
Two chicken enchiladas with sour cream sauce, served with guacamole salad.
Two beef burritos & one crispy taco with side of guacamole.
Two chicken enchiladas with sour cream, one crispy taco & a side of rice.
Crispy or soft taco, enchilada, tamales, flautas, burritos or chalupa, served with rice and refried beans.
Three crispy fried chicken taquitos with lettuce, tomatoes, cheese, guacamole, sour cream & rice.
Three crispy tacos with lettuce, tomatoes, cheese & rice.
Chicken or beef topped with ranchera sauce, served with sour cream, guacamole, & rice.
Guacamole Tostada, Queso Tostada, and Bean Tostada.
Two homemade tamales with chili con carne. Served with rice & refried beans.
Three chalupas with beans, beef, lettuce, tomatoes, sour cream & cheddar cheese.
Two bean or beef burritos with rice, guacamole, & sour cream.
Grande burrito with grilled chicken or beef, refried beans, sautéed poblano peppers, onions, lettuce, and tomatoes.
Two enchiladas with cotija cheese, onions, and cilantro. Topped with salsa mexicana served w/ Mexican rice.
Two chicken enchiladas & two jumbo shrimp with chipotle sauce. Served with white rice and salad.
Two chicken enchiladas con mole, served with mexican rice.
Two vegetable enchiladas topped with sour cream sauce, rice & beans.
Two brisket enchiladas topped with salsa verde, rice & beans.
Your choice of two chicken, cheese, or beef enchiladas served with rice & beans.
Two shrimp enchiladas with sour cream sauce, white rice & black beans.
Two cheese enchiladas with grilled chicken or beef fajita on top. Served with pico de gallo, rice & refried beans.
Two carnitas enchiladas topped with salsa verde and served with rice & beans.
Two chicken enchiladas with salsa verde sour cream with rice & beans.
Chicken or beef smothered with ranchero sauce, served with Mexican potatoes and refried beans.
Scrambled eggs with chorizo, potatoes, sautéed onions and peppers topped with salsa verde, jack cheese, served with refried beans.
Scrambled eggs, tips of crispy bacon, ham, onions, peppers, topped with salsa verde, jack cheese, and hash browns on the side.
Two eggs served sunny side up over two corn tortillas, with salsa verde and refried beans.
Scrambled eggs with sautéed onions, tomatoes, and peppers served with a side of white rice and refried beans.
Scrambled eggs with chorizo, sautéed onions and peppers served with a side of hash browns and refried beans.
Scrambled eggs, chorizo, potato bits, onions, and bell peppers with a side of rice and refried beans.
Includes rice, beans, guacamole, pico de gallo, sour cream, and tortillas. Beef or Chicken; Beef, Chicken & Shrimp.
Includes rice and beans: Chicken, Beef, Cheese, Spinach. 30 Enchiladas, 60 Enchiladas.
Ask us about customizing your order to fit your needs.
Your choice of chicken or beef served with rice, beans, guacamole, pico de gallo, sour cream, and tortillas. Lunch Fajitas, Dinner Fajitas.
Original street style tacos served on corn tortillas with onions and cilantro. Your option of Carnitas, Al Pastor, or Brisket tacos. 25 Tacos, 25 Tacos, 100 Tacos.
Appetizer platter serves 6-8 and includes a sample of each of our awesome appetizers.Quesadillas, Flautas, Mini-Changas, Chicken and Cheese Stuffed Jalapenos, Chile Con Queso, Ranch.
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Richardson - Don Pepe's Rancho, 15615 Coit Rd #250, Dallas, TX 75248
972-458-8001
[email protected]; [email protected]
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3:00 PM to 7:00 PM. Frozen & Rocks Margaritas
Under 12 up to two per table with the purchase of an adult drink.
5:00 PM to 10:00 PM. Ladies Night! Half price entrees for all ladies – 18+ with the purchase of a soft drink or beverage from 5:00 PM to 10:00 PM every Wednesday night!
Tortilla Soup, Fajitas, and Sopaipillas
Sunday - 12:00 PM - 3:00 PM. Buy one Fajita get the 2nd HALF OFF!
May 2nd through the 5th.
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The humble beginnings of their first restaurant sat ten patrons comfortably and was a taqueria style set up. The restaurant quickly made a name for itself in the great city of Dallas, and allowed the
Mexi-Go Restaurant has consistently sought perfection in customer service and quality food. It’s owners Jose and Paula and family can be found at each of their three locations. As the restaurant goes
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.