Hours may fluctuate. For detailed hours of operation, please contact the store directly.
USDA certified beef heart skewers served with potato, corn, and special rocoto sauce
Stuffed potato with seasoned beef, egg, and raisins. Served with salsa criolla and rocoto sauce
Sliced potato covered with a creamy Peruvian sauce.
Layers of golden mashed potato stuffed with tuna.
Deep fried Yucca root served with salsa huancaina on the side.
Deep fried sweet plantains served with sweet vinaigrette on the side.
Crispy breaded calamari served with french fries.
12 shrimp served with french fries.
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Traditional cilantro based chicken soup
Cilantro based green rice with peas and carrots, served with seasoned chicken and salsa criolla.
Cilantro based beef loin stew with potatos, peas, and carrots. Served with white rice and Peruvian beans
8 oz. grilled ribeye steak, 5 oz. grilled pork loin served with white rice, Peruvian beans and your choice of sauteed bell pepper mix or veggie mix.
Peruvian paella. Colorful rice mixed with scallops, shrimp, calamari, and mussels.
Peruvian style shrimp chowder
A tomato based and Peruvian spice broth with fish, shrimp, calamari, mussels, scallops, crab, and a hint of pisco
Fish, shrimp, mussels, calamari,and scallops cooked in lime juice and a blend of spices, garnished with sweet potatoes, salsa criolla, and Peruvian corn.
Fresh flounder fish cooked in lime juice and Peruvian spices, garnished with salsa criolla, Peruvian corn and glazed sweet potatoes.
Fresh fish and shrimp cooked in lime juice and peruvian spices, garnished with salsa criolla, Peruvian corn and glazed sweet potatoes.
Deep fried whole fish of the day served with white rice, fresh garden salad and french fries. Dinner only - based on availability
Deep fried fish, shrimp, calamari, mussels, scallops, served with deep fried sweet plantains, yucca and salsa criolla.
Deep fried fish, shrimp and calamari served with salsa criolla.
A combination of fresh fish cebiche accompanied with tuna causa rellena, garnished with glazed sweet potato, corn and salsa criolla.
Fresh flounder fish stew made with a house wine based sauce, onions, tomatoes, and yucca. Served with white rice
Flounder fish and shrimp stew made with a house wine based sauce, onions, tomatoes and yucca. Served with white rice
Seasoned lamb strips served over our special seasoned rice, pita bread and fresh garden salad.
Two small burritos made of sauteed tenderloin beef, onions, green onions, tomatoes and cilantro.
Two small burritos made of sauteed chicken, onions, green onions, tomatoes and cilantro.
Two small burritos made of sauteed shrimp, onions, green onions, tomatoes and cilantro.
Serves 4-6 people. Whole rotisserie chicken, house salad, French fries, two salsas and a 2 liter Inca Kola.
Squash, carrots, celery, bok Choy, broccoli and cabbage.
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Squash, carrots, celery, bok Choy, broccoli and cabbage.
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Sauteed tenderloin beef with onion, tomatoes, french fries, and green onions
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Peruvian style chicken stir fry
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Broccoli and beef or chicken sauteed in a house sauce
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6 shrimp served with french fries.
Sauteed pasta with tenderloin beef, onions, green onions, tomatoes and cilantro.
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Deep fried beef hot dog bites, French fries and your choice of mayonnaise, mustard, ketchup and aji Amarillo sauce.
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Tasty Peruvian beverage made from purple corn. Refill regular $1, refill family size $5.00
Passion Fruit beverage. Refill regular $1, refill family size $5
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Peruvian paella. colorful spiced rice mixed with scallops, shrimp, calamari and mussels.
Deep fried whole fish of the day served with white rice, fresh garden salad, and french fries.
Peruvian style shrimp chowder
Flounder fish and shrimp steamed in a house special sauce with wine, onions, tomatoes, and yucca served w/ white rice.
Fish, shrimp, mussels, calamari and scallops marinated in lime juice and a blend of spices garnished with sweet potatoes, salsa criolla, and corn.
A combination of fresh fish cebiche accompanied with a tuna causa rellena, garnished with glazed sweet potato, corn and salsa criolla.
A tomato base and peruvian spice broth with fish, shrimp, calamari, octopus, scallops, crab, and a hint of pisco.
Fresh flounder fish stew in a house special wine based sauce with onions, tomatoes, and yucca served with white Peruvian rice
Deep fried fish, shrimp, calamari, mussels, scallops, served with plantains, yucca and salsa criolla.
Fish, shrimp, octopus, calamari and scallops marinated in lime juice and a blend of spices garnished with sweet potatoes, salsa criolla, and corn.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.