Hours may fluctuate. For detailed hours of operation, please contact the store directly.
sweet and spicy thai aioli, balsamic reduction, micro herb salad
tomato sauce, imported parmesan cheese
ginger soy, carrot, cucumber, curry oil, scallions
lemon aioli, celery hearts, red onion, olive oil, crostini
whipped burrata cheese, micro arugula, apple wood smoked bacon, extra virgin olive oil
mixed greens, basil, scallions, sweet ginger soy, dijon & beer reduction
raspberry vinaigrette, blue cheese, candied walnuts
grape seed tomatoes, crimini mushrooms, red onion, feta cheese, basil balsamic emulsion
grilled chicken breast, romaine, frisee, baby arugula, parmesan, lemon anchovy vinaigrette
domestic feta cheese, lemon, cucumber, red onion, greek yogurt
wild shrimp, frisee, cilantro, scallion, thai basil, carrot, sweet chili lime dressing
chive, truffle essence, baby leeks
cannellini beans, tomato, parsley. extra virgin olive oil
sweet and spicy thai aioli, balsamic reduction, micro herb salad
tuscan white bean puree, meyer lemon, fresno chili, hearts of celery
ginger soy, ponzu caviar, carrot, cucumber, scallion, sesame tuile
tomato sauce, imported parmesan cheese, micro arugula
roasted sweet pepper emulsion, burrata cheese, herb salad
tomato sauce, imported parmesan cheese
sweet chili beurre blanc, domestic goat feta, chive
sesame quinoa, ginger soy, crisp wonton, wasabi aioli
burrata cheese, micro arugula, apple wood smoked bacon, virgin olive oil
sweet white wine poached pear, imported gorgonzola dolce, toasted bread, apple wood smoked bacon
romaine, frisee, wild baby arugula, parmesan, lemon-anchovy vinaigrette
grape tomatoes, crimini mushrooms, red onion, feta, basil balsamic emulsion
domestic feta cheese, red onion, cucumber, lemon vinaigrette, greek yogurt
chive, truffle essence, baby leeks
cannellini beans, tomato, parsley. extra virgin olive oil
potato, fresh mozzarella, pancetta, chive
ricotta, mozzarella, parmesan, gorgonzola cheese
fontina, sage, roasted garlic, 12 year aged balsamic
fresh mozzarella, parmesan, purple basil, wild arugula
wild shrimp, burrata cheese, scallion, chili flake
roasted peppers, tomato sauce, basil, imported olive oil
wild arugula, tomato sauce, fresh mozzarella & parmesan cheese
fontina, parmesan cheese, apple wood smoked bacon, truffle oil
potato, fresh mozzarella, pancetta, chive
ricotta, mozzarella, parmesan, gorgonzola cheese
fontina cheese, sage, roasted garlic, 12 year balsamic
fresh mozzarella, parmesan, purple basil, wild arugula
wild shrimp, burrata cheese, scallion, chili flake
fontina cheese, prosciutto, crispy sage, chive
wild arugula, tomato sauce, fresh mozzarella, parmesan cheese
fontina, parmesan, apple wood smoked bacon, truffle oil
potato, mozzarella and pancetta, topped with chives
ricotta, parmesan, mozzarella and gorgonzola cheeses
with fontina and burrata cheeses, scallions and fennel pollen
fresh mozzarella cheese, parmesan, purple basil and wild arugula
with burrata cheese, scallions and chili flakes
manila clams, scallop, shrimp, fresh fish, tomato, garlic, chili, parsley
slow braised short ribs in tomato, arugula, domestic feta cheese
classic tomato meat sauce, imported parmesan cheese
pappardelle pasta, chive, olive oil toasted bread crumbs
toasted butter sage sauce, balsamic reduction, bread crumb
baby heirloom tomato sauce, basil, garlic, imported olive oil
port-braised beef cheeks, chive, truffle salt
slow braised short ribs in tomato, arugula, domestic feta cheese
manila clams, scallop, shrimp, fresh fish, tomato, garlic, chili, parsley
baby heirloom tomato sauce, extra virgin olive oil, burrata cheese
butter and parmesan sauce, marsala wine reduction
toasted butter sage sauce, balsamic reduction, bread crumbs
wild shrimp, ginger & scallop mousse, sweet chili butter, chive, peanut and sesame oil powders
eggplant, roasted pepper, mixed greens, feta, basil dressing
mixed greens, red onion, sweet thai aioli
grape seed tomatoes, frisee, lemon olive oil vinaigrette
grilled, baby greens, red onion, sweet ginger soy, sesame oil
wild arugula, lemon oil, horseradish crème fraiche
sautéed spinach, carrot, leek, purple basil, sweet ginger soy sauce
baby squash, lemon, capers, butter, fresh clam juice
olive oil mashed potato, warm tomato salad, micro arugula
chicken breast, crimini mushrooms, olive oil mashed potato, asparagus
apple wood smoked bacon, blue cheese, wild arugula, balsamic reduction
sautéed spinach, carrots, purple basil, sweet ginger soy, curry oil
toasted corn, beech mushrooms, tuscan bean puree
beluga lentils, veal stock, baby squash, fennel pollen, port sauce
olive oil mashed potato, warm tomato salad, wild arugula, lemon olive oil
roasted fennel puree, pancetta, white wine pan sauce
grilled lamb, domestic feta, vanilla poached butternut squash, aged balsamic and red grape sauce
micro arugula, hand made potato gnocchi tossed with horse radish cream
braised sweet onion puree, grilled king trumpet mushroom, roasted shishito peppers
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sweet and spicy thai aioli
tomato sauce and imported parmesan cheese
burrata cheese, micro arugula and olive oil
carrot, purple basil topped with scallions and served with ginger-soy dressing
roasted pepper & olive oil emulsion
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milk chocolate mousse, macerated berries, chocolate sauce & berry coulis
rum-soaked house made twinkie, vanilla bean chantilly cream, fresh berries
roasted peach caviar, brown butter dust, bourbon caramel sauce, ginger shortbread
espresso, imported savoiardi, sweet mascarpone cream
vanilla custard, homemade nilla wafers, brûléed bananas, peanut-butter banana gelato
petite biscotti & confections
chefs selection of flavors
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along with seasonal & special flavors
pisco, cointreau, st. germaine and lime, topped with citrus egg-white foam infused with chamomile & crème dyvette, then dusted with fennel pollen
campari, cynar and basil-infused vodka
vodka, ginger and fresh lime, with a touch of honey & cucumber and topped with soda
mezcal, yellow chartreuse and fresh lime, flavored with agave, red bell pepper & french coriander
cognac and chambord, flavored with fresh raspberry, blackberry & cucumber
tequila, agave nectar and fresh lime, flavored with cucumber & basil
aperol and prosecco with a splash of soda, topped with peels of orange & lemon
rum & maraschino cherry liqueur, shaken with fresh grapefruit and lime
gin, fresh lemon and simple syrup, flavored with mint & raspberries
rum, fresh lime and sugar, flavored with red thai pepper & mint
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.