Hours may fluctuate. For detailed hours of operation, please contact the store directly.
cornmeal dusted and fried served over greens and a tomato salad. streaked with remoulade sauce.
homemade cheese rolled with grilled zucchini, red onions, and roasted red peppers atop organic greens with olives, tomatoes and balsamic vinaigrette.
a tandem of freshly made flavor concoctions served with marinated vegetables and pita chips.
with baby organic greens, tomatoes, and scallions. accented by an herb dijon aioli.
accompanied by marinara and basil aioli.
chicken, cabbage, ginger and scallions wrapped and fried golden brown. served with a soy, ginger and wasabi sauce.
with peppers, onions, black beans, chipotle spread, cheddar cheese, seasoned sour cream and guacamole.
homemade soups everyday.
chili con carne beef and red beans simmered with peppers, onions, and mild mexican spices. topped with shredded cheddar, tomatoes and scallions.
black and white beans simmered with vegetables, chipotle, and spicy mexican herbs. topped with diced tomatoes and scallions.
made with garlic croutons and parmesan cheese (available with chicken or shrimp).
capicola, genoa salami, sharp provolone, mozzarella rolletini, roasted peppers and marinated vegetables over organic greens. dressed with extra virgin olive oil and red wine vinegar.
topped with pecans, cranberries, and bleu cheese. dressed in a honey lemon vinaigrette.
tossed with olives, tomatoes, cucumbers, extra virgin olive oil and red wine vinaigrette.
with nuts and dried fruit and citrus vinaigrette.
sauteed and served over organic greens. drizzled with a ginger cilantro dressing.
with lettuce, tomato, red onion and pesto.
on a soft roll with lettuce, tomato and honey lemon mayonnaise.
fried oysters tucked into a soft italian roll with diced tomatoes, lettuce and remoulade sauce.
served on a kaiser roll with coleslaw, tomatoes, lettuce and remoulade sauce.
served on an italian roll with roasted peppers and mozzarella and basil aioli.
on semolina bread with prosciutto, capicola, genoa salami, provolone, baby arugula, tomato and red wine vinaigrette.
served on a kaiser roll with lettuce, tomatoes, pickle and coleslaw.
with peppers and onions.
pan fried breaded chicken cutlet with marinara and melted mozzarella.
fried sliced eggplant layered in marinara, mozzarella, and parmesan.
homemade meatballs simmered in tomato sauce.
with peppers, onions, mushrooms, and provolone cheese.
with peppers, onions and potatoes.
with sun-dried tomatoes, mushrooms, and broccoli in a roasted garlic sauce over fresh fettuccine.
with mushrooms, scallions, roasted peppers, tomatoes, fresh herbs, and pignoli nuts.
over vegetable diry rice with a spicy creole sauce.
over spinach saute with a soy and dijon sauce and roasted garlic potatoes.
with beans and rice and topped with fried onions.
with vegetables, scallions, ginger and soy sauce over basmati rice.
with tomatoes, scallions and cheddar cheese.
with tomatoes, scallions, and cheddar cheese.
with cucumbers, lettuce, tomatoes, and yogurt mint dressing.
with lettuce, tomatoes and sour dill pickles.
with olives, tomatoes, roasted peppers, cucumbers, and feta cheese.
with avocado, salsa, sour cream and lettuce.
with bacon, lettuce, tomato and bleu cheese dressing.
No description available
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