Menu With Price > Menu > Dizz's As Is Restaurant > CA > Laguna Beach > 2794 S. Pacific Coast Hwy, Laguna Beach, CA

Dizz's As Is Restaurant Prices in Laguna Beach, CA 92651

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Dizz's As Is Restaurant Logo
2794 S. Pacific Coast Hwy, Laguna Beach, CA
(949) 494-5250
Dizz's As Is Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Escargot

No description available

Steamed Mussels

No description available

Steamed Clams

No description available

Pate de Maison

No description available

BBQ Wings

No description available

Pommes Frites

No description available

Garlic Bread

No description available

Curried Shrimp Papaya

No description available

Salads

Baby Spinach

No description available

Poppyseed

No description available

Ceasar

No description available

Chicken Ceasar

No description available

Soups

Soup du Jour

No description available

Cup of Soup

No description available

French Onion Soup

No description available

Chilled Soup of the Day

No description available

Entrees

Chicken Pesto

No description available

Fresh Fish

No description available

Lamb Pops

No description available

Petit Filet

No description available

Main Menu

Filet Rossini

A tender filet mignon wrapped in bacon, topped with pate and atruffle laced burgundy wine sauce.

Swordfish Madagascar

A thick, fresh steak, seared and baked and topped with a cream, cognac, dijon mustard and green peppercorn sauce.

Veal Piccatta

Tender, pounded veal sauteed in butter, lemons, green onions and mushrooms.

Veal Marsala

Tender, pounded veal sauteed in butter, shallots,mushrooms,marsala wine and cream.

Seabass Grenobloise

seared and baked, then topped with a sautee of lemon, butter and capers.

Chicken Neptune

A double breast of chicken stuffed with crab, bay shrimp, mushrooms and a hint of curry. Topped with Hollandaise sauce.

Cioppino

A rich, spicy tomato sauce filled with a combination of crab, clams, mussels, shrimp, scallops and fresh fish.

Rack of Lamb

Seared then rubbed with garlic butter and baked. Served over an au jus sauce.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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