Menu With Price > Menu > Dizaly > CO > Denver > 2710 E 3rd Ave, Denver, CO

Dizaly Prices in Denver, CO 80206

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Dizaly Logo
2710 E 3rd Ave, Denver, CO
(303) 321-2324
Dizaly Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Oysters On The Half Shell

your choice of 6 or 10 oysters, served with cocktail sauce and lemon

$12.00 - $20.00

Shrimp Tempura

4 tiger shrimp tempura style, served with raspberry reduction sauce

$12.00

Fried Calamari

deep fried calamari, served with tomato and tartar sauce

$8.00

Crab Cakes

2 giant crab cakes, served with curried mango chutney yogurt sauce

$9.00

Beef Tartare

cured raw beef tenderloin with capers, onions, tabasco, and worcestershire, served with toasted french baguette

$10.00

Vegetable Spring Roll

2 spring rolls stuffed with vegetables, served with chili-lime dipping sauce

$7.00

Caprese

fresh buffalo mozzarella and sliced tomato with oregano, leaves of fresh basil and extra-virgin olive oil

$10.00

Soups & Salads

Lobster Bisque

lump lobster meat soup with shrimp stock and cream

$7.00

Caesar Salad

chopped lettuce tossed with mild garlic anchovy caesar dressing, served with toasted garlic croutons, parmesan cheese, and white wine anchovies

$6.00

Crispy Hearts Of Romaine

chopped hearts of romaine lettuce tossed with dried cranberries, walnuts, toasted goat cheese, and raspberry balsamic vinaigrette

$6.00

Spinach Salad

warmed baby spinach tossed with walnuts, red onions in a house dressing topped with red tomatoes and shaved goat cheese

$7.00

Chopped Icebereg

iceberg lettuce with tomatoes, onions, cucumbers in a white balsamic vinaigrette topped with maytag blue cheese

$6.00

Pastas

Vegetable Lasagna

yellow squash, zucchini, grilled portabella mushrooms, garlic, spinach, mozzarella and parmesan cheese with marinara and bechamel sauce

$14.00

Seafood Linguine

linguine pasta with clams, mussels, shrimps, and scallops in a white wine tomato sauce

$20.00

Penne Con Pollo

pasta tubes with grilled free range chicken breast slices, mushrooms, red pepper flakes, and marinara sauce

$16.00

Parpadelle Bolognese

pasta ribbons with beef, lamb, and veal ragu with cream and parmesan cheese

$17.00

Seafood

Grilled Salmon

grilled filet of salmon topped with parsley lemon olive oil sauce, served with rosemary roasted potatoes and mixed vegetables

$18.00

Alaskan King Crab Legs

one pound of king crab legs, served with drawn butter

Chilean Seabass

asian pesto rubbed sea bass filet, served with baby carrots, roasted onions, asparagus, sweet thai chili coulis, and garlic whipped potatoes

$30.00

Coldwater Lobster Tail

lobster tail, served with drawn butter, sauteed asparagus, and scallop potatoes

Meats

Buffalo Burger

ground lean buffalo burger served with lettuce, tomatoes, onions, pickles and french fries.

$12.00

Double Cut Pork Chops

pan seared double cut pork chops, served with risotto cake and steamed vegetables, peppered pineapple, and wild mushrooms sauce

$21.00

Filet Mignon

your choice of 8oz or 12oz usda prime filet of beef topped with tomato cognac portabella mushroom sauce, served with grilled vegetables and whipped potatoes

$26.00 - $31.00

Double Chicken Breast

grilled chicken breast with boursin cheese cream sauce, served with sun dried tomatoes, asparagus, baby carrots, and couscous

$15.00

Rack Of Lamb

grilled rosemary thyme rack of lamb, served with baby carrots, squash, broccoli, au gratin potato, and homemade red peppers mint sauce

$27.00

Buffalo Ribeye

10 oz of buffalo ribeye grilled topped with a balsamic reduction sauce, served with wild mushrooms, onions, and scallop potatoes

$30.00

Porterhouse

grilled 16 oz porterhouse steak topped with a parsley lemon olive oil sauce, served with rosemary roasted potatoes and sauteed vegetables

$28.00

Surf & Turf

8 oz filet mignon and cold water lobster tail served with whipped potatoes and steamed asparagus with hollandaise sauce

Steak Oscar

8 oz filet mignon grilled and topped with lump crab meat and hollandaise sauce, served with whipped potatoes and sauteed vegetables

$31.00

Veal Osso Bucco

braised veal shank with tomato mushroom reduction sauce, served with baby carrots and angel hair pasta tossed in a marinara sauce

$30.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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