Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A staff favorite. Fries drenched in a homemade Velveeta cheese sauce. Served in homemade ranch.
Tossed in Digby's homemade Hell sauce and served with a side of homemade ranch.
Hard-cut and battered, deep-fried & served with a side of Grey Poupon bistro sauce.
Buffalo milk cheese, baked, breaded and fried to golden brown, served with rum and raspberry compote.
Duck breast and veggies wrapped in a tortilla and deep-fried.
Sliced, grilled chicken, candied pecans, dice red onion, manchego cheese and pineapple. Served with a wheat beer dressing.
Green tossed in a creamy Caesar dressing with pecorino cheese and seasoned croutons.
Seasoned prime cut rib-eye over a bed of fresh greens topped with blue cheese and served with a side of ranch.
Flaky cod battered in our house light and dark beer batter, fried to a golden brown, set on a artisan loaf with greens, tomatoes and red onions, topped with malt vinegar.
Crispy or grilled with your choice of toppings and sauce, spun in our signature Hell sauce for a kick.
Slow-roasted pork, shredded and smothered in our homemade Benchmark Bourbon BBQ sauce and set on a bed of Dave's homemade slaw.
Lobster mixed with celery, onion and a mayo sauce. Served on a hoagie bun.
Succulent slow-roasted duck wrapped in fresh, thick-cut bacon served on a bed of fresh greens with a chipotle mayo.
Bacon, greens, zesty beer mustard, chipotle aioli, Buffalo milk and cheese. Our hand-spanked burgers are ground from Angus beef, dry aged and never frozen. Sourced from Buetler Meats in Lafayette.
Bacon, cheddar cheese and a fried egg. Our hand-spanked burgers are ground from Angus beef, dry aged and never frozen. Sourced from Buetler Meats in Lafayette.
White truffle salt, cracked black pepper and Digby's signature bacon raspberry melba. Our hand-spanked burgers are ground from Angus beef, dry aged and never frozen. Sourced from Buetler Meats in Laf
Bleu cheese crumbles and cracked pepper. Our hand-spanked burgers are ground from Angus beef, dry aged and never frozen. Sourced from Buetler Meats in Lafayette.
A closely guarded coleslaw family recipe. Our hand-spanked burgers are ground from Angus beef, dry aged and never frozen. Sourced from Buetler Meats in Lafayette.
Cherrywood bacon and white cheddar cheese. Our hand-spanked burgers are ground from Angus beef, dry aged and never frozen. Sourced from Buetler Meats in Lafayette.
1 lb. of beef served with lettuce, tomato, onion, pickle, choice of cheese, ketchup and mayo. Our hand-spanked burgers are ground from Angus beef, dry aged and never frozen. Sourced from Buetler Meat
Our hand-spanked burgers are ground from Angus beef, dry aged and never frozen. Sourced from Buetler Meats in Lafayette.
A gluten-free flat bread pizza with a spinach artichoke spread, feta cheese, red onions and fresh wild mushrooms, garnished with greens and truffle oil.
Create your own with black bean patty.
Grilled portabella, caramelized onions, chipotle mayo and greens served on a ciabatta roll.
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