Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Includes 1 appetizer, 1 entree, a drink and rice. Desi dish includes naan.
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Indian mango yogurt drink.
Indian plain yogurt drink.
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Hong Kong style minced vegetables wrapped in rice paper, deep fried. Vegetarian.
Fried Thai style. Vegetarian.
An Indian Chinese fried cauliflower food. Vegetarian.
Dhanshiri special served with homemade dressing. Vegetarian. Spicy.
Vegetarian.
Indian cheese cooked with fresh chilies and pepper. Vegetarian.
Broccoli, baby carrot, bell pepper, mushroom, water chestnut, salt and pepper. Vegetarian.
Vegetable balls tossed with house blend sauce. Vegetarian.
Crispy pastry turnover filled with ground chicken.
Tender chicken marinated with fresh herbs, chilies and garlic, wok fried and served with chili sauce.
Pieces of boneless chicken cooked in chili honey sauce.
Boneless chicken tossed in soy chili sauce and Indian-Chinese fusion spices.
Boneless chicken tossed in honey sauce.
Dhanshiri special, a signature dish.
Fried dumpling.
Crispy fried chicken spring roll. Served with Thai sweet-hot chili sauce.
Marinated, boneless slices of lamb.
Shrimp tossed in soy chili sauce and Indian-Chinese fusion spices.
Dhanshiri style.
Steamed or fried Vietnamese style.
Marinated with Chinese style BBQ sauce.
Marinated with Chinese style BBQ sauce.
Cold. Chickpeas, crepe bread served with greens, tamarind and yogurt sauce.
Crispy pastry turnovers filled with vegetables. 2 pieces.
Spicy potato cake, chickpea, cucumber, cabbage, cashew, raita, tamarind and cilantro-mint chutney. Spicy.
Samosas finished with chickpeas, topped with a combination of yogurt, mint and tamarind chutney.
A blend of spices marinated with boneless chicken, then fried to a crisp.
Marinated spicy fried chicken cubes, tossed in our housemade spicy sauce. Spicy.
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Spicy and sour, flavored with lemongrass and lime juice. Spicy.
Coconut based Thai delicate soup.
Creamy style corn soup.
A traditional Chinese soup made with vegetable stock, eggs, tofu and button mushrooms.
A traditional style Malaysian coconut based curry soup.
Delicately spiced fresh lentil soup.
Indian delicacy. Tanzi corn soup flavored with cumin, served with coriander leaves and freshly squeezed lemon.
Lettuce, tomato, cucumber, and carrot, served with dressing.
Served with house blend dressing.
Rice noodles served with fish sauce, peanut and chilies.
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No description available
No description available
No description available
No description available
Boneless pieces of chicken prepared with fresh herbs and chili, traditional style.
Stir-fried chicken with green peppers and onions in a mildly spiced black bean sauce.
Chicken dumplings cooked with Manchurian sauce.
Tender pieces of boneless chicken, green peppers and onions, served in a sweet and sour sauce.
Authentic preparation of chicken in a spicy Schezwan sauce. Spicy.
Boneless pieces of chicken stir-fried in a ginger soy sauce.
Sauteed in savory brown sauce.
Traditional prepared chicken curry with bamboo shoots and coconut milk.
Boneless pieces of chicken breast stir-fried in a ginger and basil sauce.
Wok fried chicken with onions and green peppers in a garlic and coriander sauce.
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Crispy chunks of deep-fried battered chicken in a sweet, sour, and savory glaze, packed with sesame flavor.
Chunks of deep-fried chicken cooked in sweet, slightly spicy sauce. Spicy.
Sliced lamb sauteed with onions and fresh green chili.
Sliced lamb in an authentic spicy Schezwan sauce. Spicy.
Wok fried slices of lamb with button mushrooms and green peas in oyster sauce.
Stir-fried lamb with green peppers in a fresh ginger sauce.
A traditionally prepared spicy lamb curry with bamboo shoots, cooked with coconut milk. Spicy.
Lobster taken out of its shell and sauteed with vegetables in choice of sauce.
Shrimp prepared in a spicy Schezwan sauce. Spicy.
Shrimp sauteed with onions and green peppers in a spicy chili sauce. Spicy.
Sauteed with vegetables.
Sauteed with vegetables.
Shrimp cooked with authentic Chinese spices, onions and green peppers in a black bean sauce.
Wok fried shrimp tossed with black mushrooms and baby corn, served on a bed of spinach.
Spicy coconut milk curry with shrimp. Spicy.
Wok fried shrimp in a ginger and basil sauce.
White fish fillet cooked in a spicy coconut milk curry. Spicy.
Fresh fillet of fish cooked with onions and fresh green chili in our chili sauce.
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Stir-fried fresh vegetables with choice of black bean or green chili sauce. Vegetarian.
Cubes of cheese with fresh chili and onions in a light soy sauce. Vegetarian.
Golden fried vegetables dumplings in a spicy Manchurian sauce. Vegetarian. Spicy.
Cubes of tofu sauteed with vegetables in a chili sauce. Vegetarian.
Stir-fried vegetables in sweet and sour sauce with pineapple and lychee. Vegetarian.
Stir-fried cauliflower in a hot chili sauce. Vegetarian.
A traditionally prepared spicy vegetable curry with coconut milk. Vegetarian. Spicy.
Basmati rice stir-fried to perfection with choice of protein.
Spicy blend of protein. Schezwan style. Spicy.
Spicy rice with a robust garlic flavor. Spicy.
Rice stir-fried with shrimp, egg, green peas and carrots.
Combination of chicken, shrimp, egg and vegetables.
Thai fried rice with onions, tomatoes, carrots, tofu, string beans and basil in a light curry sauce. Spicy.
Rice stir-fried with raisins, cashew nuts and pineapple.
Traditional Hakka style Chinese noodles.
Noodles stir-fried with garlic and chili.
Thin egg noodles stir-fried to perfection Singaporean style.
Flat rice noodles with vegetables, tofu, bean sprouts and ground peanuts.
Crispy fried noodles served with vegetables in a sweet and sour sauce.
Heavy thick sauce. Choice of meat with bone. Served with basmati rice.
Choice of chicken, lamb or goat with bone cooked with pineapple. Served with basmati rice.
Choice of chicken, lamb or goat with bone cooked with spinach in spice-flavored sauce. Served with basmati rice.
Choice of chicken, lamb or goat with bone cooked with spicy gravy, made with flavorful herbs and spices. Served with basmati rice.
Choice of chicken, lamb or goat with bone cooked with freshly ground spices, tomatoes and onion. Served with basmati rice.
Choice of lamb or goat with bone. Made with yogurt based gravy and spices. Served with basmati rice.
Boneless chicken marinated in herbs and spices, barbecued. Cooked with cream and almonds. Served with basmati rice.
Cooked with spice flavored thick sauce and madras, medium hot. Served with basmati rice.
Shrimp cooked with spice flavored sauce. Served with basmati rice.
Shrimp cooked with sauteed spinach. Served with basmati rice.
Salmon cooked with mustard sauce. Served with basmati rice.
Tilapia cooked with curry sauce. Served with basmati rice.
Chickpeas cooked in a spice flavored sauce. Served with basmati rice.
Baby okra deliciously simmered with tomatoes, green pepper and onions. Served with basmati rice.
Fresh mushrooms and spinach cooked in spice flavored sauce. Served with basmati rice.
Potatoes and cauliflower cooked together in masala. Served with basmati rice.
Homemade cheese fried and cooked with fresh spinach. Served with basmati rice.
Homemade cheese with green peas. Served with basmati rice.
Homemade cubes of cheese with creamy thick masala sauce. Served with basmati rice.
Black lentils cooked in slow flame overnight, finished with spices and butter. Served with basmati rice.
Yellow lentils cooked with spice, onion and tomato. Served with basmati rice.
2 pieces, served with dipping sauces.
2 pieces, served with dipping sauces.
Spring chicken marinated in mild spices and barbecued.
Assortment of tandoori specialties.
Cubed leg of lamb marinated in mild spices, barbecued on skewers over charcoal.
Lamb chunks marinated in mild spices, barbecued on skewers over charcoal.
Boneless chicken marinated in herbs and spices, barbecued over charcoal.
King size shrimp marinated in herbs and spices, barbecued over charcoal.
King fish marinated in herbs and spices.
Marinated and grilled in clay oven.
Marinated in cream cheese and ginger.
Marinated ground chicken cooked in clay oven.
Choice of protein with bone, cooked with basmati rice. Served with raita.
Chicken, lamb and goat bone-in cooked with basmati rice. Served with raita.
Shrimp, sauteed herbs and spices, cooked with special Pakistani basmati rice. Served with raita.
Choice of protein with bone, cooked with cream, almonds and sweet spices. Served with raita.
Multi-layered crisp bread.
Paratha stuffed with sauteed spice flavor.
Paratha stuffed with sauteed spice flavor.
Paratha stuffed with sauteed spice flavor.
Whole wheat roasted bread.
Fine floured bread stuffed with paneer or cheese and herbs. Baked to perfection.
Unleavened bread, freshly baked in a clay oven.
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No description available
Homemade cheese ball with cream sauce.
Deep fried cheese ball with honey sauce.
Desi ice cream.
Desi ice cream.
Desi ice cream.
A delicate banana wrapped in rice paper, deep fried and served with ice cream.
Warm lentil pudding with nuts and spices.
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