Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Three pork and vegetable potstickers drizzled with teriyaki and finished with green onions.
Chicken and carrots stewed with spicy creamy coconut accented with Thai chilies and curry leaves. Served over vermicelli rice noodles and finished off with fried shallots and cucumber. Gluten Free.
Savory, stir fried, marinated vermicelli noodles with spiced ham, pork belly and Chinese greens. Topped with fried shallots and Sambal chili sauce.
Chicken marinated overnight in DFG Magic Sauce, then fried until golden perfection. Served over your choice of firecracker rice (a spicy, honey, buttery caramelized sauce) or teriyaki rice.
Generous portion of creamy coconut curry served over Jasmine rice and choice of tofu or eggs any style. Served with a medley of vegetables and finished off with fried shallots and refreshing cucumber
Vermicelli noodles, shredded chicken and leafy greens in a deep chicken broth, flavored with a shot of Magic Shoyu. Topped with fried onions, onion oil, Thai chili and cilantro.
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