Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Mixed greens, goat cheese, walnuts, almonds, and cranberries with vinaigrette.
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Mixed greens, quinoa, almonds, carrots, radish, and roasted salmon with shallot vinaigrette.
Mixed greens, romaine, olives, crispy chickpeas, bacon, tomatoes, blue cheese, cucumbers and hard boiled eggs with bleu cheese dressing.
Ham, Brie, lettuce, tomato, baguette and choice of sauce.
Ham, havarti cheese, tomato, cucumber and choice of sauce on baguette.
Ham and Brie on baguette.
Smoked turkey, Brie, Boston lettuce, tomatoes, baguette and choice of sauce.
Turkey, low-fat mayo, basil and mixed greens on a spinach wrap.
San Daniel prosciutto, fresh mozzarella, and basil pesto on a baguette.
Grilled zucchini, eggplant, portobello mushroom, arugula, and mozzarella. Vegetarian.
Fried tomatoes, mozzarella, basil pesto, and arugula.
Pastrami, mustard, mayo, red onion, and Swiss cheese.
Roast beef, caramelized onions, horseradish and creme fraiche.
Sauteed roast beef topped with curry sauce and fresh mango salsa.
Melted Gruyere cheese, ham, and Bechamel sauce on sourdough, topped with a fried egg.
Grilled chicken, roasted tomatoes, marinated artichokes and fresh goat cheese.
Mixed greens, tomato, onion, cheese, mayo, mustard and ketchup.
Mixed greens, tomato, onion, cheese, mayo, mustard and ketchup. With pommes frites.
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Fresh cut potatoes cooked in gluten free vegetable oil. Served with choice of sauce.
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Almond tea cake.
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Fudge brownie topped with sea salted caramel pecan.
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Cheesecake covered with chocolate ganache made with Belgium chocolate.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.