Hours may fluctuate. For detailed hours of operation, please contact the store directly.
gorgonzola cream, sirloin
sweet chili thai sauce
garlic, banana peppers, red sauce
cucumber, pickled ginger, balsamic
red sauce, mozzarella, ricotta, parmesan
sweet slaw, remoulade sauce
cornmeal dusted, garlic, red sauce
with horseradish cream
garlic, white wine, house marinara
clams, shrimp, oysters on the half shell
roasted tomato, cream and gorgonzola
award winning
beef stock, cider, swiss, crouton
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iceberg, blue cheese, bacon, ranch
iceberg, thousand island, shrimp confetti
exotic greens, spiced nuts, tomato, grapes, champagne-walnut vinaigrette
romaine, caesar, parmesan
iceberg, assorted vegetables, bacon, gorgonzola ranch (included "family style" with all entrees)
red onion, vinaigrette, feta, kalamata olives
bacon vinaigrette, onion, mushroom, egg
sautéed mushrooms, swiss
american cheese, lettuce, tomato
classic and smokehouse bacon
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lobster, crab, asparagus and béarnaise
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sautéed peppers & onions, mushroom sauce
au poivre style, green peppercorn sauce
roasted fuji apples, cider, demi-glace
guinness rub, mushroom sauce
sautéed spinach, mushrooms, béarnaise demi-glace
spice rub, sautéed mushrooms & onions, demi-glace
gorgonzola cheese, merlot reduction
tarragon reduction, hollandaise
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mt. tom spice, guinness, coffee, cajun-blackened
shrimp, scallops, mussels, crispy calamari, orecchiette pasta
mango salsa, rice, asparagus
blackened, artichoke and asparagus risotto
cajun spice, spinach, rice pilaf, vegetable medley
1 1/4 - 1 1/2 seafood stuffed, red skin mashed, vegetable medley
butter-ritz crumb, wine, rice, vegetable medley
oven roasted shrimp, seafood stuffing, rice, vegetable medley
spinach, garlic, tomato, mushrooms, onion, cream, angel hair pasta
chicken, andouille sausage, rice, spicy red sauce
grilled, dijon herb baste, mashed potatoes, garlic green beans
all white meat, dijon, maple, mashed potatoes, butternut squash
slow braised, red skin mashed, root vegetables
artichokes, sundried tomato, roasted red pepper, penne, green peppercorn sauce
spinach, roasted peppers, goat cheese, marinara
raspberry chutney, butternut risotto, garlic green beans
pan seared, panko, tomato pesto, mozzarella
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popover, chop chop salad. lobster (1 1/4 - 1 1/2 lb) choice of: stuffed or steamed with baked potato and vegetable medley. choice of dessert bananas foster or tuxedo mousse cake
pint of featured Stella Artois. popover, chop chop salad. marinated sliced sirloin - choose your signature preparation of gorgonzola, st. aurthur's, bistro or smith's ferry, red skin mashed potatoes,
pint of Stella Artois. Popover, chop chop salad. prime rib with au jus (12 oz) or choice of preparation; gorgonzola, st. arthur's, bistro served with baked potato, vegetable medley. choice of dessert
popover, chop chop salad. Choice of petit filet medallions 6 oz. or club sirloin filet 8 oz.- choose your signature preparation of gorgonzola, beaujolais or smith's ferry, red skin mashed potatoes, v
choice of one appetizer: fried calamari, crab cake, clam chowder or shrimp cocktail (3), popover, chop chop salad. choice of one 'off the dock' entree, choice of dessert bananas foster or tuxedo mous
choice of appetizer or soup, popover, chop chop salad. choice of one entree = off the dock blackened salmon, shrimp scampi or boston scrod. from the farm seared duck, jambalaya or veal margarita. b
angel hair pasta tossed with butter and parmesan cheese
1/2 pound angus beef grilled and topped with cheddar, served with lettuce, tomato and french fries
fettuccini pasta tossed in a creamy alfredo sauce
penne pasta tossed in our house marinara sauce, topped with parmesan cheese
marinated chicken breast, served with lettuce, tomato and french fries
golden chicken fingers served with french fries
personal pizza with our house marinara sauce and mozzarella cheese
a generous portion of hand battered scrod, served with french fries and malt vinegar
grilled sandwich bread with american cheese served with housemade french fries
chopped clams, herbs, cream
layers of cheese and tomato with basil and olive oil
chopped romaine with Caesar dressing and parmesan
(included with entree) fresh diced vegetables, iceberg lettuce, gorgonzola, Texas petal dressing
12 oz. or 16 oz. Grilled sirloin, caramelized onions, mushrooms, roasted steak fries
tomato herb risotto, grilled asparagus, roasted peppers
roasted chicken tossed in balsamic cream sauce with roasted red peppers, artichokes, tomato, asparagus, gorgonzola, gluten free pasta
marinated zucchini, garlic, extra virgin olive oil, peppers, spinach, tomato basil cream
shrimp, scallops, lobster, garlic, wine, gluten free pasta, tomato, onions, spinach
Choose from Chocolate Torte, Creme Brulee or Sorbet du jour
lavish display of fresh baked breads, croissants, danish, assorted muffins, bagels and cream cheese, sweet breakfast breads, French toast, waffles, pancakes, scrambled eggs, chef-prepared omelets, So
honey glazed ham, oven-roasted turkey, chef’s choice beef, leg of lamb with assorted condiments
Chicken Picatta, Roasted Pork Loin with cider demi-glace, Citrus Marinated Salmon with charred leek butter, Beef tips au poivre
trifles, assorted cakes, mousses, mini pastries, short cakes and ice cream sundae bar. complimentary coffee, tea, decaf, orange juice, fruit punch, bellinis and mimosas
Complimentary coffee, tea, decaf, orange juice, fruit punch, bellinis and mimosas
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.