Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh chopped romaine with cherry tomatoes, red onion, kalamata olives, sweet bell peppers and cucumber. Topped with a grilled chicken breast and fresh oregano. Served with our chefs own creamy herb
Fresh strawberries mixed with field greens, red onion, cucumber and poppyseed dressing, then topped with a marinated grilled chicken breast.
Romaine lettuce, cherry tomatoes, fresh cucumber, shredded parmesan and croutons tossed in traditional caesar dressing. Topped with a grilled marinated chicken breast.
Mixed greens, cheddar cheese and a fiesta blend of vegetables with our zesty salsa ranch dressing. Topped with spicy buffalo fried chicken tenders.
Mandarin oranges, mixed greens, fresh cut bok choy, julienne carrots, green peppers, red onions and chow mein noodles in a sesame ginger dressing. Topped with a grilled teriyaki chicken breast.
Fresh greens tossed with mango, pineapple and cherry tomatoes in a pomegranate acai vinaigrette, finished with crumbled feta, candied walnuts and grilled skewered shrimp.
Mixed greens, tomato, cucumber, red onion, carrots and choice of dressing
Traditional caesar dressing tossed with romaine lettuce.
Baked or garlic mashed
Pepperoni, sausage, mushrooms, red onions, black olives, green peppers and mozzarella.
We start with a gluten free crust and sauce then top it with mozz, Italian sausage and sliced banana peppers.
Mozzarella cheese with fresh basil, garlic and diced marinated tomatoes.
Diced grilled chicken topped withour homemade BBQ sauce, red onions & mozzarella. BBQ sauce contains vinegar
This italian style pizza starts with garlic butter then topped with mozzarella and parmesan cheese, black olives, spinach, mushrooms, red onion and roasted red peppers, an awesome veggie deluxe
This soon to be favorite starts with virgin olive oil, then our haus sauce, spinach, diced grilled chicken, mushrooms, onions, mozzarella and feta cheese.
Our gluten free pizza crust topped with garlic butter, artichoke hearts, onions, mushrooms, sun-dried tomatoes, peppers & black olives, then topped with mozzarella.
Citrus marinated pork and sliced ham topped with swiss cheese, garlic pickles and our haus trimustard.
Lean & tender slow roasted pork simmered in our tangy brewhaus BBQ sauce. Piled high on a gluten free bun. BBQ sauce contains vinegar
Fresh pieces of rotisserie chicken, pecans, onions and celery in a light mayo dressing, tucked inside a gluten free roll. Served with seasonal fruit slices.
Marinated grilled chicken breast topped with our haus recipe BBQ sauce, cheddar cheese & hickory smoked bacon. BBQ sauce contains vinegar
Our in house roasted corned beef sliced and served with sauerkraut & melted swiss
Char grilled beef patty topped with sauteed mushrooms and WI. brick cheese. LTOP on the side. Served on a toasted butter bun
This monster 8oz burger starts with a char grilled patty coated with cajun spices, topped with our pepperjack cheese and sauteed peppers and onions
Jackie knows burgers and this is her favorite. Char-grilled 8oz patty done to your liking. L.T.P.O. on the side.
Grilled chicken, spinach, mushrooms, onions and roasted red peppers sauteed in olive oil with garlic and fresh herbs. Served over fusilli pasta. Steaks selections are served with a choice of potato a
Marinated chicken breast sauteed until tender then topped with melted mozzarella. Served over fusilli pasta and marinara. Steaks selections are served with a choice of potato & soup or house salad
Roasted red peppers, onions, summer squash, mushrooms, slivered carrots combined with garlic, cream and a velvety smooth sweet pea puree. Served over fusilli pasta. Topped with hand greated parmesan.
A baked filet seasoned with cajun spice then topped with mango salsa. served over a bed of seasoned brown rice pilaf. Steaks selections are served with a choice of potato and soup or house salad
Cold water salmon filet, oven baked until tender and flaky . Served with sauteed oriental vegetables and fusilli pasta. Steaks selections are served with a choice of potato and soup or house salad.
Choice, boneless, hand cut beef, rich marbling for just the right flavor, lightly seasoned and grilled to order. Topped with a compound garlic butter. Steaks selections are served with a choice of po
Choice 14 oz. strip loin, cut and aged in house then char broiled to order. Steaks selections are served with a choice of potato and soup or house salad
Choice 8 oz tenderloin of beef char broiled to order. Steaks selections are served with a choice of potato and soup or house salad.
6 oz. tenderloin of beef, char broiled to order. Served with a grilled shrimp skewer. Steaks selections are served with a choice of potato and soup or house salad.
Smoked kielbasa and bratwurst teamed up together for a bavarian treat. Served with sauerkraut, sauteed peppers and onions
Tender beef brisket smoked in haus. Served with sweet and sour cabbage and choice of potato. BBQ sauce and haus cabbage contains vinegar
Tender pork ribs dry rubbed and slow simmered in our homemade BBQ sauce. BBQ sauce contains vinegar
Served with our S.W. BBQ sauce
A natural pairing of a half rack of our slow simmered BBQ ribs and a quarter rotisserie chicken. Choice of dark or white. BBQ sauce contains vinegar
Half rack and a skewer of grilled shrimp
Large roasters marinated then slowly turned on our rotisserie
White or dark 1/4 and a skewer of grilled shrimp
Cream cheese, asiago cheese and artichoke hearts baked in the brewhaus woodstone oven to a golden brown. Served with hot ciabatta bread. Try your dip cajun spiced or with jalapenos
Hand tossed with your choice of haus sauce, spicy buffalo, original brewhaus bbq, zesty s.w. bbq, caribbean jerk or tangy teriyaki. Served with celery and bleu cheese dressing.
Try them tossed with bbq, spicy buffalo sauce, caribbean jerk or tangy teriyaki.
Beer battered white cheddar cheese curds fried golden and delicious.
Wings, cajun, potato, tanglers beer battered white cheddar cheese curds and fried onion rings
An assortment of fresh seasonal vegetable, served with our haus ranch dressing.
Italian bread baked with seasoned garlic butter and mozzarella. Baked til bubbly in our woodstone oven. Served with marinara sauce for dipping.
A large platter of fresh corn tortilla chips loaded with cheddar cheese sauce, your choice of seasoned chicken, ground beef, citrus pork or BBQ pork, krause style.Topped with lettuce, onion and tomat
A large platter of fresh corn tortilla chips loaded with cheddar cheese sauce, your choice of seasoned chicken, ground beef, citrus pork or BBQ pork, krause style.Topped with lettuce, onion and tomat
A large platter of fresh corn tortilla chips loaded with cheddar cheese sauce, your choice of seasoned chicken, ground beef, citrus pork or BBQ pork, krause style.Topped with lettuce, onion and tomat
Just the way you like them, sliced onion rings, battered and deep fried. Served with ranch dressing
A brewhaus favorite won ton wrapped mozzarella sticks. Served with marinara.
A ward wining cheese selections and testy garlic summer sausage from Brennans Market.
Jalapenos, cream cheese filled and fried until crisp. A pub staple
Our home style pizza crust topped with asiago dip, artichoke hearts, onions, mushrooms, sun-dried tomatoes, peppers, black olives, then topped with mozzarella and parmesan cheese.
This italian style pizza starts with a thin layer of alfredo sauce then topped with mozzarella and parmesan cheese, black olives, spinach, mushrooms, red onion and roasted red peppers, an awesome veg
Our homemade bbq sauce topped with shredded chicken, red onions and mozzarella. The chefs favorite.
Pepperoni, sausage, mushrooms, red onions, black olives, green peppers and mozzarella.
This soon to be favorite starts with virgin olive oil, then our haus sauce, spinach, shredded chicken, mushrooms, onions, mozzarella and feta cheese.
Our haus recipe macaroni and cheese top a home style crust. we add grilled kielbasa pieces to the mix along with mozzarella cheese.
We start with our haus crust and sauce then top it with mozzarella, italian meatballs and sliced banana peppers.
Mozzarella cheese with fresh basil, garlic and diced marinated tomatoes. Folks that enjoy this pizza suggest adding sausage or chicken.
Our home style crust and your choice of sauce and cheese. Sauces:garlic butter, asiago dip, bbq, tomato, caribbean. Extra cheeses $1.50 each, mozzarella, cheddar, parmesan, Meats $1.75 each: sausage,
Our famous asiago dip, smoked turkey and provolone stacked atop a fresh hoagie roll. Baked in our woodstone oven. Add bacon and take delicious to a whole new level $10.25
Lean and tender slow roasted pork simmered in our tangy brewhaus BBQ sauce. Piled high on a toasted ciabatta bollo
Citrus marinated pork and sliced ham topped with swiss cheese, garlic pickles and our haus trimustard. Served on a toasted ciabata roll.
All you care to enjoy bbq. 4 pm - 10pm
Featuring carne asada steak or grilled chicken sizzling fajitas and other south of the border specialties. Drink specials include regular, raspberry and strawberry blended margaritas.
Pasta made right before your eyes with over 20 ingredients to choose from. 4pm - 9 pm
Join the club and receive a dollar off your haus brews and half off sandwiches and appetizers
Amber battered cod served with coleslaw, rye bread and your choice of either french fries, potato salad or baked potato. We also feature hand breaded lake perch at market price and broiled cod. 4pm -
Delicious prime rib of beef slow roasted to tender perfection. Your prime rib dinner includes choice of soup or salad and a choice of potato. 4pm - 10pm
The delafield brewhaus sunday breakfast buffet served from 9am-1pm. Featuring a malted waffle station, made to order omelets and delicious french style crepes
Starting at 4pm, buy one of our eight brewhaus original pizzas and get half off your second pizza off.
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Rich chocolate brownie topped with a creamy peanut butter drizzle and chocolate ganache. Finished with whipped cream
Haus sweet short bread topped with blueberry and cherry fruit blend and streusel crumble. Served warm with a scoop of le ducs vanilla custard
Chocolate cake with german coconut pecan topping and toasted coconut
Haus made apple pecan strudel with caramel and vanilla swirls, flaky and delicious
Devils cake layered with a light chocolate mousse and raspberry puree covered by a rich chocolate shell.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.