Menu With Price > Menu > Del Posto > NY > New York > 85 10th Ave, New York, NY

Del Posto Prices in New York, NY 10011

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Del Posto Logo
85 10th Ave, New York, NY
(212) 497-8090
Del Posto Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Insalata ESTIVA

Seeded Cracker & Rhubarb Amaro Dressing

Summer LOBSTER Salad "Continental Style"

Lemon Aïoli & Soft Herbs ($10pp)

Truffled BEEF Carne Cruda

Crunchy Salsify Chips ($15pp)

Bitter HERBS, LETTUCES & CHICORIES

Del Posto Truffled Dressing

VITELLO TONNATO

Olive Crostone, Caper Shoots, Lime Cells & Lemon Basil

Insalata ESTIVA

Seeded Cracker & Rhubarb Amaro Dressing

HERBS, LETTUCES & CHICORIES

Del Posto Truffled Dressing

Fin Fish SUSCIMI del Giorno

Seasoning Salts & CentonzeEVOO 2015

Summer LOBSTER Salad "Continental Style"

Lemon Aïoli & Soft Herbs

Salsa Verde Charred OCTOPUS

Chickpeas in Zimino & Water Spinach

VITELLO TONNATO

Olive Crostone, Capers, Lime Cells & Lemon Basil

Truffled BEEF Carne Cruda

Crispy Salsify Chips

Primi

BAULETTI

Roman Sheep's Milk Ricotta & Black Truffle Butter ($10pp)

DP AGNOLOTTI dal "Plin"

Parmigiano-Reggiano Butter

ORECCHIETTE

Lamb Neck Sausage, Broccoli Rabe, Ricotta Salata & Crispy Porcini

CASERECCI all'Amatriciana

Tuna Ventresca & Porcini Trifolati

Traditional Del Posto GARGANELLI Verdi

al Ragù Bolognese & Parmigiano-Reggiano

Sweet Potato CAPPELLACCI

Brutti ma Buoni & Toasted Sage

PASTA e FAGIOLI

'Nduja Meatball & Puffed Penne

Sweet Potato CAPPELLACCI

Brutti ma Buoni & Toasted Sage

BAULETTI

Roman Sheep's Milk Ricotta & Black Truffle Butter ($10 sup)

Five Cheeses & Swiss Chard MANICOTTI alal Mancuso

Baked in Vesuvian Tomatoes

LINGUINE alla Scampi

with Warm Langostine Aglio e Olio & Sorrento Lemon ($10pp)

DP Agnolotti dal "Plin"

Parmigiano-Reggiano Butter

CASERECCI all'Amatriciana

Tuna Ventresca & Porcini Trifolati

Traditional Del Posto GARGANELLI Verdi

al Ragù Bolognese & Parmigiano-Reggiano

ORECCHIETTE

Lamb Neck Sausage, Broccoli Rabe, Ricotta Salata & Crispy Porcini

Secondi

Livorno Stye CACCIUCCO

Garlic Bread Crostini & Kelp Cured Cod

Poached Atlantic HALIBUT

Piselli alla Romana, Sangiovese, Zabaglione & Breakfast Radishes

Slow Baked CHICKEN alla Scarpariello

Charred Broccoli Rapini & Giardiniera

Seared LAMB Chop & Neck

Golden Chanterelles, Favetta, Bruised Mint & Yogurt Sauce

Burnt BEEF Rib Eye

Artichokes alla Giudia, Watercress Salad & Herb Vinaigrette ($20pp)

Poached LOBSTER all' Americana

Smoky Peperonata & Fried Zucchini Blossoms

Poached Atlantic HALIBUT

Piselli alla Romana, Sangiovese, Zabaglione & Breakfast Radishes

Livorno Style CACCIUCCO

Garlic Bread Crostini & Kelp Cured Cod

Stuffed ARTICHOKE alla Vignarola

Fermented Apple & Marmite Dressing

Slow Baked CHICKEN alla Scarpariello

Charred Broccoli Rapini & Giardiniera

Seared LAMB Chop & Neck

Golden Chanterelles, Favetta, Bruised Mint & Yogurt Sauce

VEAL alla Saltimbocca

Braised Cavolo Nero, Crisped Potatoes & Marsala Guis ($20pp)

Burnt BEEF Rib Eye

Artichokes alla Giudia, Watercress Salad & Herb Vinaigrette ($20pp)

Formaggio e Dolci

Apple ARROSTO

Hazelnut Cake, Pickled Apple & Sage Gelato

Basil PANNA COTTA

Tri-Star Strawberries & Marcona Almond Croccante

TORTA Tenerina

Milk Chocolate Crema, Roasted Apricots & Coffee Gelato

RICOTTA Passito

Marcelli's Honey

PANZEROTTI Fritti

Quince, Blood Orange & Meyer Lemon Marmellate

Gelato e Sorbetti del Giorno

Three Flavors

Il Menù Del Posto - $149

Antipasto

No description available

Secondo

No description available

Bis: Two Tastes of Pasta

shared by the entire table

Dolce

No description available

Vegan Tasting Menu

Insalata ESTIVA

No description available

Stuffed ARTICHOKE alla Vignarola

Fermented Apple & Marmite Dressing

Crispy BROWN RICE Porridge

Seaweeds, Avocado, Grated Coconut & Hearts of Palm

Fresh SCUNGILLI Pasta Shells

Green Bean Pesto & Whipped Pinenut Butter

Whole Roasted TURNIP

Wilted Tops & Chinese Mustard

Charred, Foraged WILD MUSHROOMS

Slow-Suffered Tree Nut Ragú, Sour Apple Citronette & Sage in Flower

Blood Orange & Meletti INTERMEZZO

No description available

Chocolate-Cherry TARTUFO

No description available

Dolci

Basil PANNA COTTA

Tri-Star Strawberries & Marcona Almond Croccante

Almond SBRISALONA

Blueberries, Tarragon & Roasted Corn Gelato

Stone Fruit CROSTATA

Pistachios & Yogurt Spuma

TORTA Tenerina

Milk Chocolate Crema, Raspberries & Coffee Gelato

Crème Fraîche SEMIFREDDO

Blackberries, Licorice Root & Toasted Filone

PANZEROTTI Fritti

Strawberry & Meyer Lemon Marmellate

Minted Choctolate TARTUFO

Coconut Crema & Coconut Confettare

Formaggi

Bob Marcelli's Selection of PECORINO (aged 2 mos. to 2 yrs.)

Escarole Pie and Dried Fruit Mostarda

PARMIGIANO-REGGIANO (Cravero, 24 mos.)

Parker House Cornetto and 25 yr Balsamico DOP

Warm La TUR

Lidia's Buckwheat Crespelle and Quebeceze Maple Syrup

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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