Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Green cream soda and ice cream.
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Steamed soybean.
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Your choice of vegetables or chicken. Fried.
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Choice of vegetable or chicken and shrimp combination.
Steamed or pan fried chicken dumpling.
Steamed or fried Chicken and shrimp dumpling.
Curry powder, potatoes, onions and carrots.
Chicken skewer.
Tofu skewer.
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Crab, avocado, tomatoes and onions wrapped with crispy skin. Served with our homemade avocado sauce.
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Crispy chicken infused with Thai herbs and seasonings.
Sauteed chicken with rice noodle, cilantro, avocado, green onion and mango. Served with peanut sauce.
Served with house sweet and sour sauce.
Shumai, chicken satay, shrimp in the blanket, corn patties and cheese sticks.
Hot and sour vegetable based soup with mushrooms, lemongrass, galangal, cilantro, lime leaf and onions.
Hot and sour vegetable based soup with mushrooms, lemongrass, galangal, cilantro, lime leaf and onions.
Coconut milk and vegetable based soup with mushrooms, lemongrass, galangal, cilantro, lime leaf and onions.
Coconut milk and vegetable based soup with mushrooms, lemongrass, galangal, cilantro, lime leaf and onions.
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Chicken and shrimp dumpling, cabbage napa, bean sprout and cilantro.
Combination seafood soup with mushrooms, lemongrass, galangal, cilantro, lime leaf and basil.
Cabbage, carrot, peas and potatoes in a yellow vegetable based soup.
Thin rice noodle in coconut milk soup with mushrooms, lemongrass, galangal, cilantro, lime leaf and onions.
Thin rice noodle in tart and spicy soup with mushrooms, lemongrass, galangal, cilantro, lime leaf and onions.
Pho. Thin rice noodle in clear broth served with bean sprout, lime, jalapeno, basil and cabbage napa on the side.
Ramen noodle, mushroom, onion, egg and green onion in ramen soup base.
De Rice signature. Egg noodle in light yellow curry, red onions and cilantro. Topped with crispy noodle.
Shrimp and vegetable tempura in udon noodle soup.
Silver noodle soup with chicken, calamari, fish ball, shrimp, mixed vegetable and egg in sukiyaki sauce.
Chicken and shrimp dumpling, De Rice egg-noodle's style, cabbage napa, bean sprout, cilantro and green onion in dumpling broth.
Mix of combination seafood, tofu, green onions and spinach in special red sauce.
Shredded green papaya mixed with chili, lime juice and tomatoes.
Fried tofu, egg, cucumber, carrots, lettuce, tomatoes and onions with our special house dressing.
Marinated beef tossed in a Thai lime juice with onions, chili, cilantro, cucumbers, carrots and tomatoes.
Minced chicken tossed in Thai lime juice with onions, chili, cilantro and mints.
Bean noodle, minced chicken and shrimp tossed in Thai lime juice with onions, chili, cilantro, carrots and tomatoes.
Shrimp, calamari and mussels tossed in chili, lime juice, onions, cilantro, cucumbers and tomatoes.
Fresh salmon, avocado, spring mix, lettuce, carrot and beet root.
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Kee mao. Flat rice noodle, bell peppers, basil and tomatoes.
Flat rice noodle, egg and Chinese and California broccoli.
Mixed vegetables prepared in light gravy over crispy noodle.
Thai bean thread noodle stir fried with baby corn, carrots, mushrooms, onions, cabbage, bean sprouts and egg.
Stir fried noodle with peanuts, bean sprouts, onions and egg.
Stir fried egg noodle with baby corn, celery, bamboo shoots, carrots, mushrooms, black pepper and onions.
Stir fried flat noodles, onion and tomato with yellow curry sauce.
Stir fried thin rice noodle, bell peppers, onions, carrots, jalapeno and egg.
Bean thread noodle stir fried with chicken, calamari, fish ball, shrimp and egg with mixed vegetable in bean thread sauce.
Flat noodles stir fried in Thai spices and chili, onion, broccoli, snow pea, cabbage, egg and bean sprouts.
Stir fried mixed vegetable in brown sauce. Served with steamed rice or noodle.
Stir fried broccoli and carrots in brown sauce. Served with steamed rice or noodle.
Sauteed with asparagus, bell pepper, mushrooms and onion in brown sauce. Served with steamed rice or noodle.
Stir fried with onions, tomatoes, carrots, cashew and mango in chili sauce. Served with steamed rice or noodle.
Stir-fried with marinated beef, bell pepper, onions, carrot, mushroom and broccoli. Served with steamed rice or noodle.
Stir fried in traditional chili paste with onions, bell peppers, mushrooms and carrots. Served with steamed rice or noodle.
Bell peppers and green bean in red chili curry sauce. Served with steamed rice or noodle.
Bell peppers, green beans, onions and basil. Served with steamed rice or noodle.
Stir fried with onions, bell peppers and cashew nuts. Served with steamed rice or noodle.
Spinach, bean sprouts, carrots and broccoli topped with homemade peanut sauce. Served with steamed rice or noodle.
Fresh ginger, onions, mushrooms and bell peppers in brown sauce. Served with steamed rice or noodle.
Stir fry garlic sauce, broccoli and carrots over fresh lettuce and fried garlic on the top. Served with steamed rice or noodle.
Pineapple and bell peppers in brown sauce. Served with steamed rice or noodle.
Stir fried with snow peas, mushrooms, carrots and onions. Served with steamed rice or noodle.
Eggplants, bell peppers and basil. Served with steamed rice or noodle.
Sweet Japanese style sauce served with steamed vegetables. Served with steamed rice or noodle.
Stir fried in medium yellow curry sauce with celery, bell peppers and onions. Served with steamed rice or noodle.
Minced beef or chicken with bell peppers and basil. Served with steamed rice or noodle.
Sauteed cucumbers, onions, pineapple, bell peppers, green onions, tomatoes and carrots in tomato sweet and sour sauce. Served with steamed rice or noodle.
Crispy chicken served over garlic rice with side of sweet and sour sauce. Served with steamed rice or noodle.
Crispy chicken over plum sauce with side of steamed mix vegetables. Served with steamed rice or noodle.
Choice of crispy chicken or beef with citrus sauce and side of broccoli and carrots. Served with steamed rice or noodle.
Golden crispy chicken or beef, Thai chili sauce, onion, bell pepper, mushroom and carrots. Served with steamed rice or noodle.
Tiger cry. Marinated beef, side mix vegetables and home made Thai BBQ sauce. Served with steamed rice or noodle.
Red curry paste cooked in coconut milk with bell peppers, basil, peas and bamboo shoots. Served with steamed rice or noodle.
Green curry paste cooked in coconut milk with green beans, bell peppers, eggplants and basil. Served with steamed rice or noodle.
Thai curry cooked in coconut milk with potatoes, onions and peanuts. Served with steamed rice or noodle.
Panage curry sauce, bell peppers, lime leaf, baby corn, peas and green beans. Served with steamed rice or noodle.
Yellow curry cooked in coconut milk with carrots, potatoes and onions. Served with steamed rice or noodle.
Red curry cooked in coconut milk with bell pepper, pineapple and basil. Served with steamed rice or noodle.
Lime leaves, lemongrass, mustard green, galangal, cilantro and green onion in Chiang Mai curry sauce. No coconut milk. Served with steamed rice or noodle.
Thai style fried rice with onions, tomatoes and egg.
Spicy fried rice with basil, bell peppers and onions.
Stir fried rice with pineapples, raisins, cashews, onions and egg.
Stir fried rice with yellow curry paste, raisins, cashews, onions and egg.
Stir fried rice with bell pepper, peas and basil in red curry paste.
Stir fried rice with bell pepper, basil and green bean in green curry paste.
Stir fried rice with real crab meat, cilantro, onions and egg.
Crispy tilapia fillet wok-tossed with red curry sauce with bell pepper, galangal and basil. Served with steamed rice or noodle.
Sauteed combination seafood with mushroom, bell pepper and onion in sweet chili and sour sauce. Served with steamed rice or noodle.
Crispy tilapia fillet topped with tamarind sauce, fried red onion on the top and steamed vegetables. Served with steamed rice or noodle.
Combination of seafood, cabbage napa, basil, bell pepper and egg with red curry paste, then baked with coconut milk. Served with steamed rice or noodle.
Minced chicken, shrimp, egg, mushroom and onion on white sauce. Served with steamed rice or noodle.
Eel glazed with special eel sauce, served over jasmine rice. Served with steamed rice or noodle.
Crispy tilapia topped with avocado, ginger, lemongrass, carrot, lime, onion and peanut with hot and sour dressing. Served with steamed rice or noodle.
Crispy Thai herbs and served with sweet and sour and sriracha sauce. Served with steamed rice or noodle.
Your choice of two rolls.
Crab meat, avocado, cucumber and rice.
Spicy salmon, green onion, cucumber and rice.
Calamari and rice.
Shrimp and rice.
Crab, cream cheese and avocado.
Cream cheese and avocado.
Spicy tuna and cucumber.
Crabmeat, avocado, cucumber top with slices of fresh salmon and avocado.
Eel, cucumber and avocado.
Tuna, crabmeat, cucumber top with slices of fresh salmon and spicy mayo.
Eel, avocado, cream cheese, crab stick, deep fried and topped with eel sauce.
Shrimp tempura, avocado, cucumber top with fresh water eel and avocado.
Spicy tuna, jalapeno, avocado, cream cheese, deep fried and topped with eel sauce.
Crab meat, cucumber, avocado topped with slices of fresh tuna and spicy mayo sauce.
Spicy tuna, spicy salmon, cucumber topped with half fresh tuna, half fresh salmon and spicy mayo sauce.
Your choice of two rolls.
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Cucumber, carrot, avocado and rice.
Fried tofu, avocado and cucumber.
Crab meat, cucumber, avocado and jalapeno topped with jalapeno and flying fish egg.
Crispy shrimp, avocado and cucumber topped with spicy salmon and crunchy powder.
Crab meat, fish egg, rice, cucumber, avocado, onion and mushroom topped with baked spicy scallop over volcano sauce.
Crab, avocado, spicy salmon, flying fish egg and three kinds of sauce.
Shrimp tempura, cucumber and avocado topped with crab stick.
Soft shell crab, cucumber and avocado with eel sauce.
Fried shrimp, avocado and cucumber with eel sauce.
Fried soft shell crab, jalapeno and cucumber topped with avocado.
Fried scallop, cucumber, avocado, smelt egg, green onion and spicy mayo.
Salmon and cream cheese.
BBQ beef, jalapeno and cucumber. Fried.
Mango, lettuce, crab meat, bean sprout and salmon wrapped with fresh rice paper.
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Two pieces each of tuna, salmon, crab stick and shrimp nigiri.
Eight pieces of California roll and two pieces each of salmon and tuna nigiri.
Five pieces each of tuna and salmon sashimi.
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Thai bread topped with condensed milk and sugar.
Thai bread, egg and banana topped with condensed milk and sugar.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.