Menu With Price > Menu > David's Bistro > IL > Des Plaines > 623 N Wolf Rd, Des Plaines, IL

David's Bistro Prices in Des Plaines, IL 60016

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David's Bistro Logo
623 N Wolf Rd, Des Plaines, IL
(847) 803-3233
David's Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Spinach Crostinis

carmelized onions, wild mushrooms and baby spinach melted mozzarella

$8.00

Ahi Tuna

seared rare & served with wasabi- jicama slaw and crispy won tons & soy

$9.00

Stuffed Eggplant

sweet basil tomato reduction, ground steak, peas and mozzarella

$8.00

Tomato Cucumber Martini

ripe romas & crisp cucumber tossed in a champagne infused dressing

$8.00

Baked Brie

en croute served with a champagne raspberry reduction

$7.00

Stuffed Mushrooms

with an artichoke mousse & a sweet basil parmesan cream sauce

$7.00

Mango Salsa Bruschetta

spiced with lime, cilantro and tomatoes with just enough chilis

$7.00

Escargot

baked with butter, garlic, japanese bread crumbs and italian parsley

$8.00

Pork Shank

falls off the bone and served over a tropical salsa with a honey apricot glaze,

$8.00

Salads $15

Spinach Salad

grilled portabellas and candied cherries, fresh tomatoes served with a brown sugar pancetta dressing with caramelized onions

Asparagus Salad

pecans, dates, tomatoes, asparagus, balsamic & chevre cheese, baby greens

Mango Salad

tossed with a pineapple vinaigrette with toasted coconut, almonds & baby greens

Pear Salad

with gorgonzola, walnuts, tossed in our house dijon dressing over baby greens

Entrees

Encrusted Tilapia

crusted with pecans and pine nuts with mango puree sweet potato chips, haricot verts & potato pancake

$21.00

Mixed Grill

1 large pork drum, whiskey spiced steak medallions, and 2 coconut crusted shrimp with our house pommes frites

$26.00

Scallops En Croute

tossed with pancetta, mushrooms, tomatoes and cream finished with aged cheddar and served with a summer herbed vegetable julienne

$25.00

Whisky Peppered Marinated Steak

fanned out around a potato napoleon tower with a wild mushroom burgundy demi, roasted sweet tomatoes and french buttered beans

$25.00

Chicken Roulade

stuffed with asparagus, pancetta and aged swiss, drizzled with an opal basil shallot cream sauce and served with whipped potatoes

$19.00

Veal Bistro

pounded thin and rolled up and stuffed with gruyere, tomatoes and sauteed mushrooms served over whipped shallot bacon polenta

$26.00

Duck Breast

fresh summer cherries reduced with a tawny port and served over a potato pancake& a summer corn ratatouille cup

$24.00

Lamb Chops

5 new zealand chops tossed in whole grain mustard and grilled with rosemary served over an eggplant mushroom tomato tower with garlic rosemary sauce

$26.00

Broiled Maple Nut Salmon

over a shallot, spinach onion fondue with cassis puree and sweet potato chips

$22.00

Pork Tenderloin

apple date gorgonzola sauce with whipped potatoes and burning rosemary

$22.00

Steak Pommes Frite

a 12 oz n.y. strip steak grilled to perfection with our house pommes frites and horseradish aioli dipping sauce

$26.00

David's Bistro

pasta with sun dried tomatoes, spinach, portabellas, in a garlic parmesan cream sauce tossed with rigatoni pasta

$19.00

Vegetarian Delight

goat cheese portabella cup over a potato galette with an ancho chili dipping sauce

$19.00

Dessert

Chocolate Ooze Cake

served with vanilla bean ice cream and almond sugar cone

$6.00

Wild Berry Leaning Tower

with white chocolate mousse and fresh berry soup

$6.00

Crème Brule

served with a complimentary glass of muscat liquor

$6.00

Apple Brie Cinnamon Crepes

with toasted walnuts

$6.00

Bananas Foster

with vanilla bean ice cream and crushed sugared hazelnuts

$6.00

Trio of Sorbets

with a dollop of crème fraiche

$6.00

Imported Cheeses

with fresh fruit-denmark brie, manchego gran valle spain, chevre france

$12.00

Godiva Sundae

vanilla bean ice cream with chocolate sauce, fresh berries chocolate sticks and godiva liquor

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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