Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Serves two
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Chevre cheese baaaa cheese, dates have you had one, pecans, plum tomatoes and our house balsamic vinaigrette
With sweet dates, candied pecans, chevre and tomatoes tossed with baby greens/honey balsamic vinaigrette
With plum tomatoes, roasted walnuts and baby greens tossed with our honey dijon vinaigrette. Add chicken to any of these salads for $2.00
With sauteed mushrooms, caramelized onoins, tomatoes, crunchy hazelnuts, baby greens and ginger soy dressing
With grilled chicken, mozzarella, cheddar and sweet caramelized onoins
Tomato, fresh basil marinara and buffalo mozzarella jimmy buffet tunes not included
Tomato and mozzarella touched a little chevre cheese and hazelnuts
With bistro marinara and a trio of cheese
Baked scallops and shrimp with a white wine garlic cream sauce, roasted peppers and mozzarella with fresh basil
Rolled in a warm tortilla with dijon and pecans
With caramelized onions, tangy house BBQ sauce and mozzarella
With chilies, steak, sour cream, guacamole and fresh cilantro
With sauteed spinach and tomatoes with creamy brie and honey dijon
With balsamic glazed portabella, spinach, tomate saute and house dijon
With mango chutney, pecans, lettuce and apple rings
Choose between the sante fe, BBQ chicken or honey nut chicken
With sauteed spinach, portabellas and sun dried tomatoes in a garlic romano cream sauce with rigatoni pasta. Add chicken or shrimp for $2.00 more
With sauteed mushrooms, sweet onions, tomatoes tossed in a garlic parmesan cream sauce with rigatoni pasta
Simmered in our bistro marinara with fresh herbs
With 4 cheese and our bistro tomato cream sauce with basil and paremesan
With extra virgin olive oil, dusted with parmesan and sea salt. Add shrimp or chicken of $2.00 more
With basil mayo lettuce and tomato and swiss
With sweet onions and grilled mushrooms
1/2 pound steak burger with cheddar, mushrooms and caramelized onions, horseradish mayo on a buttery brioche bun
With our house marinade with cheddar tomato and lettuce and bistro sauce
With pine nuts, grilled asparagus, mango puree and sweet potato chips, maished potatoes
Served over a spinach and onion fondue with cassis puree pureed currants and sweet potato chips
With asparagus, bacon and swiss served over a white wine basil cream sauce and maished potatoed
Tossed with garlic, bacon, cheddar and mushrooms in a parmesan cream sauce served with a puff pastry boat
Served over an apple date gorgonzola sauce with maished potatoes and burning rosemary
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.