Menu With Price > Menu > Dave & Buster's > FL > Orlando > 8986 International Dr, Orlando, FL

Dave & Buster's Prices in Orlando, FL 32819

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Dave & Buster's Logo
8986 International Dr, Orlando, FL
(407) 541-3300
Dave & Buster's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Maker’s Mark Wings

Eight jumbo chicken wings served hot and crispy, tossed in our sweet and smoky BBQ bourbon sauce made with maker’s mark. Served with celery sticks and your choice of ranch or bleu cheese dressing.

Lotsa Loaded Tots

Crispy potato tots loaded with hot queso, crispy bacon and green onions. Served with sriracha ketchup.

Mountain o’ Nachos

Fresh tortilla chips piled high and smothered with spicy ground beef and melted queso, topped with black beans, jalapenos, tomatoes, lettuce, fresh guacamole and sour cream. Serves three to four.

Buffalo Wings (Regular or Boneless)

Eight jumbo chicken wings served hot and crispy in our original sauce. Served with your choice of ranch or bleu cheese dressing.

Pretzel Dogs

Meaty all-beef franks wrapped in sweet pretzel dough, fresh baked and served with spicy habanero dipping sauce.

Bar Burgers & Wings Platter

Four mini-cheeseburgers on king's hawaiian rolls, paired with our original buffalo wings. Served with seasoned french fries

Salad

Thai Chicken Chop Salad

Fresh, crisp salad greens, shredded veggies, marinated garlic chicken, cilantro and scallions tossed in a zesty thai sesame ginger and peanut dressing, topped with giant crispy wonton chips.

The Lawnmower

Our lawnmower salad is layered using fresh romaine and green leaf lettuces, grilled chicken, diced garden vegetables, boiled eggs, bacon bits and bleu cheese crumbles. Served with your choice of dres

Grilled Steak Salad

Grilled sirloin steak, sliced and served over spinach, romaine lettuce, baby greens and grape tomatoes, tossed with crumbled bleu cheese, candied pecans and balsamic herb vinaigrette dressing. Garnis

Parmesan Garlic Chicken Caesar

Sauteed chicken breast, crusted in parmesan and served over romaine lettuce with garlic-cheese croutons and parmesan cheese, and tossed with roasted garlic caesar dressing.

Entrees

Grilled Chicken & Artichoke Pasta

Flame-grilled chicken breast served over multigrain penne pasta tossed in a garlic, olive oil and white wine sauce with oven-roasted tomatoes, spinach, artichoke hearts and fresh basil, then topped w

Angus Steak Chili

Strips of seared angus beef slow-simmered with green peppers, beans, diced green chilies, tomatoes and southwestern spices.

Chimichurri New York Strip

12oz. Fire-grilled new york strip topped with latin chimichurri sauce, served with roasted tricolored potatoes and fresh baby greens tossed in balsamic herb vinaigrette, topped with oven-roasted toma

Chimichurri Sirloin Steak

8 oz. Fire-grilled sirloin topped with latin chimichurri sauce, served with roasted tricolored potatoes and fresh baby greens tossed in balsamic herb vinaigrette with oven-roasted tomatoes and shredd

Bass Ale Battered Fish & Parmesan Potato Chips

8oz. Wild-caught, sustainably sourced pacific cod filet, bass ale battered and fried until golden brown and crispy, served with crunchy parmesan-dusted house-made yukon gold potato chips and creamy m

Peppercorn New York Strip

12 oz. Fire-grilled new york strip topped with herbed boursin cheese and peppercorn sauce. Served with loaded garlic mashed potatoes and crispy frazzled onions.

New York Strip

12 oz. Fire-grilled new york strip hand-seasoned with fresh cracked pepper. Served with loaded garlic mashed potatoes and crispy frazzled onions.

Teriyaki Sirloin Steak

Fire-grilled 8oz. Sirloin marinated and glazed with our sweet teriyaki sauce. Served with loaded garlic mashed potatoes and crispy frazzled onions.

Peppercorn Sirloin Steak

8oz. Sirloin topped with herbed boursin cheese and peppercorn sauce. Served with loaded garlic mashed potatoes and crispy frazzled onions.

Chicken Parmesan Alfredo

Two parmesan-crusted chicken breasts served over linguine in an alfredo sauce and topped with diced tomatoes, fresh basil and shredded parmesan cheese.

Baked Chicken & Shrimp Alfredo

Plump shrimp and grilled chicken breast sauteed with mushrooms and sun-dried tomatoes tossed with cavatappi pasta and a three-cheese alfredo sauce. Topped with a garlic breadcrumb crust and baked unt

Maker’s Mark BBQ Burger

A half-pound burger, grilled and smothered with our tangy maker’s mark bourbon sauce. Topped with two slices of american cheese and piled high with smoky ancho pulled pork and caramelized onions. Ser

Buffalo Wing Burger

A half-pound burger topped with crispy chicken tenders tossed in our buffalo wing sauce, bleu cheese, frazzled onion strings and celery.

Portobello Swiss Burger

Marinated, grilled portobello mushroom, caramelized onions, swiss cheese, and garlic aioli on a toasted brioche bun.

Half-Pound, Footlong, 100% Wagyu Beef Kobe-Style Hot Dog

All-natural 100% wagyu beef hot dog, split and griddled crisp, topped with all-natural angus steak chili, cheddar cheese, fritos corn chips and onions, served on a coney bun with french fries and a b

The South Philly Burger

We start with a half-pound burger, seared and seasoned. Then it's loaded with thin-sliced steak imported directly from south philly and grilled to perfection. Topped with peppers, onion, mushrooms an

Dave’s Double Cheeseburger

Served on a toasted brioche bun.

Buster’s Cheeseburger

A seasoned half-pound burger, grilled and topped with american cheese and served on a toasted brioche bun. Add applewood smoked bacon.

The Boss Chicken Club

Grilled chicken breast, applewood smoked bacon, creamy garlic-herb cheese, lettuce, tomato, avocado spread and frazzled onions on a toasted whole wheat bun with secret sauce. Seasoned french fries on

The Philly Cheesesteak

Thin slices of steak on a warm hoagie roll (both imported from south philly). Topped with cheese. Served with seasoned french fries. Available with grilled onions, mushrooms or green bell peppers.

Only At D & B

Bistro Steak & Shrimp with Lobster Alfredo

Serious surf and the tastiest turf. We start with a 5 oz. Sirloin steak on a bed of linguine, then top it off with shrimp, mushrooms, roasted tomatoes and a lobster alfredo sauce.

Bacon-Wrapped Sirloin Medallions & Grilled Shrimp

Marinated medallions of sirloin steak wrapped in bacon, alongside garlic herb shrimp. Char-grilled and served with a medley of oven-roasted vegetables and new potatoes, accompanied with a side of tom

Fire Grilled Salmon

Center-cut atlantic salmon rubbed with louisiana spices, char-grilled and topped with our peppercorn garlic butter. Served with sauteed spinach and spicy rice medley.

Eat & Play Combo

Legendary Goldfingers

Hand-breaded, crispy fried chicken tenders, served with seasoned french fries and chipotle honey sauce.

Fried Shrimp Platter

Tender shrimp, fried crispy and served with chipotle honey sauce and seasoned french fries.

The Philly Cheesesteak

Thin slices of steak on a warm hoagie roll (both imported from south philly). Topped with cheese. Served with seasoned french fries. Available with grilled onions, mushrooms or green bell peppers.

Buster's Cheeseburger

A seasoned half-pound burger, grilled and topped with american cheese and served on a toasted brioche bun. Add applewood smoked bacon.

Under 600 Calories

Mango Citrus Shrimp Skewers

Three skewers of louisiana spice-rubbed shrimp, char-grilled and basted with mango citrus glaze served with spicy rice and steamed fresh vegetables.

Cabo Chicken

Two 5 oz. Flame-grilled chicken breasts, lightly seasoned and grilled, topped with pineapple pico de gallo and served with spicy rice and steamed fresh vegetables.

Kid's Menu

Goldfingers Served with French Fries

No description available

Cheeseburger Served with French Fries

No description available

Pretzel Dogs Served with French Fries

No description available

Grilled Cheese Sandwich Served with French Fries

No description available

Macaroni & Cheese

No description available

Desserts

Brookie Sundae Tower

Our ‘brookie: a fun mix of two favorites a giant chocolate brownie & chocolate chip cookie made with ghirardelli chocolate chips, baked into one warm & gooey delicious package - topped with vanilla

Decadent Chocolate Fondue

Fluffy marshmallows, crisp graham crackers, strawberry and banana slices, pound cake and brownie bites, all surrounding a warm fondue pot filled with rich, melted chocolate.

Bananas Foster Pie

Chilled banana pudding and vanilla sponge cake layered in a cinnamon-graham pastry with rum sauce and warm caramel.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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