Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Crispy buffalo chicken tenders, romaine lettuce, tomatoes, bacon, jack & cheddar cheeses, avocado, tossed with ranch dressing.
Chopped romaine hearts, chicken, crumbled bleu cheese, egg, bacon, tomato & avocado, tossed with bleu cheese dressing
Broiled salmon served on a bed of mixed greens, fruit, toasted nuts & apples with balsamic vinaigrette.
Try any of our salads as a wrap in one of our gourmet tortillas (spinach/jalapeno, sun-dried tomato or whole wheat) served with a side of fresh fruit.
A big favorite in pubs all across Ireland. Served with basmati rice, fries, or both.
Two pieces of Harp-battered Alaskan cod, fried golden brown & served with tarter sauce.
A delicious blend of ground beef & sauteed vegetables with a mashed potato topping, oven baked.
Slow-cooked corned beef, sautéed green cabbage, mashed potatoes & a sweet Dijon parsley sauce.
1/2 lb Certified Angus® beef with lettuce, tomato, red onion, & 1000 island dressing on a freshly baked potato bun.
Tender slow-cooked corned beef, sauerkraut & Swiss cheese, with 1000 island dressing on toasted rye.
Tender flat iron steak, sautéed onions, mushrooms, jack cheese, mayo, red & green bell peppers, all melted on a toasted roll.
Grilled zucchini, red onion, red & green bell peppers, tomato, fresh mozzarella & pesto, grilled & wrapped in your choice of gourmet tortilla.
Half sandwich & your choice of Leek & Potato or guinness onion soup.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.