Hours may fluctuate. For detailed hours of operation, please contact the store directly.
greens, cranberries spiced candied nuts, Great Hill blue cheese; White balsamic mustard vinaigrette
beets, spinach Great Hill Blue cheese, crumbled bacon; White Balsamic Mustard Vinaigrette
spinach, pan fried quinoa cake, marinated sweet red and yellow tomatoes and toasted pine nuts; Roasted Garlic Parmesan Dressing
our own anchovy Caesar dressing, romaine, homemade croutons and Parmesan Reggiano
5 oz. River Grill rub, hanger steak, mixed greens, vegetables; blue cheese dressing
fresh picked lobster, mixed greens and vegetables, Creamy Citrus Dressing
salad greens and vegetables, north country ham, roast turkey, Swiss cheese and hard boiled egg
large wedge of crispy iceberg, flavorful croutons and fresh vegetables
mixed greens, glazed pecans, apple chutney and balsamic syrup
mixed greens and fresh vegetables
Hootenanny, Ciabatta and River Grill Bread Sticks, EVOO
greens, cranberries spiced candied nuts, Great Hill blue cheese; White balsamic mustard vinaigrette
beets, spinach, Great Hill blue cheese, crumbled bacon; White balsamic mustard vinaigrette
fresh picked lobster, mixed greens and vegetables, Creamy Citrus Dressing
spinach, pan fried quinoa cake, marinated sweet red and yellow tomatoes and toasted pine nuts. Roasted Garlic Parmesan Dressing
our own anchovy Caesar dressing, romaine, homemade croutons and Parmesan Reggiano
5oz. River Grill rub, hanger steak, mixed greens, vegetables. blue cheese dressing
salad greens & vegetables, north country ham, roast turkey, Swiss cheese and hard boiled egg
large wedge of crispy iceberg, flavorful croutons and fresh vegetables
mixed greens, glazed pecans, apple chutney and balsamic syrup
mixed greens and fresh vegetables
greens, cranberries spiced candied nuts, Great Hill blue cheese White balsamic mustard vinaigrette
beets, spinach, Great Hill blue cheese, crumbled bacon, White balsamic mustard vinaigrette
spinach, pan fried quinoa cake, marinated sweet red and yellow tomatoes and toasted pine nuts. Roasted Garlic Parmesan Dressing
our own anchovy Caesar dressing, romaine, homemade croutons and Parmesan Reggiano
fresh picked lobster, mixed greens and vegetables, Creamy Citrus Dressing
large wedge of crispy iceberg, flavorful croutons and fresh vegetables
mixed greens, glazed pecans, apple chutney and balsamic syrup
5oz. River Grill rub, hanger steak, mixed greens, vegetables. Blue Cheese Dressing
mixed greens and fresh vegetables
Hootenanny, ciabatta and River Grill bread sticks, EVOO for dipping
Mediterranean herbs and sea salt with Parmesan Reggiano curls
greens, cranberries spiced candied nuts, Great Hill blue cheese; White balsamic mustard vinaigrette
beets, spinach, Great Hill blue cheese, crumbled bacon, white balsamic mustard vinaigrette
spinach, pan fried quinoa cake, marinated sweet red and yellow tomatoes and toasted pine nuts. Roasted Garlic Parmesan Dressing
fresh picked Lobster, mixed greens and vegetables, creamy citrus dressing
our own anchovy Caesar dressing, romaine, homemade croutons and Parmesan Reggiano
5 oz. River Grill rub, hanger steak, mixed greens, vegetables. blue cheese dressing
mixed greens, glazed pecans, apple chutney and balsamic syrup
large wedge of crispy iceberg, flavorful croutons and fresh vegetables
mixed greens and fresh vegetables
Hootenanny, ciabatta and River Grill bread sticks, EVOO for dipping
Mediterranean herbs and sea salt with Parmesan Reggiano Curls
greens, cranberries spiced candied nuts, Great Hill blue cheese; White balsamic mustard vinaigrette
beets, spinach, Great Hill blue cheese, crumbled bacon, white balsamic mustard vinaigrette
spinach, pan fried quinoa cake, marinated sweet red and yellow tomatoes and toasted pine nuts. Roasted Garlic Parmesan Dressing
fresh picked Lobster, mixed greens and vegetables, creamy citrus dressing
our own anchovy Caesar dressing, romaine, homemade croutons and Parmesan Reggiano
5 oz. River Grill rub, hanger steak, mixed greens, vegetables. Blue cheese dressing
mixed greens, glazed pecans, apple chutney and balsamic syrup
large wedge of crispy iceberg, flavorful croutons and fresh vegetables
mixed greens and fresh vegetables
Hootenanny, ciabatta and River Grill bread sticks, EVOO for dipping
Mediterranean herbs and sea salt with Parmesan Reggiano Curls
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On the Half Shell & A Three-Ring Circus; classic mignonette, snappy jalapeno relish & our very own rousing fresh horseradish sauce
garlic olive oil, fresh mozzarella, tomatoes and basil OR caramelized onions, pancetta, marinara, and mozzarella
On the Half Shell & A Three-Ring Circus; classic mignonette, snappy jalapeno relish & our very own rousing fresh horseradish sauce
garlic olive oil, fresh mozzarella, tomatoes and basil OR caramelized onion, pancetta, Marinara and mozzarella
lightly breaded and deep fried, spicy Cajun dipping sauce
lightly breaded and deep fried, Thai confetti dipping sauce
fresh mozzarella, tomatoes, basil, Mediterranean sea salt, EVOO, grilled Hootenanny Ciabatta
All Natural, boneless pork, honey glazed sprinkled with peanuts and cilantro
roasted garlic hummus, spicy nuts, crudités fig chutney, Cabot Private Stock Cheddar, Pâté De Campagne, sweet olive oil torta (all vegetarian, substitute olives)
sesame seared RARE, wasabi, house made pickled ginger and soy sauce
shredded potatoes, seasoned, pan fried and decked out with DUCKTRAP smoked salmon and chive cream
shredded potatoes, seasoned and pan fried, topped with apple chutney and sour cream, Oy Vey
crudités, Hootenanny ciabatta and River Grill bread sticks
wild caught petit shrimp, artichoke hearts, tomatoes and fresh basil, sautéed in garlic butter, grilled ciabatta for swooping
garlic, more garlic, butter, shallots, white wine and julienne of vegetables, ciabatta bread
flavorful Mexican spices with cilantro lime dipping sauce
traditional New England
vegetarian, ciabatta crostini Swiss & parmesan
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On the Half Shell & a Three-Ring Circus classic mignonette, snappy jalapeno relish & our very own rousing fresh horseradish sauce
garlic olive oil, fresh mozzarella, tomatoes and basil OR caramelized onion, pancetta, Marinara and mozzarella
lightly breaded and deep fried spicy Cajun dipping sauce
lightly breaded and deep fried Thai confetti sauce
fresh mozzarella, tomatoes, basil, Mediterranean sea salt, EVOO, grilled Hootenanny ciabatta
All Natural, boneless pork, honey glazed sprinkled with peanuts and cilantro
roasted garlic hummus, spicy nuts, crudités, fig chutney, Cabot Private Stock Cheddar, Pâté De Campagne, sweet olive oil torta (all vegetarian, substitute olives)
fresh lobster, lightly herbed and patted in crumbs, sautéed, laid down with sweet corn sauce
sesame seared RARE, wasabi and pickled ginger
wild caught petit shrimp, artichoke hearts, tomatoes and fresh basil, sautéed in garlic butter, grilled ciabatta for swooping
shredded potatoes, seasoned, pan fried and decked out with locally smoked salmon and chive cream
shredded potatoes, seasoned and pan fried, topped with apple chutney and sour cream, Oy Vey
crudités, Hootenanny ciabatta bread and River Grill bread sticks
garlic, more garlic, butter, shallots, white wine and julienne of vegetables, Hootenanny ciabatta bread
flavorful Mexican spices with cilantro lime dipping sauce
traditional New England
vegetarian, ciabatta crostini Swiss & parmesan
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On the Half Shell & a Three-Ring Circus; classic mignonette, snappy jalapeno relish & our very own rousing fresh horseradish sauce
lightly breaded and deep fried spicy Cajun dipping sauce
garlic olive oil, fresh mozzarella, tomatoes and basil OR caramelized onion, pancetta, Marinara and mozzarella
On the Half Shell & a Three-Ring Circus; classic mignonette, snappy jalapeno relish & our very own rousing fresh horseradish sauce
lightly breaded and deep fried spicy Cajun dipping sauce
garlic olive oil, fresh mozzarella, tomatoes and basil OR caramelized onion, pancetta, Marinara and mozzarella
a selection of sliced fresh fruit
flour tortillas topped with refried black beans, cheddar, chorizo sausage and two eggs, charred tomato salsa, fresh avocado, chipotle sour cream
chicken & apple sausage, onions, peppers, home fries, scrambled eggs, cheddar cheese
Ducktrap; smoked salmon and three egg scramble, potato pancakes
Swiss style crispy shredded potatoes & eggs
our very own hash, poached eggs
fried egg, all natural bacon, and Swiss cheese, grilled Monte Cristo style
focaccia, all natural bacon, poached eggs and fresh made hollandaise sauce, home fries
pan fried cakes, poached eggs and fresh made hollandaise sauce, home fries
focaccia, corned beef hash, poached eggs, coarse grain mustard hollandaise, home fries
apple chicken sausage, aged cheddar, hard boiled eggs, fresh fruit, grilled ciabatta
Kitchen Choice
our very own light fluffy batter, three good sized cakes
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fresh mozzarella, tomatoes, basil, Mediterranean sea salt, EVOO, grilled Hootenanny Ciabatta
roasted garlic hummus, spicy nuts, crudités fig chutney, Cabot Private Stock Cheddar, Pâté De Campagne, sweet olive oil torta (all vegetarian, substitute olives)
sesame seared RARE, wasabi, house made pickled ginger and soy sauce
shredded potatoes, seasoned, pan fried and decked out with locally smoked salmon and chive cream
shredded potatoes, seasoned and pan fried, topped with apple chutney and sour cream, Oy Vey
crudités, you won't want to share, so order the grande if you don't want to slap his hand
garlic, more garlic, butter, shallots, white wine and julienne of vegetables, ciabatta bread
scallops and wild caught petit shrimp, parmesan cream and seasoned crumbs, with side salad
fresh lobster, lightly herbed and patted in crumbs, sautéed and laid down with sweet corn sauce
sweet Maine crab salad, fresh avocado, BLT on buttered grilled bun
baked with a dusting of seasoned crumbs, homemade caper tartar sauce along side
all natural smoked bacon
all natural herbed grilled chicken breast, roasted tomato mayo, fresh mozzarella, lettuce, tomato, onion
fresh picked lobster, a tad of mayonnaise, lettuce, traditional grilled bun. Regular 4 oz. or Jumbo 6 oz.
fresh lobster & all natural bacon
sweet Maine crab, all natural bacon, tomato and havarti cheese
coconut, red curry broth loaded with fish, wild caught petit shrimp, scallops and mussels pad Thai noodles
traditional New England
vegetarian, ciabatta crostini Swiss & parmesan
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with Steamed Milk & Fresh Whipped Cream
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One refill
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Absolut Vodka and House Made Mix
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Flute of Champagne with Chambord Liqueur
Half fresh squeezed Orange juice and half Champagne 8oz
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scallops and wild caught petit shrimp, parmesan cream and seasoned crumbs, with side salad
fresh picked lobster, a tad of mayonnaise traditional grilled lobster bun. Regular 4oz. Or Jumbo 6oz.
same as the BLT with fresh picked lobster
baked haddock, lettuce, red onion, spicy Cajun sauce, flour tortillas, accompanied with rice, salsa, fresh avocado and sour cream
baked with a dusting of seasoned crumbs, homemade caper tartar sauce, fried if you like
sweet Maine crab salad, fresh avocado, BLT on buttered grilled bun
sweet Maine crab, all natural bacon, tomato and havarti cheese, focaccia
coconut, red curry broth with fish, wild caught petit shrimp, scallops, mussels and Pad Thai noodles, ciabatta bread
fresh lobster, lightly herbed and patted in crumbs, sautéed and laid down with sweet corn sauce
baked with a dusting of seasoned crumbs, homemade caper tartar sauce along side
all natural grilled breast of chicken, sautéed vegetables, rice, peanuts and peanut sauce
all natural herbed grilled chicken breast, roasted tomato mayo, fresh mozzarella, lettuce, red onion
slow roasted in homemade Maine maple BBQ sauce
roasted turkey, all natural bacon, Swiss cheese, cranberry chutney and mayonnaise
all natural smoked bacon
cheddar cheese
sliced thin, sautéed, baguette with au jus for dipping
All Natural corned beef, Swiss cheese, Morse's sauerkraut, Thousand Island dressing, grilled on Hootenanny rye
All Natural beef, grilled. topped with your choice. A- Morse's sauerkraut; B- DRG Jalapeno Relish; C-Coarse Grain Mustard Sauce
seasoned homemade vegetarian patty, pan fried, curry raisin mayo
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pepper jack cheese and bacon
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pepper jack cheese and bacon
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pepper jack cheese and bacon
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Mediterranean herbs and sea salt, and Parmesan Reggiano curls
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haddock, salmon, scallops, wild caught petit shrimp, lightly crumbed and a sautéed lobster cake on sweet corn sauce
Scottish salmon farm raised, Maine maple BBQ sauce, green apple and jicama slaw
scallops, shrimp, and crab with parmesan cream, fresh fettuccini
coconut red curry broth loaded with fish, wild caught petit shrimp, scallops and mussels, with pad Thai noodles
pan seared, orange white balsamic reduction, lemon pea pesto, beet crisps
fresh lobster, lightly herbed, patted in crumbs, sautéed and placed on sweet corn sauce
baked with a dusting of seasoned crumbs, homemade caper tartar sauce along side
breast of chicken, lightly floured, sautéed with fresh spinach, roasted red and yellow tomatoes, garlic velouté
falling off the bone, roasted butternut squash, scallions, dried cranberries and fontina cheese, toasted pumpkin seeds
two 4oz. medallions, port wine sauce, Great Hill Blue
bourbon brown sugar glaze, French fried onions
four ounce tenderloin, tarragon aioli and fan favorite lobster cakes with sweet corn sauce
fresh picked lobster, chive and parmesan cheese, crispy fried sweet potato ribbons
scallops, wild caught petit shrimp, mussels and all natural chorizo sausage, saffron rice and a handful of peas
a sauté of portabellini mushrooms, tomatoes, shallots and spinach, tossed with fresh mozzarella
brandy, crème de cocao, heavy cream, shaken, grated nutmeg
absolut ruby red, x-rated fusion, blood orange puree
grey goose, cointreau, cranberry juice, fresh lime
back river gin, st-germain elderflower, fresh orange
absolut vanilla vodka, chambord, cointreau, pineapple & cranberry juice
stoli o vodka, godiva chocolate liqueur, white cream de cacao
stoli blueberry vodka, squeeze of lemon, blueberry syrup
Apple Ginger Fizz: apple juice blend, ginger beer, turbinado sugar rim; Blood Orange Kiss: blood orange puree, cranberry and pineapple juice, simple syrup
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priorat natur vermut (vermouth)
equal parts of bombay gin, compari, priorat natur vermut
hornitos whiskey barrel aged anejo tequila, agave, orange bitters, fresh orange rind
hennessy cognac, cointreau, lemon juice, stirred not shaken, sugar - rimmed glass
aperol, proscecco, spritz club soda, a few rocks, orange slice
grey goose la poire, domaine canton ginger liqueur, honey, fresh lime juice
bulleit rye, priorat natur vermut, cherry bitters whiskey soaked dried cherry
bulleit rye, angostoa bitters, sugar priorat natur vermut, cherry
jack daniels tennessee honey, orange bitters, fresh orange
makers mark, angostora bitters, turbinado sugar, orange, cherry
goslings rum, goslings ginger beer
quervo gold tequila
absolut vodka
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lightly breaded, fried Thai confetti sauce
fresh mozzarella, tomatoes, basil, Mediterranean sea salt, EVOO, grilled ciabatta
all Natural, honey glaze sprinkled with peanuts and cilantro
roasted garlic humus, spicy nuts, crudities fig chutney, Cabot Private Stock Cheddar, Pâté De Campagne, sweet olive oil torta (all vegetarian, substitute olives)
shredded potatoes, seasoned and pan fried, topped with apple chutney and sour cream, Oy Vey
shredded potatoes, pan fried and decked out with locally smoked salmon and chive cream
wild caught petit shrimp, artichoke hearts, tomatoes and fresh basil, sautéed in garlic butter, grilled ciabatta for swooping
crudités, you won't want to share, so order the grande if you don't want to slap his hand
garlic, more garlic, butter, shallots, white wine and julienne of vegetables, ciabatta bread
flavorful Mexican spices with cilantro lime dipping sauce
Sesame seared, RARE Wasabi, pickled ginger and soy
lightly breaded, fried Thai confetti sauce
fresh mozzarella, tomatoes, basil, Mediterranean sea salt, EVOO, grilled ciabatta
all Natural, honey glaze sprinkled with peanuts and cilantro
roasted garlic humus, spicy nuts, crudities fig chutney, Cabot Private Stock Cheddar, Pâté De Campagne, sweet olive oil torta (all vegetarian, substitute olives)
shredded potatoes, seasoned and pan fried, topped with apple chutney and sour cream, Oy Vey
shredded potatoes, pan fried and decked out with locally smoked salmon and chive cream
wild caught petit shrimp, artichoke hearts, tomatoes and fresh basil, sautéed in garlic butter, grilled ciabatta for swooping
crudités, ciabatta bread, River Grill bread sticks
garlic, more garlic, butter, shallots, white wine and julienne of vegetables, ciabatta bread
flavorful Mexican spices with cilantro lime dipping sauce
Sesame seared, RARE Wasabi, pickled ginger and soy
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traditional New England fare
vegetarian, ciabatta crostini, Swiss & parmesan
seasoned homemade vegetable and bean patty, pan fried, curry raisin mayo
All Natural beef, grilled. topped with your choice: A - Morse Sauerkraut; B - DRG Jalapeno Relish; C - Coarse Grain Mustard Sauce
all natural herbed grilled breast, roasted tomato mayo, fresh mozzarella, lettuce, tomato, onion
baked with a dusting of seasoned crumbs, homemade caper tartar sauce along side
fresh picked lobster, a tad of mayonnaise traditional grilled lobster bun. Regular 4oz. or Jumbo 6 oz.
fresh lobster, lightly herbed and patted in crumbs, sautéed, laid down with sweet corn sauce. Be still my heart
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traditional New England fare
vegetarian, ciabatta crostini, Swiss & parmesan
All Natural beef, grilled. topped with your choice: A - Morse's Sauerkraut; B - DRG Jalapeno Relish; C - Coarse Grain Mustard Sauce
all natural herbed grilled breast, roasted tomato mayo, fresh mozzarella, lettuce, tomato, onion
baked with a dusting of seasoned crumbs, homemade caper tartar sauce along side
fresh picked lobster, a tad of mayonnaise traditional grilled lobster bun. Regular 4oz. or Jumbo 6 oz.
fresh lobster, lightly herbed and patted in crumbs, sautéed, laid down with sweet corn sauce. Be still my heart
seasoned homemade vegetable and bean patty, pan fried, curry raisin mayo
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Glera
Pinot Noir, Chardonnay
Chardonnay
Chardonnay
Macabeo, Xarello, Parellada
Chardonnay
Chardonnay, Pinot Noir, Pinot Meunier
Arinto, Azal, Loureiro
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Hondarrabi Zuri, Riesling, Folle Blanch
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Sauvignon Blanc, Semillon
Melon de Bourgogne
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Sauvignon Blanc
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Chenin Blanc
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Cortese
Trebbiano
Mourvedre, Grenache Gris
Viognier, Roussane, Marsanne, Clairette, Bourboulenc
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Cayuga
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Muscat, Sauvignon Blanc, Gewürtzraminer
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Chenin Blanc
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Chardonnay, Sauvignon Blanc
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Unoaked Chardonnay
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½ Bottle - 2012
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Gamay
Tinta Roriz, Touriga Franca, Touriga Nacional
Monastrell, Grenache
Sangiovese, Canaiolo, Malvasia
Grenache, Cabernet Sauvignon, Tempranillo
Grenach, Carignan, Cabernet Sauvignon
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Grenach, Syrah, Mourvédre
Tempranillo, Garnacha, Mazuelo & Graciano
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Sangiovese, Cabernet Sauvignon, Merlot
Corvina, Rondinella, Sangiovese
Syrah, Mourvèdre, Viognier
Syrah, Grenache, Mourvédre
Merlot, Cabernet Sauvignon
Cabernet, Merlot, Syrah, Sangiovese
Malbec, Merlot, Cabernet, Syrah
Grenache, Syrah
Malbec, Cabernet Sauvignon, Merlot
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Cabernet, Zinfandel, Sangiovese, Tempranillo
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Shiraz, Grenache
Zinfandel, Mouvédre, Petite Sirah, Syrah
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Corvina, Rondinella, Sangiovese
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Nebbiolo
Corvina, Rondinella, Molinara
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Merlot, Cabernet Franc
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Cabernet Sauvignon, a bit of Petit Sirah
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Cabernet Sauvignon, Merlot
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Palomino
Pedro Ximenez
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Maine Blueberries, Maine Maple Syrup
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.