Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Breakfast delivery is available until 1100 AM. Please select a delivery time of 1100 AM or earlier to view the breakfast menu.
Toasted Everything Bagel, Cream Cheese, Red Onion, Tomato and Capers, Served with Lox & Lemon Zest.
Fried Egg and Buttermilk Chicken Breast Over Waffles, Served with Crispy Bacon Strips and Maple Syrup.
Thick Slices of Brioche, Dipped in Cinnamon Batter, Topped with Fresh Berry Compote and Powdered Sugar.
Three Pancakes Filled with Blueberries, Served with Maple Syrup, Topped with Powdered Sugar.
Old Fashioned Buttermilk Pancakes, Served with Maple Syrup and Butter.
Egg Whites, Chopped Bacon, Sausage, Mozzarella, Provolone Cheese and Avocado, Wrapped in a Flour Tortilla, Topped with Poblano Sauce.
Three Egg Omelettes are Served with Breakfast Potatoes, Sliced Tomatoes, or Fresh Fruit.
Our House Specialty with Chicken Breast, Green Onions, Avocado, Tomatoes, Bacon and Bleu Cheese. Served with Breakfast Potatoes, Sliced Tomatoes, or Fresh Fruit.
Diced Ham, Red and Green Bell Peppers, Onions and Cheddar Cheese. Served with Breakfast Potatoes, Sliced Tomatoes, or Fresh Fruit.
Served with Brown Sugar, Raisins and Milk.
Add Berries or Bananas $1.00.
Add Berries or Bananas $1.00
No description available
No description available
No description available
No description available
No description available
No description available
Served with Breakfast Potatoes, Sliced Tomatoes, or Fresh Fruit. Add Smoked Bacon or Link Sausage $3.25
Two Poached Eggs on Grilled Canadian Bacon and Toasted English Muffin, Topped with Homemade Hollandaise Sauce. Served with Breakfast Potatoes, Sliced Tomatoes, or Fresh Fruit.
Three Eggs Scrambled with Link Sausage, Bacon and Fresh Spinach. Served with Breakfast Potatoes, Sliced Tomatoes, or Fresh Fruit.
8 oz. Center Cut Chop, Served with Three Eggs, Any Style.
A Bowl of Granola, Topped with Berries, Bananas and Low-Fat Yogurt.
Mushrooms, Tomatoes, and Scallions, Served with Avocado, Salsa, and Sliced Tomato.
A Plate of Vine and Tree Ripened Fruit, Melons and Berries. Served with Cottage Cheese or Yogurt.
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Chef Selection of Cured Meats & Artisan Cheeses.
Calamari Rings, Lightly Seasoned, Served with Marinara.
Served with Louisiana Hot Sauce & Bleu Cheese Dressing.
Tempura Battered Rock Shrimp, Served with Cocktail and Remoulade Sauce.
Spinach, Artichoke Hearts, Shallots and Parmesan Cheese with a Touch of Cream,Served Warm with Crostini.
Served with Bleu Cheese Dressing.
Seared Rare, Pickled Cucumber, Fried Spinach, Wasabi, Pickled Ginger, and Soy Sauce.
Ask Your Server for the Day's Selection
Eastern Chopped Clam Chowder with Vegetables and Tomato Broth.
Served with LTO, Sliced Pickle, 1,000 Island Dressing & Cheddar Cheese.
Served with LTO and Mayo, Served with Grilled Asparagus.
Blackened Chicken, Corn, Black Beans, Avocado, Tomatoes, Roasted Peppers and Chipotle Aioli, Wrapped in a Whole Wheat Tortilla.
Pulled Chicken Salad, Crispy Bacon, Cranberry Tomato Chutney and Pecans on Toasted Sourdough.
Sliced Thin, Dipped in Au Jus, Topped with Swiss Cheese, Grilled Onions and Spicy Mustard.
Prepared with Crispy Bacon, Avocado, LTO and Mayo on Toasted Wheat. Served with Grilled Asparagus.
Thick Cut Double Smoked Bacon, Lettuce, Tomato and Avocado. Topped with a Fried Egg.
Peppered Turkey Breast with Jack Cheese and Avocado, Served with a CranberryTomato Chutney on Sourdough.
A Mixture of Romaine and Kale, Tossed in our Signature Caesar Dressing.
Cucumber, Corn, Red Bell Peppers, Herbs, Queso Fresca and Lemon Vinaigrette
Served with Choice of Dressing.
Iceberg, Bleu Cheese, Bacon, Tomatoes and Bleu Cheese Dressing.
A Mixture of Romaine and Kale, Tossed in Our Signature Caesar Dressing withSliced Charbroiled Chicken. Blackened on Request
Tossed with Diced Chicken, Lettuce, Tomatoes, Bacon, Egg, Bleu Cheese, Avocado, Scallions and Creamy Italian Dressing.
Mixed Greens with Asparagus, Grilled Vegetables, Tomatoes, Avocado, Fennel and Cornwith Citrus Vinaigrette.
Seared Rare with Mixed Greens, Artichoke Hearts, Carrots, Green Beans, Almonds andRed Bell Peppers, Tossed in an Asian Style Vinaigrette.
(Please Allow 12 Minutes) Fresh Chicken, Carrots, Onion, Peas and Mushrooms, Topped with a Flaky Crust.
Our Signature Grilled Herb Chicken Breasts, Served with Fresh Mozzarella, Vine Ripened Tomatoes, Arugula and a Balsamic Glaze.
Grilled Chicken Breast, Cheddar Cheese, Roasted Chilies, Caramelized Onions, Served with Rice and Beans.
Tender Chicken Breast Medallions, Topped with a Lemon Butter Caper Sauce, Served with Vegetable and Potato
Served with a Small Bowl of Soup.
Half Santa Fe Wrap, Turkey Melt or Turkey Club with Your Choice of Kale Caesar Salad, Mixed Field Greens or Soup of the Day.
Mini Pot Pie Served with Mixed Field Greens or Kale Caesar Salad.
No description available
Blend of Cheddar, Gruyere and Danish Fontina Cheese, Mushrooms and Double Smoked Bacon.
No description available
No description available
No description available
Mixed with Mushrooms, Topped with a Tomato Glaze and Bordelaise Sauce, Served with Vegetable and Potato * Limited Number of Orders Available *
Two Soft Corn Tortillas with Cabbage, Radishes and Cilantro, Tossed in a Chipotle Aioli, Served with Black Beans and Spanish Rice.
A House Specialty, Certified Angus Beef Marinated in Citrus, Soy Sauce and Seasonings, Served with Vegetable and Potato.
A Medley of Grilled Vegetables, Fresh Steamed Spinach, Broccoli, Grilled Asparagus, Sliced Tomato and Herb Brown Rice.
Cod Fillet Dipped in Beer Batter, Served on a Bed of Fries with Remoulade Sauce,Malt Vinegar and Peanut Cole Slaw
Cajun Spices, Topped with Lemon Butter Caper Sauce and Coulee of Red Bell Peppers Served on Top of Asparagus and Herb Brown Rice.
Served with Grilled Asparagus.
Topped with Toasted Almonds and Lemon Butter Sauce, Served with Vegetable and Potato
Prepared with a BBQ Citrus Glaze, Served with Vegetable and Potato.
Served with Grilled Asparagus.
Topped with Chopped Fresh Tomato, Garlic, Basil and Extra Virgin Olive Oil.
Chopped Tomatoes, Garlic and Basil
Topped with Chopped Fresh Tomato, Garlic, Basil, and Extra Virgin Olive Oil.
Calamari Rings, Lightly Seasoned, Served with Marinara.
Tempura Battered Rock Shrimp, Served with Cocktail and Remoulade Sauce.
Spinach, Artichoke Hearts, Shallots and Parmesan Cheese with a Touch of Cream,Served Warm with Crostini.
Grilled Chicken Breast, Cheddar Cheese, Roasted Chilies, and Caramelized Onions, Served with Salsa, Guacamole and Sour Cream.
Served with Bleu Cheese Dressing.
Chef Selection of Cured Meats and Artisan Cheeses.
Served with Pickled Cucumber, Fried Spinach, Wasabi, Pickled Ginger, and Soy Sauce.
With Louisiana Hot Sauce & Bleu Cheese Dressing.
Four Tacos Seared Rare with Grilled Pineapple, Salsa, Avocado & Sriracha Aioli.
With Crispy Bacon, Cranberry Tomato Jam and Pecans.
Ask Your Server for the Day's Selection.
Eastern Chopped Clam Chowder with Vegetables and Tomato Broth.
Mixture of Romaine and Kale, Tossed in Our Signature Caesar Dressing
Served with Choice of Dressing.
Iceberg, Bleu Cheese, Bacon, Tomatoes and Creamy Bleu Cheese Dressing.
Cucumber, Corn, Red Bell Pepper, Herbs, Queso Fresca and Lemon Vinaigrette.
Mixture of Romaine and Kale Tossed with Our Signature Caesar Dressing, Topped with Sliced Charbroiled Chicken. Blackened on Request
Tossed with Diced Chicken Breast, Lettuce, Tomatoes, Bacon, Egg, Bleu Cheese, Avocado, Scallions and Creamy Italian Dressing.
Ahi Tuna Seared Rare, Mixed Field Greens, Artichoke Hearts, Carrots, Green Beans,Almonds and Red Bell Peppers, Tossed in an Asian Style Vinaigrette.
No description available
No description available
No description available
Blend of Cheddar, Gruyere and Danish Fontina Cheese, Mushrooms and Double Smoked Bacon.
No description available
No description available
No description available
No description available
(Please Allow 12 Minutes) Fresh Chicken, Carrots, Onion, Peas and Mushrooms, Topped with a Flaky Crust
(Please allow 15 Minutes) Roasted Under a Brick until Crisp and Golden Brown, Served with Red Quinoa and Arugula
Tender Chicken Breast Medallions, Topped with a Lemon Butter Caper Sauce, Served with Vegetable and Potato.
Lightly Breaded Chicken Breast with Lemon Butter Sauce, Summer Risotto and Arugula.
Grilled Chicken Skewer, Seasoned with Turmeric, Paprika, Garlic, Cumin, Served with Grilled Vegetables, Herb Brown Rice, Arugula, and Tzatziki Sauce.
Our Signature Grilled Herb Chicken Breasts. Served with Fresh Mozzarella, Vine Ripened Tomatoes, Arugula and a Balsamic Glaze.
Cod Fillet Dipped in Beer Batter, Served on a Bed of Fries with Remoulade Sauce, Malt Vinegar and Peanut Cole Slaw.
Cajun Spices, Topped with Lemon Butter Caper Sauce and Coulee of Red Bell Peppers Served on Top of Asparagus and Herb Brown Rice.
Topped with Toasted Almonds and Lemon Butter Sauce, Served with Vegetables and Potatoe
Served with Vegetable and Potato
Served with Grilled Asparagus.
Served with Grilled Asparagus.
Topped with Chopped Fresh Tomato, Garlic, Basil and Extra Virgin Olive Oil.
Chopped Tomatoes, Garlic and Basil.
Angel Hair Pasta, Topped with Chopped Tomatoes, Garlic, Basil and Extra Virgin Olive Oil.
8 oz. Cut, Bordelaise Sauce Served with Vegetable and Potato
8 oz Cut Served with Grilled Asparagus.
A Special House Marinade, Served with Vegetable and Potato
16 oz Certfied Angus Beef Served with Vegetable and Potato
14oz. Double Cut Chop with a Washington Blackberry Sauce, Served with Vegetable and Potato
Mixed with Mushrooms, Topped with a Tomato Glaze and Bordelaise Sauce Served with Vegetable and Potato.
1/2 lb. Certified Angus Beef with LTO, Pickles, Cheddar Cheese, Thousand Island Dressing, Topped with Onion Rings and Served with Peanut Cole Slaw.
A Medley of Vegetables, Steamed Spinach, Broccoli, Asparagus, Sliced Tomato and Herb Brown Rice.
Vanilla Ice Cream and Salted Caramel Sauce
Topped with Vanilla Ice Cream, Caramel and Chocolate Sauce with Candied Pecan
Sugar Free with Macerated Berrie
Key Lime Custard in a Graham Cracker Crust with Raspberry Puree, Whipped Cream and Lime Zest
Golden Raisins, Coconut, Pecans, Salted Caramel Sauce and Whipped Cream
Items marked can be prepared gluten-free by request.
* Requires 24-hour advance notice * *** Half or Full Dozen ***
* Requires 24-hour advance notice *
* Requires 24-hour advance notice *
* Requires 24-hour advance notice * Usually comes with Bran and Blueberry Muffin
* Requires 24-hour advance notice * *** Serves 8-10 *** Granola, Yogurt And Fresh Fruit.
* Requires 24-hour advance notice * *** Serves 8-10 *** with Country Sausage, Bacon and Spinach.
* Requires 24-hour advance notice * *** Serves 8-10 *** With Bell Peppers, Olives, Onions, Tomato And Queso Fresca.
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Half Tray Serves 8-10, Full Tray Serves 12-14 ***
* Requires 24-hour advance notice * *** Half Tray Serves 8-10, Full Tray Serves 12-14 ***
* Requires 24-hour advance notice * *** Half Tray Serves 8-10, Full Tray Serves 12-14 ***CRACKERS NOT INCLUDED.
* Requires 24-hour advance notice * *** Half Tray Serves 8-10, Full Tray Serves 12-14 ***
* Requires 24-hour advance notice * *** Half Tray Serves 8-10, Full Tray Serves 12-14 ***
* Requires 24-hour advance notice *
* Requires 24-hour advance notice *
* Requires 24-hour advance notice *
* Requires 24-hour advance notice *
* Requires 24-hour advance notice *
* Requires 24-hour advance notice *
* Requires 24-hour advance notice *
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Half Tray Serves 6-8, Full Tray Serves 10-12 ***
* Requires 24-hour advance notice * *** Half Tray Serves 6-8, Full Tray Serves 10-12 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 *** Seasonal availability
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice *
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Serves 8-10 ***
* Requires 24-hour advance notice * *** Serves 6-8 ***
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.