Hours may fluctuate. For detailed hours of operation, please contact the store directly.
toasted everything bagel, cream cheese, red onion, tomato & capers, served with lox & lemon zest
thick slices of brioch, dipped in cinnamon batter, dusted with powdered sugar, topped with fresh berry compote
three pancakes filled with blueberries, served with maple syrup, topped with powdered sugar
old fashioned, served with maple syrup & butter
served with maple syrup and butter
add with berries & whipped cream
sliced fresh fruit, glass of chilled fruit juice, fresh baked pastry, plus coffee or hot tea
any style
with smoked bacon or link sausage
two poached eggs on grilled canadian bacon and toasted english muffin, topped with homemade hollandaise sauce
two poached eggs on jumbo lump crab cakes, topped with homemade hollandaise sauce
three eggs scrambled with link sausage, bacon and fresh spinach
chicken tenders tossed with potatoes, onions and bordelaise sauce, topped with two poached eggs
10oz. angus beef aged 28 days, served with three eggs, any style
a bowl of granola, topped with berries, bananas and low-fat yogurt
mushrooms, tomato and scallions, served with avocado-tomato salsa and sliced tomato
a plate of vine and tree ripened fruit, melons and berries, served with cottage cheese or yogurt
plain
add additional items: bell peppers, mushrooms, ham, onions, bacon, tomato, spinach, cheddar, bleu, mozzarella or swiss cheese
add avocado
our house specialty with chicken breast, green onions, avocado, tomatoes, bacon and bleu cheese
served with brown sugar, raisins and milk
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add with berries and/or bananas
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add with berries and/or bananas
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with cream cheese
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with fresh berries
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non-fat
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a plate of vine and tree ripened fruit, melons and fresh berries. served with cottage cheese or plain yogurt
* any style, with smoked bacon
three eggs scrambled with link sausage, bacon and fresh spinach
our house specialty with chicken breast, green onions, avocado, tomatoes, bacon and bleu cheese
mushrooms, tomatoes and scallions. served with an avocado-tomato salsa and seasoned sliced tomatoes
choice of cheddar, swiss, jack or bleu cheese
chef selection of cured meats & artisan cheeses
calamari rings, lightly seasoned, served with marinara
with louisiana hot sauce & bleu cheese dressing
tempura battered rock shrimp with cocktail and remoulade sauce
spinach, artichoke hearts, shallots and parmesan cheese with a touch of cream, served warm with crostini
chickpeas, tahini and za'atar with grilled flat bread and cucumbers
pickled cucumber, pickled ginger, wasabi, fried spinach and soy sauce
jumbo lumpmeat, seasoned with old bay, served with a shallot white wine reduction
chef selection of cured meats & artisan cheeses
calamari rings, lightly seasoned, served with marinara
with louisiana hot sauce & bleu cheese dressing
seared rare with grilled pineapple salsa, avocado and sriracha aioli
tempura battered rock shrimp with cocktail and remoulade sauce
spinach, artichoke hearts, shallots and parmesan cheese with a touch of cream, served warm with crostini
with crispy bacon, cranberry tomato jam and pecans
chickpeas, tahini and za'atar with grilled flat bread and cucumbers
with bleu cheese dressing
seared rare, pickled cucumber, pickled ginger, wasabi, fried spinach and soy sauce
jumbo lumpmeat, seasoned with old bay, served with a shallot white wine reduction
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eastern chopped clams with vegetables and tomato broth
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eastern chopped clams with vegetables and tomato broth
a mixture of romaine and kale, tossed in our signature caesar dressing
cucumber, corn, red bell peppers, herbs, queso fresca and lemon vinaigrette
with choice of dressing
iceberg, bleu cheese, bacon, tomatoes and bleu cheese dressing
a mixture of romaine and kale, tossed in our signature caesar dressing
cucumber, corn, red bell peppers, herbs, queso fresca and lemon vinaigrette
with choice of dressing
iceberg, bleu cheese, bacon, tomatoes and bleu cheese dressing
a mixture of romaine and kale, tossed in our signature caesar dressing with sliced charbroiled chicken
add with pan-seared salmon, blackened on request
tossed with diced chicken, lettuce, tomatoes, bacon, egg, bleu cheese, avocado, scallions and creamy italian dressing
grilled lime chicken salad
seared rare with mixed greens, artichoke hearts, carrots, green beans, almonds and red bell peppers, tossed in an asian style vinaigrette
sauteed mushrooms, spinach, tomato, thousand island dressing, served with grilled asparagus
served with lto, sliced pickle, cheddar cheese, and thousand island dressing
enhance your burger with crispy bacon, fried egg, sliced avocado, or sauteed mushrooms
served with lto and mayo, served with grilled asapargus
blackened chicken, corn, black beans, avocado, tomatoes, roasted peppers and chipotle aioli, wrapped in a whole wheat tortilla
pulled chicken salad, crispy bacon, cranberry tomato chutney and pecans on toasted sourdough
topped with swiss cheese, grilled onions and spicy mustard
with crispy, bacon, avocado, lto and mayo on toasted wheat, served with grilled asparagus
thick cut double smoked bacon, lettuce, tomato and avocado, topped with a fried egg
peppered turkey breast with jack cheese and avocado, served with a cranberry tomato chutney on sourdough
fresh chicken, carrots, onion, peas and mushrooms, topped with a flaky crust. please allow 12 minutes
grilled chicken skewer, seasoned with turmeric, paprika, garlic and cumin, served with grilled vegetables, herb brown rice, arugula and tzatziki sauce
our signature grilled herb chicken breasts, served with fresh mozzarella, vine ripened tomatoes, arugula and a balsamic glaze
grilled chicken breast, cheddar cheese, roasted chiles, caramelized onions, served with rice and beans
fresh chicken, carrots, onions, peas and mushrooms, topped with a flaky crust. please allow 12 minutes
grilled chicken skewer, seasoned with turmeric, paprika, garlic and cumin, served with grilled vegetables, herb brown rice, arugula and tzatziki sauce
tender chicken breast medallions, topped with a lemon butter caper sauce, served with spinach mash
breaded herb seasoned chicken breast on a bed of angel hair marinara with melted mozzarella cheese
roasted under a brick until crisp and golden brown, served with red quinoa and arugula. please allow 15 minutes
with a small bowl of soup
half santa fe wrap, turkey melt or turkey club with your choice of kale caesar salad, mixed field greens or soup of the day
served with mixed field greens or kale caesar salad
freshly ground chuck, mixed with mushrooms, topped with a tomato glaze, served with bordelaise sauce and spinach mash. limited number of orders available
two soft corn tortillas with cabbage, radishes and cilantro, tossed in a chipotle aioli, served with black beans and spanish rice
a house specialty, certified angus beef marinated in citrus, soy sauce and seasonings, served with loaded mac & cheese
12oz. certified angus beef served with spinach mash
14oz. double cut chop with a washington blackberry sauce, served with spinach mash
a medley of vegetables, broccoli, asparagus, steamed spinach, sliced tomato and herb brown rice
freshly ground chuck, mixed with mushrooms, topped with a tomato glaze, served with bordelaise sauce and spinach mash. limited number of orders available
1/2lb. certified angus beef with lto, sliced pickle, cheddar cheese, thousand island dressing, topped with onion rings, served with peanut cole slaw
enhance your burger with crispy bacon, fried egg, sliced avocado, or sauteed mushrooms
a medley of vegetables, broccoli, asparagus, steamed spinach, sliced tomato and herb brown rice
cod fillet dipped in beer batter, served on a bed of fries with remoulade sauce, malt vinegar and peanut cole slaw
topped with toasted almonds and lemon butter sauce, served with herb brown rice
served with herb brown rice
served with grilled asparagus
seasoned with old bay, served with a shallot white wine reduction and french fries
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cod fillet dipped in beer batter, served on a bed of fries with remoulade sauce, malt vinegar and peanut cole slaw
cajun spices, topped with lemon butter caper sauce, served on top of asparagus and herb brown rice
served with grilled asparagus
topped with toasted almonds and lemon butter sauce, served with herb brown rice
served with herb brown rice
served with grilled asparagus
seasoned with old bay, served with a shallot white wine reduction and french fries
topped with chopped fresh tomato, garlic, basil and extra virgin olive oil
basil, garlic and roasted pine nuts, topped with grilled chicken breast
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chopped tomatoes, garlic and basil
topped with chopped tomatoes, garlic, basil and extra virgin olive oil
topped with chopped fresh tomato, garlic, basil and extra virgin olive oil
basil, garlic and roasted pine nuts, topped with grilled chicken breast
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angel hair pasta, topped with chopped tomatoes, garlic, basil and extra virgin olive oil
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three cheeses, mushrooms and double smoked bacon
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* pickled cucumber, wasabi and ginger
traditional hummus served with sliced cucumbers
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* ahi tuna sashimi
traditional hummus served with sliced cucumbers
a mixture of romaine and kale with parmesan cheese tossed in our caesar dressing and topped with sliced charbroiled chicken
served with choice of dressing
tossed with diced chicken, lettuce, tomato, bleu cheese, bacon, egg, avocado and scallions in our creamy house dressing
iceberg, tomatoes, bacon & bleu cheese
mixed greens with chopped vegetables, asparagus, avocado, cherry tomatoes and corn. tossed in our citrus vinaigrette
served with choice of dressing
iceberg, tomatoes, bacon & bleu cheese
tossed with diced chicken, lettuce, tomato, bleu cheese, bacon, egg, avocado and scallions in our creamy house dressing
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* served with grilled asparagus
served with grilled asparagus
topped with a lemon butter caper sauce served on top of asparagus and herb rice
12oz. strip steak served with spinach mashed potatoes
roasted under a brick until crisp and golden brown, served with red quinoa and arugula
served with spinach mashed potatoes
grilled herb chicken breasts, served with mozzarella, tomatoes, arugula and a balsamic glaze
served with steamed spinach, broccoli, asparagus and brown rice
served with spinach mashed potatoes
roasted under a brick until crisp and golden brown, served with red quinoa and arugula
12oz strip steak served with spinach mashed potatoes
served with steamed spinach, broccoli, asparagus and brown rice
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today's selection of sorbet topped with market fresh berries
choice of raspberry sauce, hot fudge or caramel sauce topping
today's selection of sorbet topped with market fresh berries
choice of raspberry sauce, hot fudge or caramel sauce topping
a mixture of romaine and kale, tossed in our signature caesar dressing, topped with sliced charbroiled chicken. blackened on request
tossed with diced chicken, lettuce, tomatoes, bacon, egg, bleu cheese, avocado, scallions and creamy italian dressing
hearts of romaine, red onions, tomatoes and crumbled bleu cheese, tossed with bleu cheese dressing, topped with onion rings
a house specialty, marinated in citrus, soy sauce and seasonings, served with loaded mac & cheese
12oz. strip, served with spinach mash
12oz. certified angus beef with cracked pepper, bacon and onion, served with spinach mash
boneless, served with horseradish mashed potatoes and caramelized onion au jus
14oz. double cut chop with a washington blackberry sauce, served with spinach mash
* two mini cheeseburgers served with sliced fruit or french fries
choice of cheese served with sliced fruit or french fries
with ranch dressing served with sliced fruit or french fries
creamy cheddar cheese sauce and shell pasta
chicken, carrots, onions, peas, and mushrooms topped with a flaky crust
sliced fruit and market vegetables served with ranch dressing for dipping
topped with your choice of marinara sauce or butter and parmesan cheese
crispy fish filets served with sliced fruit or french fries
hot fudge sundae
served before 11am
served before 11am
blackwell rum, fever-tree ginger beer
templeton rye, tangerine rosemary shrub
tito's handmade vodka, bitter truth violet liqueur, blackberries
grey goose vodka, st. germain, strawberry, mint sparkling wine
corzo blanco, grapefruit, agave jalapeño
karlsson's gold vodka, cucumber fever-tree ginger beer
bulleit bourbon, agave, angostura and orange bitters
chef's selection on cured meats and artisan cheese
calamari rings, lightly seasoned served with marinara
louisiana hot sauce & bleu cheese dressing
* seared rare with grilled pineapple salsa avocado and sriracha aioli
tempura battered rock shrimp with cocktail and remoulade sauce
spinach, artichoke hearts, shallots and parmesan cheese with a touch of cream served warm with crostini
crispy bacon, cranberry tomato jam & pecans
chickpeas, tahini and za'atar with grilled flat bread and cucumbers
served with bleu cheese dressing
seared rare, pickled cucumber, pickled ginger, wasabi fried spinach and soy sauce
jumbo lump meat, seasoned with old bay served with a shallot white wine reduction
grilled pita
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teriyaki, cilantro
parmesan, truffle aioli
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lettuce, tomato, pickle, thousand island
herb crostini
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sweet thai chili dipping sauce
avocado, pineapple, sriracha aioli
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selected draught beers and wines
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karlsson's gold, ginger beer, raspberry, rosemary
corzo blanco, grapefruit, jalapeño
red wine, seasonal stone fruit, rosemary
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maschio, italy
california
california
michelle, washington
napa valley
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seven daughter's, italy
oyster bay, marlborough
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australia
columbia valley
california
california
paso robles
argentina
mendoza, argentina
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.