Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Lemon Verbena~Lemon Curd, Bacon & Pecan Infused Maple Syrup, Lavender~Orange Scented Honey, Nutella Creme
available for pick-up as well
Suzie's Farm's mixed squash, tomato, spinach & feta
sweet potato hash, caramelized fennel, pink lady apples, fontina
sausage, onion, drop biscuit, gravy
swiss chard, capers, tomato, hollandaise
bacon, onion, mushroom, cheddar
Suzie's Farm's mixed squash, tomato, spinach & feta
sweet potato hash, caramelized fennel, pink lady apples, fontina
sausage, onion, drop biscuit, gravy
swiss chard, capers, tomato, hollandaise
bacon, onion, mushroom, cheddar
shiitake gravy, white cheddar, french fries, scallions, farm egg
Tender Belly bacon, farm egg, buttered brioche, chives,pistachio aioli
with choice of potato hash or fruit
egg whites, peppers, mushrooms, spinach, feta, wheat toast; choice of potato hash or fruit
spinach or country ham; choice of potato hash or fruit
choice of bacon or sausage, potato hash or fruit, wheat toast
brown sugar, dried currants, candied walnuts, steamed milk
burnt orange butter & maple syrup or choice of beignet sauce
country french bread, gruyere
chef's daily selection
chef's selection of local & seasonal produce
toasted hazelnuts, Laura Chenel goat cheese, pea tendrils, apple-honey viniagrette
baby iceberg, red onion, maple~pecan bacon, maple reduction, bleu cheese dressing
arugula, avocado, grapefruit, toasted sesame seeds, tahini-citrus vinaigrette
crisp romaine, bacon lardons, brioche crouton, shaved parmesan
country french bread, gruyere
chef's daily selection
foie gras mousse, compressed peaches, lavender, grilled toast
chef's selection of local & seasonal produce
toasted hazelnuts, Laura Chenel goat cheese, pea tendrils, apple-honey vinaigrette
baby iceberg, red onion, maple~pecan bacon, maple reduction, bleu cheese dressing
arugula, avocado, grapefruit, toasted sesame seeds, tahini-citrus vinaigrette
inquire with server for daily special
smoked mozzarella, tomato, basil, country french bread, cup of tomato soup
french bread, country ham, bechamel, gruyere
avocado, sprouts, applewood smoked bacon, tomato, chipotle aioli & thyme fries
wilted arugula, Irish white cheddar, caramelized onion, cornichon aioli
house corned beef, griddled rye, red cabbage kimchi, irish white cheddar, cornichon~dijon aioli
french bread, country ham, béchamel sauce, gruyere, topped with a farm egg
avocado, sprouts, applewood smoked bacon, tomato, chipotle aioli & thyme fries
house corned beef on rye, red cabbage kimchi, Irish white cheddar, cornichon-dijon aioli
wilted arugula, Irish white cheddar, caramelized onion, cornichon aioli
steamed mussels in white wine, tomato & shallots, thyme fries
Assenti's rigatoni, arugula, mascarpone cream, shaved parmesan
citrus segments, baby greens, lemon truffle vinaigrette
grilled angus bavette steak, roasted wild mushrooms & rapini, green peppercorn-dijon demi-glace, thyme fries, bearnaise
steamed mussels in white wine, tomatoes & shallots, thyme fries
arugula, radish, red onion, apple-honey vinaigrette
spicy fennel sausage, smoked paprika oil, sweet onion-fennel kraut
Tender Belly bacon, buttered brioche, farm egg, pistachio aioli, chives
arugula, mascarpone cream, shaved parmesan
french bread, country ham, béchamel sauce, gruyère
wild mushroom risotto, watercress, shaved parmesan
irish white cheddar, wilted arugula, caramelized onion, cornichon-dijon aioli
swiss chard, pine nuts, goat cheese, caramelized shiitake & onion in brick dough, celery root puree, basil oil, sauteed asparagus & shiitake
smoked creamer potatoes, buttered leeks, sungold tomato, chanterelle sauce
three mushroom ragout, marble potatoes, parmesan vinaigrette, fried leeks
lentils du puy, charred lemon, salad of fennel, arugula, radish, red onion
American bone-in lamb loin, vadouvan-spiced sunchoke puree, salad of mint, cilantro, & toasted peanut
Akaushi ribeye, chimichurri, sweet corn-spring pea succotash
roasted wild mushroom & rapini, green peppercorn-dijon demi-glace, bernaise, thyme fries
dark chocolate dipped biscotti
walnut~chocolate praline, caramel ice cream, Myers's rum anglaise
vanilla whipped cream, chocolate sauce
vanilla ice cream, port caramel sauce, blonde granola
No description available
herb~marinated baked Drake Farms goat cheese, tomato confit, basil oil, warm crostini
smoked bacon wrapped water chestnuts, ginger-soy & brown sugar mignonette
foie gras mousse, compressed peaches,lavender, grilled toast
country french crouton, gruyère
chef's daily selection
No description available
Tender Belly, buttered brioche, farm egg, pistachio aioli, chives
gochujang mignonette, charred lemon
two 3oz. beef sliders on onion buns
w/ togarashi aioli
avocado mash, onion, tomato, green cabbage, salsa
spicy fennel sausage, smoked paprika oil, sweet onion~fennel kraut
steamed mussels in white wine, tomatoes & shallots, thyme fries
french bread, country ham, béchamel, melted gruyère
wilted arugula, irish white cheddar, caramelized onion, cornichon aioli & thyme fries
Lemon Verbena~Lemon Curd, Bacon & Pecan Infused Maple Syrup, Lavender~Orange Scented Honey, Nutella Creme
available for here or to go
with choice of potato hash or fruit
egg whites, peppers, mushrooms, spinach, feta, wheat toast; choice of potato hash or fruit
spinach or country ham; choice of potato hash or fruit
choice of bacon or sausage, potato hash or fruit, wheat toast
choice of bacon or sausage, potato hash or fruit, wheat toast
burnt orange butter & maple syrup or choice of beignet sauce
Tender Belly bacon, farm egg, buttered brioche, chives, pistachio aioli
shiitake gravy, white cheddar, french fries, scallions, farm egg
chef's selections of local & seasonal produce
baby iceberg, red onion, maple~pecan bacon, maple reduction, bleu cheese dressing
citrus segments, baby greens, lemon truffle vinaigrette
chef's daily selection
No description available
country french bread, gruyere
foie gras mousse, compressed peaches, lavender, grilled toast
smoked bacon wrapped water chestnuts, ginger-soy & brown sugar mignonette
Tender Belly bacon, buttered brioche, farm egg, pistachio aioli, chives
avocado mash, onion, tomato, green cabbage, salsa
w/ togarashi aioli
two 3oz beef sliders, onion buns
spicy fennel sausage, smoked paprika oil, sweet onion-fennel kraut
steamed mussels, white wine, tomatoes, shallots, thyme fries
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.