Hours may fluctuate. For detailed hours of operation, please contact the store directly.
with tandoori apple, and madras vinaigrette
boneless tandoori chicken, madras curry mayo, celery, naan chips and greens
No description available
with tamarind and mint sauce
garam masala scented chickpeas, cashew gravy, cilantro, basmati rice
housemade paneer, spinach, ginger, masala sauce, basmati rice
steamed with serrano green chili, red onion, and coconut. served with peshawari naan
arugula, poached tomatoes, wilted chickpea tendrils
with curry fries and tikka masala sauce
with indian coleslaw and potato hash
your choice
chaat masala spiced eggplant chips, tamarind sauce, sesame seeds
chickpeas, potato, black salt, yogurt, tamarind, micro cilantro
mint chutney, tamarind date sauce
No description available
roasted eggplant bayaldi, zucchini sauce
coconut broth, serrano chile, cumin, peshawari naan
smoked paneer, roasted sweet corn sauce
roasted beets, new potatoes, white truffle-tarragon-dill dressing, pickled beet emulsion
baby arugula, spinach, tandoori apple, warm paneer, slow roasted cashews, pistachios, madras vinaigrette
chana dal, spinach, roasted cumin and yogurt dressing
housemade paneer, spinach, ginger, masala sauce, basmati rice
potatoes, cauliflower, chaat, garam masala, tomato-onion gravy, basmati rice
garam masala scented chickpeas, cashew gravy, cilantro, basmati rice
tofu, chickpeas, tomato, plantain chips, coconut-yogurt sauce
cumin, mustard seed, curry leaf poached tomatoes, wilted chickpea tendrils
tandoori game hen, baked black eye beans, wilted arugula
tandoori amish chicken, summer vegetables, makhani sauce, basmati rice
tea smoked tandoori duck breast, fennel risotto, peach chutney
mustard seed potato hash, indian coleslaw
roasted fingerling potatoes, haricot vert, crimini mushrooms, fenugreek lamb jus
aachar pickle marinated , sweet pea kofta, local baby carrots
white wine-saffron poached seckel pear
sultanas, pistachio emulsion
mint creme anglaise, pomegranate, orange segments
trio of ginger, chai, lemongrass brulee, fruit compote filled florentine cup chocolate-almond biscotti
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