Hours may fluctuate. For detailed hours of operation, please contact the store directly.
a cuban twist on the traditional cobb salad. warm roasted pulled pork, sweet plantain salpicón, hearts of palm, organic grape tomatoes, avocado, bacon, cabrales cheese, hard-boiled egg and scallions.
confit of adobo-marinated pulled chicken thighs, baby spinach, romaine hearts, red onion, seedless cucumber, mango and organic grape tomatoes. chipotle-honey vinaigrette and candied cashews
traditional cuban black bean soup with rich authentic flavors
"raise the dead" with this coastal seafood soup overflowing with shrimp, baja bay scallops, crabmeat and mussels. coconut milk fortified "chino-cubano" broth. truffle oil
classic pressed cuban sandwich, ybor city style. sour orange marinated pork loin, genoa salami, ham, provolone and swiss cheese. yellow mustard-pickle relish. tropical chips, cuba libre salsa
half pound hand-chopped skirt steak burger, cuba libre's secret sauce, cheddar and swiss cheese, lettuce, tomato and toasted brioche roll. boniato chips and cuba libre steak sauce
add fried egg or bacon
pulled pork, roasted poblano and charred tomatoes, guava bbq sauce, crispy onions and vigorón slaw. grilled ciabatta roll and house fried potatoes
north atlantic salmon fillet, corn, yuca root, boniato, leeks, roasted garlic and shellfish broth. avocado, limes, cilantro, sour cream and capers
chimichurri marinated skirt steak, jumbo shrimp, boneless chicken breast and spanish chorizo sausage a la plancha. house salad. jalapeño chimichurri and dijon-mojo dipping sauces
classic cuban shredded beef brisket stewed with tomatoes, bell peppers, onions and red wine. maduros and steamed white rice
crispy flatbread topped with grilled zucchini, portobello mushrooms, onions, roasted piquillo peppers, eggplant, tomato and melted tetilla cheese vegan option available
country ham, serrano ham, scallions and three cheeses.
ground beef, manzanilla olives and raisins.
hand-chopped chicken, corn and jack cheese.
mozzarella, tetilla, monterey jack cheese and sweet roasted onions aji-sour cream dipping sauce.
country ham, serrano ham, scallions and three cheeses
ground beef, manzanilla olives and raisins
hand-chopped chicken, corn and jack cheese
mozzarella, tetilla, monterey jack cheese and sweet roasted onions aji-sour cream dipping sauce
house fried potatoes, queso añejo, truffle oil white rice and cuban black beans
fried ripened sweet plantains
twice-fried crisp green plantains. dijon-mojo dipping sauce
plantain and malanga chips. black bean hummus, haitian eggplant salad and cuba libre salsa
avocado, grilled golden pineapple, roasted jalapeños, fresh lime juice and extra virgin olive oil. crispy plantain chips
plantain and malanga chips. black bean hummus, haitian eggplant salad and cuba libre salsa
avocado, grilled golden pineapple, roasted jalapeños, fresh lime juice and extra virgin olive oil. crispy plantain chips
plantain and malanga chips. black bean hummus, haitian eggplant salad and cuba libre salsa
avocado, grilled golden pineapple, roasted jalapeños, fresh lime juice and extra virgin olive oil. crispy plantain chips
"raise the dead" with this coastal seafood soup overflowing with shrimp, baja bay scallops, crabmeat and mussels. coconut milk fortified "chino-cubano" broth. truffle oil
cuban style shrimp cocktail. latino cóctel sauce and avocado salsa
fresh mahi-mahi fillet seared on the griddle with olive oil, "forbidden" black rice and squid-lobster flavored asopado. "mojito" salsa verde and chipotle allioli
crispy flatbread topped with grilled zucchini, portobello mushrooms, onions, roasted piquillo peppers, eggplant, tomato and melted tetilla cheese
traditional cuban black bean soup with rich authentic flavors
watercress, romaine and baby spinach, avocado, mango, jicama and sliced radish. cumin-citrus vinaigrette
hand-chopped chicken, corn and jack cheese. aji-sour cream dipping sauce
confit of adobo-marinated pulled chicken thighs, baby spinach, romaine hearts, red onion, seedless cucumber, mango and organic grape tomatoes. chipotle-honey vinaigrette and candied cashews
cuban pesto marinated boneless chicken breast "a la plancha." white rice and black bean broth
half of our classic pressed cuban sandwich, traditional black bean soup, house salad and tropical chips. ybor city style. sour orange marinated pork loin, genoa salami, ham, provolone, and swiss chee
three cuba libre lunch favorites and a dessert served simultaneously.
award-winning asian bbq glazed wings. pickled pineapple. sweet chile dipping sauce
crisp, marinated chicken, skirt steak, berkshire pork belly and cortez chorizo. plantain tostón and mojo picante
cuba libre's award-winning st. louis cut pork ribs, slow-cooked and glazed with guava bbq sauce. jicama-sambal slaw
traditional cuban black bean soup with rich authentic flavors
watercress, romaine and baby spinach, avocado, mango, jicama and sliced radish. cumin-orange vinaigrette
"raise the dead" with this coastal seafood soup overflowing with shrimp, baja bay scallops, crabmeat and mussels. coconut milk fortified "chino-cubano" broth. truffle oil.
a duo of our chef's favorite ceviches. cuban style shrimp cocktail. latino cóctel sauce and avocado salsa. yellowfin tuna, jalapeño-coconut-ginger sauce. red onion escabéche.
a trio of seasonal wild mushrooms marinated in citrus, blackened chiles and tomatoes. tropical chips
a traditional cuban street food of crispy taro, garlic and west indian culantro. tamarindo ketchup
crispy and creamy yuca root, a popular cuban staple. cilantro-caper allioli
manchego cheese and spinach puffs. goat cheese-ranch sauce and organic olive oil
fried ripened sweet plantains
twice-fried crisp green plantains. dijon-mojo dipping sauce
12-hour slow-cooked honey-soy glazed berkshire pork belly. vigorón slaw and chicharrones
sour orange marinated pork loin, genoa salami, ham, provolone and swiss cheese. chinese mustard sauce
ham and brie cheese croquettes. mustard bbq sauce
cuban potato croquettes filled with beef picadillo. sweet and spicy guajillo pepper sauce. crispy onions and manchego crema
roasted corn, aged cheddar and queso crema cheese dip. smoked paprika rubbed grilled shrimp and toasted almonds. huitlacoche crema, corn chips
prince edward island mussels poached in rich lobster broth, roasted garlic, berkshire pork belly, caramelized onions, steamed kale and slow roasted tomatoes
truffle and citrus marinated baby octopus. haitian eggplant salad
tender braised then crisped shredded flank steak, roasted onions and citrus-garlic sauce. white rice and cuban black beans
slow roasted marinated leidy farm's pulled pork, classic sour orange mojo. amarillo chile smashed yuca and black bean broth. vigorón slaw
a home-style favorite of saffron long grain rice, boneless chicken, green peas, manzanilla olives and hard-boiled egg. asparagus, palacio chorizo and roasted piquillo pepper salad
pan-seared citrus marinated jumbo shrimp, onions, peppers, sliced garlic and crisped yuca. cilantro-lime mojo sauce. white rice and black beans
classic cuban shredded beef brisket stewed with tomatoes, bell peppers, onions and red wine. maduros and steamed white rice
chimichurri marinated grilled skirt steak, roasted garlic boniato-potato mash, parsley, lemon and onion sauce. watercress salad, red wine vinaigrette
classic pressed cuban sandwich, traditional black bean soup, house salad and tropical chips. ybor city style. sour orange marinated pork loin, genoa salami, ham, provolone and swiss cheese. yellow mu
jumbo shrimp, little neck clams, mussels, mahi-mahi fillet, squid and baby octopus. saffron long grain rice. roasted piquillo pepper salad
grilled broccoli, zucchini, cauliflower, leeks, eggplant, wild mushrooms, artichoke hearts and saffron-long grain rice. asparagus and roasted piquillo pepper salad
choice of fresh fish seared in olive oil on a flat iron grill. mahi-mahi in cuban enchilado, sweet bell peppers, onion and tomato creole sauce. north atlantic salmon honey glazed, red curry-mango and
12oz. adobo-rubbed all natural black angus grilled sirloin steak. cuba libre steak sauce
marinated semi-boneless double chicken breast. mango sweet and sour gravy
atlantic salmon, yellowfin tuna, mahi-mahi pinchos, jumbo shrimp, green-lipped mussels on the half shell and baby octopus.
"mojito" salsa verde, red curry-mango sauce and salsa criolla
add per additional person
adobo-rubbed all natural black angus sirloin steak, chimichurri skirt steak, jumbo shrimp, herb marinated chicken breasts and spanish artisan chorizo sausage.
jalapeño chimichurri, cuba libre steak sauce and salsa criolla
add per additional person
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a traditional cuban rice pilaf
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cuban style "ratatouille"
with oriental bbq sauce
banana bread, guava cream cheese hojaldre, crispy churro, coconut-berry muffin and chocolate-chocolate chip muffin. mango butter, guava marmalade and dulce de leche
crispy cinnamon-sugar dusted cuban doughnuts. cuban chocolate dipping sauce
classic cuban shredded beef brisket stewed with tomatoes, bell peppers and red wine on a hash of potatoes, boniato, maduros and corn. fried egg
vanilla custard soaked brioche bread. maple syrup and panela soaked sweet plantains. whipped cream
"true cinnamon" waffle, fresh sliced bananas, citrus-maple syrup. whipped cream
corn meal pancakes and crispy bacon. dark rum-molasses syrup and mango butter
jumbo lump crabmeat and potato cake, poached egg, avocado mash. tomato hollandaise sauce
napa cabbage kimchi, spanish chistorra sausage and berkshire pork belly fried rice. fried egg
an egg poached in a cuban style "ratatouille" of zucchini, eggplant, onions, peppers and tomato creole broth. shaved manchego cheese
half of our classic pressed cuban sandwich, ybor city style. sour orange marinated pork loin, genoa salami, ham, provolone and swiss cheese. yellow mustard-pickle relish. tropical chips and cuba libr
fluffy two-egg omelet. chorizo sausage, roasted potatoes, sour cream and monterey jack cheese. watercress and organic grape tomato salad
one of the most traditional dishes from cuba. steamed white rice, two eggs over easy, maduros and enchilada creole sauce
"raise the dead" with this coastal seafood soup overflowing with shrimp, baja bay scallops, crabmeat and mussels. coconut milk fortified "chino-cubano" broth. truffle oil
traditional cuban black bean soup with rich authentic flavors
a cuban twist on the traditional cobb salad. warm roasted pulled pork, sweet plantain salpicón, hearts of palm, organic grape tomatoes, avocado, bacon, cabrales cheese, hard-boiled egg and scallions.
a trio of seasonal wild mushrooms marinated in citrus, blackened chiles and tomatoes. tropical chips
crispy and creamy yuca root, a popular cuban staple. cilantro-caper allioli
fried ripened sweet plantains
twice-fried crisp green plantains. dijon-mojo dipping sauce
manchego cheese and spinach puffs. goat cheese-ranch sauce and organic olive oil
cuban potato croquettes filled with beef picadillo. sweet and spicy guajillo pepper sauce. crispy onions and manchego crema
cuba libre's award-winning st. louis cut pork ribs, slow cooked and glazed with guava bbq sauce. jicama-sambal slaw
award-winning asian bbq glazed wings. pickled pineapple. sweet chile dipping sauce
quarter pound hand-chopped skirt steak burger, cuba libre's secret sauce, cheddar and swiss cheese, lettuce and tomato. toasted brioche roll, boniato chips
ham and brie cheese croquettes. mustard bbq sauce
roasted corn, aged cheddar and queso crema cheese dip. smoked paprika rubbed grilled shrimp and toasted almonds. huitlacoche crema, corn chips
a duo of our chef's favorite ceviches. cuban style shrimp cocktail. latino cóctel sauce and avocado salsa. yellowfin tuna, jalapeño-coconut-ginger sauce. red onion escabéche.
truffle and citrus marinated baby octopus. haitian eggplant salad.
a popular fruit used for its juice in central america. lulo has a citrus flavor, primarily lime
also known as soursop, its flavor has been described as a combination of strawberry and pineapple with sour citrus notes
sandía, one of the fruits introduced by the moors to spain. a very refreshing agua fresca
as served on hemingway's patio, fresh squeezed guarapo and pineapple juice with a hint of lime
fresh squeezed guarapo, pineapple juice, hint of lime with a splash of coconut milk, as it is served at finca vigía, hemingway's cuban home
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cuban coffee with steamed coconut milk
add a shot of spiced rum
a strong shot of sweetened espresso
cuban coffee and steamed milk
cuban coffee fused with traditional mexican chocolate and topped with whipped cream
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please ask for our selection
black tea from sri lanka, blended with passion fruit, mango, coconut and chocolate. also available in decaf
cuban coffee with steamed coconut milk
add a shot of spiced rum
a strong shot of sweetened espresso
cuban coffee and steamed milk
cuban coffee fused with traditional mexican chocolate and topped with whipped cream
No description available
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No description available
please ask for our selection
black tea from sri lanka, blended with passion fruit, mango, coconut and chocolate. also available in decaf
coconut rum, el dorado rum cream, cuban coffee
gosling's black seal rum, el dorado rum cream, cuban coffee
spiced rum, frangelico, cuban coffee
coconut rum, el dorado rum cream, café mocha
coconut rum, el dorado rum cream, cuban coffee
gosling's black seal rum, el dorado rum cream, cuban coffee
spiced rum, frangelico, cuban coffee
coconut rum, el dorado rum cream, café mocha
our award-winning bloody mary with a kick! tomato juice, strawberry puree, white wine, balsamic vinegar, ginger puree, basil and habanero chiles. choose dark rum or vodka.
cava, fresh watermelon juice, guarapo
cava, fresh orange juice.
a seasonal selection of the brightest fruits, herbs and spices soaked in velho barreiro cachaça.
macchu pisco, licor 43, malbec, blood orange.
macchu pisco, licor 43, chardonnay, white peach.
velhoa barreiro cachaça, guarapo, fresh lime juice, sugar, muddled limes.
cuba libre white rum, hierba buena, guarapo, fresh lime juice, soda.
don q cristal rum, sorel liqueur, sparkling wine, hierba buena, guarapo, fresh lime juice.
don q cristal rum, licor 43, grilled pineapple puree, hierba buena, guarapo, fresh lime juice, lemon-lime soda.
brinley gold shipwreck mango rum, hierba buena, guarapo, fresh lime juice, lemon-lime soda.
ron abuelo anejo 7-year aged rum, fresh watermelon juice, hierba buena, guarapo, fresh lime juice, lemon-lime soda.
don q gold rum, blue chair bay coconut spiced rum, licor 43, falernum, pineapple juice, orange juice, lime juice, coconut milk, guarapo, angostura bitters.
pyrat xo rum, lime juice, barrits ginger beer.
macchu pisco, hibiscus-ginger juice, lime juice, guarapo.
brinley gold shipwreck coconut rum, iron beer.
clément select barrel rhum, sorel liqueur, amaretto, orange juice, black raspberry cordial
bacardi black razz rum, bacardi o rum, dark rum, triple sec, cola
don q cristal, gold, anejo and 151 rums, falernum, pineapple juice, lime juice, lemon juice, guarapo
bacardi torched cherry rum, don q limón rum, pineapple juice, cranberry juice
don q cristal rum, barrow's intense ginger liqueur, ginger and mango infused guarapo
brinley gold shipwreck vanilla rum, brinley gold shipwreck spiced rum, coconut cream, crème de banana, club soda
blue chair bay coconut spiced rum, licor beirao, lime juice
damoiseau virgin cane rum, clément créole shrubb, macchu pisco, almond syrup, blue curacao, lemon juice, orange juice
brinley gold shipwreck coconut rum, iron beer
nolet's dry gin, red stag black cherry bourbon, orange liqueur, pineapple juice, lime juice, cherry-vanilla bitters
pyrat xo rum, lime juice, barrits ginger beer
plantain and malanga chips. black bean hummus, guacamole cubano and cuba libre salsa
cuban style shrimp cocktail. latino cóctel sauce and avocado salsa
hand-chopped chicken, corn and jack cheese. aji-sour cream dipping sauce
cuba libre's award-winning st. louis cut pork rib, slow-cooked and glazed with guava bbq sauce. jicama-sambal slaw
manchego cheese and spinach puffs. goat cheese-ranch sauce and organic olive oil
chimichurri marinated grilled skirt steak, parsley, lemon and onion sauce
"mojito" salsa verde, olive oil, fresh herbs and citrus juices
leidy farm's slow roasted marinated pulled pork and classic sour orange mojo. amarillo chile smashed yuca and black bean broth
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fried ripened sweet plantains
vanilla sponge cake soaked in three milks. mocha mousse
a traditional cuban dessert of vanilla custard. dulce de leche and whipped cream. maria cookie
cuban style shrimp cocktail. latino cóctel sauce and avocado salsa
truffle and citrus marinated baby octopus. haitian eggplant salad
12-hour slow cooked honey-soy glazed berkshire pork belly. vigorón slaw and chicharrones
a trio of seasonal wild mushrooms marinated in citrus, blackened chiles and tomatoes. tropical chips
quarter pound hand chopped skirt steak burger, cuba libre's secret sauce, cheddar and swiss cheese, lettuce and tomato. toasted brioche roll, boniato chips
award winning asian bbq glazed wings. pickled pineapple. sweet chile dipping sauce
ham and brie cheese croquettes. mustard bbq sauce
avocado, grilled golden pineapple, roasted jalapeños, fresh lime juice and extra virgin olive oil. crispy plantain chips
choose one. parisien: country ham, serrano ham, scallions and three cheeses. picadillo: ground beef, manzanilla olives and raisins. de la casa: hand-chopped chicken, corn and jack cheese. queso: mozz
sour orange marinated pork loin, genoa salami, ham, provolone and swiss cheese. chinese mustard sauce
cuban potato croquette filled with beef picadillo. sweet and spicy guajillo pepper sauce
crispy and creamy yuca root, a popular cuban staple. cilantro-caper allioli
a traditional cuban street food of crispy taro, garlic and west indian culantro. tamarindo ketchup
twice-fried crisp green plantains. garlic-mojo dipping sauce
crisp marinated chicken, tostón bite. fresh jalapeño pepper and spicy mojo picante
choose any seven
a seasonal selection of the brightest fruits, herbs and/or spices, soaked in cachaça, guarapo, fresh lime juice, sugar, muddled limes
licor beirao, guava puree, guarapo, fresh lime juice
velho barriro cachaça, red bull, guarapo, lime juice, muddled oranges and limes
velho barreiro cachaça, guarapo, fresh lime juice, muddled limes
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enjoy your choice of any specialty coffee or tea and full size dessert excludes coffee cocktails and tapas desserts
vanilla sponge cake soaked in three milks. mocha mousse
fallen chocolate soufflé tart layered with dulce de leche. dulce de leche ice cream, chocolate-orange sauce and blueberry compote
macadamia nuts, white chocolate and candied pineapple blondie coconut ice cream and crunchy meringue. crema inglesa custard sauce
a traditional cuban dessert of vanilla custard. dulce de leche and whipped cream. maria cookie
a classic cuban rice pudding recipe handed down from chef pernot's mother-in-law. coconut macaroon
butter toasted house-made banana bread, vanilla or chocolate ice cream. warm butterscotch sauce
house-made condensed milk caramel ice cream
our pastry chef's choice of two or three mini desserts
cruzan black strap rum, kahlua, godiva chocolate liqueur, espresso
cruzan banana rum, kringle cream liqueur, white crème de cocoa
licor 43, coffee
brinley gold shipwreck spiced rum, white crème de cocoa, bailey's irish cream.
tardio
malaga, selección especial
dulce monastrell
we press imported sugar cane to extract its juice (called guarapo), squeeze juice from fresh limes, and tear the leaves of hierba buena (cuban mint) to release their flavor. we add cuba libre white r
brinley gold shipwreck mango rum
don q anejo rum
pyrat xo rum
don q cristal rum, sorel liqueur, sparkling wine
ron abuelo anejo 7-year aged rum, fresh watermelon juice
don q passion fruit rum, passion fruit puree
don q cristal rum, licor 43, grilled pineapple puree
brinley gold shipwreck spiced rum, pomegranate juice
don q coco rum, coco lopez, barrit's ginger beer
atlantico private cask rum, white peach puree
a classic mojito with a margarita twist. exodo orange tequila, lemongrass syrup, orange juice, lime juice
nolet's dry gin, almond syrup
tito's organic vodka, raspberry puree
velho barreiro cachaça
a seasonal selection of the brightest fruits, herbs and spices soaked in velho barreiro cachaça
velho barreiro cachaça, licor 43, pineapple juice, fresh basil
licor beirao, guava
velho barreiro cachaça, honey, fresh ginger
velho barreiro cachaça, svedka raspberry vodka, muddled blueberries, strawberries, fresh basil
macchu pisco, orange juice, lime juice, egg whites, sugar
macchu pisco, triple sec, pineapple juice, lime juice, guarapo
macchu pisco, hibiscus-ginger juice, lime juice, guarapo
macchu pisco, muddled blueberries, lemongrass syrup, egg whites, lime juice, sugar
macchu pisco, guava, egg whites, lime juice, sugar
don q gold rum, blue chair bay coconut spiced rum, licor 43, falernum, pineapple juice, orange juice, lime juice, coconut milk, guarapo, angostura bitters
lemon hart 151 rum, don q 151 rum, rouge vermouth, crème de cacao, triple sec, lime juice, orange juice, grenadine
kraken dark black spiced rum, orange juice, pineapple juice, pomegranate juice, float of dark rum
brinley gold shipwreck spiced rum, brinley gold shipwreck coconut rum, crème de banana, pineapple juice, grenadine
velho barreiro gold cachaça, st. elizabeth allspice dram, cynar bitter liqueur, triple sec, pineapple juice, guarapo, cayenne pepper
choice of classic, mango, sandito, passion fruit, pomegranate or raspberry
lychee juice, iced tea, almond syrup, guarapo, lime juice
white grape juice, strawberries, blueberries, basil, lemon-lime soda
house-made lemonade, hibiscus-ginger juice
a dr. pepper-like cuban soft drink
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mexico
mexico
mexico
mexico
mexico
peru
puerto rico
costa rica
jamaica
mexico
amsterdam
holland
holland
ireland
lagunitas, ca
milwaukee, wi
pottstown, pa
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philadelphia, pa.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.