Menu With Price > Menu > Crust Eat Real > IL > Chicago > 2056 W Division St, Chicago, IL

Crust Eat Real Prices in Chicago, IL 60622

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Crust Eat Real Logo
2056 W Division St, Chicago, IL
(773) 235-5511
Crust Eat Real Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages

Mexican Coke

No description available

$2.50

Filbert's Soda

No description available

$3.00

Filbert's Fruit Punch

No description available

$3.00

Honest Iced Tea

No description available

$3.00

Starters

Focaccia and D.O.P. Olive Oil

Artisan wood-fired focaccia, o-med organic extra virgin olive oil, cracked pink peppercorns and shaved Pecorino Sardo gran cru.

$8.00

Kalamata and Fig Tapanade

Fresh black mason figs blended with imported organic Kalamata olives. Served with wood-fired flat bread.

$8.00

Leek and Goat Cheese Spread

Creamy goat cheese from Wisconsin pastured goats and mixed sauteed leeks and shallots. Served with wood-fired flat bread.

$8.00

Bruschetta Trio

Avocado and basil pesto bruschetta, burrata cheese and sun-gold tomato preserves bruschetta and apple mustard bruschetta.

$7.00

Antipasti

Moroccan Spiced Spaghetti Squash

No description available

$5.00

Marinated Olives

No description available

$5.00

Grilled Portabella and Balsamic Red Onions

No description available

$5.00

Wood-Fired Brussel Sprouts

No description available

$5.00

4 Antipasti Special

Moroccan spiced spaghetti squash, marinated olives, grilled portabella and balsamic red onions and wood-fired Brussel sprouts.

$15.00

Soup

Chicken and Dumpling Soup

No description available

$3.00 - $6.00

Roasted Butternut Squash Soup

No description available

$3.00 - $6.00

Salads

Mixed Greens Salad

An assortment of fresh baby greens, carrots, cherry tomatoes, seedless cucumbers and cipollini vinaigrette.

$7.00

Caesar Salad

Crisp heart of romaine, shaved Grana Padano cheese, wild-caught Moroccan anchovy filets and housemade Caesar dressing.

$7.00

Arugula and Quinoa Salad

Fresh baby arugula, red and black quinoa, candied pecans, Amish blue cheese and balsamic vinaigrette.

$9.00

Roasted Beet Salad

Fresh baby spinach, roasted red and gold beets, grapefruit, avocado and extra virgin olive oil.

$9.00

Flatbread Pizza

Margherita Flatbread Pizza

Sliced hand-picked Roma tomatoes, cracked north Atlantic sea salt, Wisconsin fresh mozzarella cheese and fresh basil. Made with organic flour, sea salt, extra virgin olive oil and wild yeast.

$13.00

Sausage and Fennel Flatbread Pizza

Classic red sauce, mozzarella cheese, provolone cheese and sweet Italian sausage topped with baby fennel. Made with organic flour, sea salt, extra virgin olive oil and wild yeast.

$13.00

New Haven Flatbread Pizza

Bechamel, chopped little neck clams, mozzarella cheese, provolone cheese and caramelized onions topped with Pecorino Sardo cheese and lemon wedges. Made with organic flour, sea salt, extra virgin oli

$15.00

Mushroom Party Flatbread Pizza

Bechamel, crimini, oysters, shiitake and button mushrooms, goat cheese and fresh spinach. Made with organic flour, sea salt, extra virgin olive oil and wild yeast.

$14.00

Zoe's Southsider Flatbread Pizza

Tomato sauce, naturally cured guanciale, soppressata, prosciutto, mozzarella cheese, provolone cheese, roasted red and yellow peppers and pickled onions. Made with organic flour, sea salt, extra virg

$16.00

Jacinto Flatbread Pizza

Arugula pesto, grilled Amish chicken breast, mozzarella cheese, provolone cheese and sliced avocado. Made with organic flour, sea salt, extra virgin olive oil and wild yeast.

$15.00

Mediterranean Flatbread Pizza

Artichoke, Kalamata olives, spinach, sun-dried tomatoes and feta cheese. Made with organic flour, sea salt, extra virgin olive oil and wild yeast.

$15.00

Flamkuchen Flatbread Pizza

Bechamel, Applewood smoked bacon, caramelized onions, caraway seeds and Parmigiano Reggiano cheese. Made with organic flour, sea salt, extra virgin olive oil and wild yeast.

$13.00

Mexicali Blues Flatbread Pizza

Pico de gallo, shrimp, provolone cheese, mozzarella cheese, cilantro and lime. Made with organic flour, sea salt, extra virgin olive oil and wild yeast.

$16.00

Pepperoni Flatbread Pizza

Naturally cured and nitrate free! Made with organic flour, sea salt, extra virgin olive oil and wild yeast.

$14.00

Carolina Pulled Pork Flatbread Pizza

Beer-braised free range pork shoulder, tangy BBQ, mozzarella cheese, provolone cheese and Original Sin apple cider mustard slaw. Made with organic flour, sea salt, extra virgin olive oil and wild yea

$16.00

Carbonara Flatbread Pizza

Bechamel, Applewood smoked bacon, Parmesan cheese, caramelized onions, peas, wild herbs and an over-easy egg. Made with organic flour, sea salt, extra virgin olive oil and wild yeast.

$16.00

New Potato Flatbread Pizza

Bechamel, shaved red potatoes, mozzarella cheese, provolone cheese and fresh rosemary. Made with organic flour, sea salt, extra virgin olive oil and wild yeast.

$14.00

Sandwiches

Chicken Breast Sandwich

Amish chicken breast, avocado, lettuce, tomatoes and garlic aioli.

$10.00

Grilled Portobello Sandwich

Pesto, arugula, goat cheese and balsamic vinaigrette.

$10.00

BLT Sandwich

Hand-sliced, naturally cured bacon, lettuce, tomatoes and garlic aioli.

$10.00

Toasted Italian Sub Sandwich

Naturally cured prosciutto, soppressata and coppa with aged provolone cheese, roasted red pepper filet and garlic aioli.

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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