Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Four skins loaded with cheddar cheese, bacon, scallions and a side of sour cream
Piled high and covered with queso, cheddar and jack cheese, chili, jalapenos, lettuce, tomatos, scallions and your choice of chicken, chopped pork, or beef brisket
Crispy hand breaded gator tail served with old cross creek sauce and ranch dressing
A real southern treat. Crispy fried dill slices, jalapeno slices or a combination. Served with cross creek sauce and ranch dressing
Our homemade salsa served with fresh and hot tortilla chips
Grilled flour tortilla stuffed with steak or chicken, monterey jack and cheddar cheese and fresh chopped tomatoes. jalapenos, sour cream and salsa served on the side
From the deep south, hand picked tomatoes lightly breaded and crispy fried to a golden brown. Served with creek sauce and ranch dressing
Hand breaded, golden fried, served with creek sauce and ranch dressing
Crispy on the outside, cheesy on the inside. Served with marinara sauce
Onion rings, fried okra, sweet corn nuggets & fried green tomatoes served with creek sauce and ranch dressing
A sweet fritter, crispy fried and served with old cross creek sauce and ranch dressing
Our chef or caesar salad topped with your choice of pork, beef, turkey, or a combo
Sirloin tips of steak served over a large bowl of garden fresh greens, onions, tomatoes, cucumbers, cheddar cheese and croutons or our ceasar salad
Southern fried chicken tenders and toasted almonds served over fresh greens, veggies, cheddar cheese and croutons or our ceasar salad
Our chef or caesar salad topped with our grilled key west marinated chicken breast
Our chef or caesar salad topped with fresh grilled salmon
Our chef or caesar salad topped with a half dozen shrimp
Crispy fried gator bites served over a large bowl of garden fresh greens, onions, tomatoes, cucumbers, cheddar cheese and croutons
Made with fresh andouille sausage. a panhandle recipe. Topped with rice.
Crock made fresh in our kitchen.
Made fresh in our kitchen every day.
Rich and hearty just like mom used to make.
Made in our kitchen for hearty appetites.
Pick your two favorites. Cup of soup, salad, or any BBQ Sandwich
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Slow smoked for 12 hours in our own smokehouse. The best on either side of the mississippi
Choose two of our slow smoked favorites
Sample a hearty portion of our slow smoked ribs, chicken, beef and pork
At the creek we call it yard bird. it is slow smoked and served juicy
Outside end cuts of our beef brisket slow smoked for 18 hours and then blended with cross creeks red sauce
Slow smoked for 18 hours in our own smokehouse and seasoned carolina style
This is serious grub at the creek. We season, slow smoke and hand cut. Its perfection
1/3 slab of our slow smoked spare ribs and 1/4 slow smoked chicken
Hand sliced slow smoked turkey breast. Its a year round favorite
Slow smoked beef brisket and smoked texas sausage.
Served on a bun or texas toast
Sliced and served on a bun or texas toast
Lightly breaded and golden fried shrimp served with creek shrimp sauce, hushpuppies, and your choice of two sides
Lightly breaded and golden fried shrimp served with creek shrimp sauce, hushpuppies, and your choice of two sides
Lightly breaded and golden fried shrimp served with creek shrimp sauce, hushpuppies, and your choice of two sides
Our fresh hand cut salmon grilled or blackened and topped with lemon dill butter. Served with one side and a salad.
One dozen jumbo grilled shrimp seasoned and skewered. Served with a side and a salad
Southern fried chicken smothered in country gravy. Served with one side salad
An 8 oz. breast of chicken marinated in citrus and served hot off the grill. Served with one side and a salad
Crispy fried, served with hushpuppies, and your choice of two sides
An 8 oz. portion of our fresh catch of the day grilled, blackened or broiled to perfection. Served with one side and a salad
An 8 oz. breast of chicken topped with mushrooms, bacon, cheddar and monterey jack cheese, served with our honey mustard sauce. served with one side and a salad
Enjoy them the old fashioned way or try them buffalo mild or hot or teriyaki mild or hot served with one side and a salad
Half pound of fried fish and a half dozen of fried shrimp served with your choice of two sides
Center cut top sirloin. A house special
Center cut top sirloin. A house special
Center cut top sirloin. A house special
Very flavorful. A new york cut with a southern taste
Very flavorful. A new york cut with a southern taste
Perfectly seasoned and well marbled for flavor.
Perfectly seasoned and well marbled for flavor.
8 oz. boneless chops. center cut and lightly seasoned
8 oz. boneless chops. center cut and lightly seasoned
8 oz. of tenderloin filet tips with peppers, onions and mushrooms served over rice
Breaded and fried
A 7 oz. portion of the most tender cut of steak
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Texas style brisket slow smoked for 12 hours in our smokehouse
Turkey breast slow smoked in our smokehouse
One quarter chicken slow smoked in our smokehouse
One third slab of our tender spare ribs seasoned to perfection
One third slab of our fall off the bone babyback ribs seasoned with our sweet and tangy babyback sauce.
Outside end cuts of our beef brisket slow smoked for 18 hours and then blended with cross creeks red sauce
Pork slow smoked for 18 hours in our smokehouse and seasoned carolina style
Pork slow smoked for 12 hours in our smokehouse for maximum flavor
House special center cut top sirloin
10 oz. cut ribeye full of flavor
Seasoned and perfectly fried
7 oz. cut of our tender and juicy filet
Grilled with peppers, onions and mushrooms
8 oz. boneless center cut and lightly seasoned
Lightly breaded and golden fried. served with creek shrimp sauce and hushpuppies.
Lightly breaded and golden fried. served with creek shrimp sauce and hushpuppies.
Lightly breaded and golden fried. served with creek shrimp sauce and hushpuppies.
Lightly breaded and golden fried. served with creek shrimp sauce and hushpuppies.
Seasoned and citrus marinated grilled chicken breast.
Seasoned chicken breast smothered with bacon, mushrooms, cheddar and monterey jack cheese.
Southern fried chicken smothered in country gravy
Enjoy them the old fashioned way or try them in buffalo
6 oz. filet seasoned and grilled
An 8 oz. portion prepared as you like
Crispy fried served with hush puppies
Half a dozen shrimp, seasoned and skewered
Half pound of fried fish and a half dozen of fried shrimp
Served on a bun or texas toast.
Served on a bun or texas toast.
Served on a bun or texas toast.
Sliced and served on a bun or texas toast
A texas signature.
Sliced thin served philly style on a hoagie roll.
Sliced smoked turkey, bacon, cheese, lettuce, tomato, onion and pickles served on hoagie roll
Served on a toasted hoagie roll with lettuce, tomato, onion, pickles and tartar sauce
Served on a toasted hoagie roll with grilled onions and provolone cheese
Breast of chicken marinated and grilled or crispy fried
Served on a hoagie roll with all the trimmings and our florida po boy sauce
8 oz burger topped with cheddar or american cheese and all the trimmings
Topped with cheddar or american cheese and all the trimmings
Our half pound burger topped with the kitchen sink. including grilled onions, grilled mushrooms, bacon, cheddar and american cheese and all the trimmings
Our half pound burger topped with pepper jack cheese, crispy fried jalapeno peppers and all the trimmings
8 oz. burger topped with bacon, cheddar or american cheese and the creeks sweet red sauce
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This old florida original recipe is the mother of homemade key lime pies
This is a southern tradition served with old fashioned vanilla ice cream
Baked fresh in our kitchen and topped with caramel or chocolate sauce
Old fashioned vanilla ice cream topped with chocolate syrup, whip cream and a cherry
Warm chocolate brownie topped with a scoop of old fashioned vanilla ice cream, caramel, chocolate sauce and nuts
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