Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Full-bodied custom blended with notes of fudge and baked pear surrounded by the essence of toasted pecan.
Bold espresso.
Our bold espresso blended with hot water.
Espresso blend with lots of foam.
1/2 coffee and 1/2 steamed milk.
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Made with pure 100% maple syrup and sprinkled with maple sugar.
Our bold expresso mixed with vanilla and cookie butter. Topped with whipped cream and dusted with crushed biscuits.
Our bold espresso blended with Belgian milk chocolate. Topped with gooey toasted marshmallows.
Our bold espresso with white chocolate, and caramel with raw sugar torched on top.
Espresso and steamed milk mixed with Belgian chocolate and served with fresh whipped cream.
A blend of spiced chai and steamed milk.
Vanilla flavored espresso topped with gooey caramel.
Steamed apple juice with a hint of cinnamon. Topped with whipped cream and caramel drizzle.
Espresso, white chocolate, and toffee syrup topped with whipped cream and toffee crunch.
Belgian milk chocolate topped with whipped cream.
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Sparkling and natural mineral water.
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A sweet, dense, crispy Liege waffle topped with 2 eggs cooked your way, and peppered turkey bacon. Served with choice of fresh sliced fruit or au gratin potatoes.
Lightly seasoned with fresh basil and diced Roma tomatoes. Served with choice of fresh sliced fruit or au gratin potatoes.
2 eggs prepared your way served with turkey bacon and choice of fresh sliced fruit or au gratin potatoes.
2 eggs topped with cheddar cheese and turkey bacon. Served in a freshly baked croissant with choice of fresh sliced fruit or au gratin potatoes.
3 egg omelette with cheddar cheese. Served with choice of fresh sliced fruit or au gratin potatoes.
Served with choice of fresh sliced fruit or au gratin potatoes.
3 egg omelette with feta cheese, fresh spinach, onions, and Roma tomatoes. Served with a side of fresh sliced fruit or au gratin potatoes.
Crispy crepe with scrambled eggs, caramelized onions, tomatoes, spinach, roasted mushrooms and cheddar cheese. Served with choice of side.
Crispy crepe with scrambled eggs, cheddar cheese and chopped cracked pepper turkey bacon. Served with choice of side.
Dill crusted crepe with scrambled eggs, goat cheese, red onions and sliced smoked salmon. Drizzled with creme frache. Served with choice of side.
Herb crusted cheese crepe with cheddar, fontina, Brie, and bechamel sauce. Topped with grape tomato relish.
Peppered crepe filled with gyro meat, romaine, tomatoes, onions and served with cucumber-dill sauce.
Pecorino crusted crepe with grilled marinated chicken, crispy romaine, shaved Parmesan and creamy Caesar dressing.
Grilled marinated chicken with hummus, feta cheese, red onions, baby spinach and roasted garlic-lemon vinaigrette.
Garlic crusted crepe with fresh mozzarella, diced Roma tomatoes, and garlic basil-pesto drizzle with basil vinaigrette.
Cumin crusted chicken slices topped with pico de gallo, Jack cheese, sliced avocado and chipotle cream.
Roasted apple, Brie cheese and onion marmelade, drizzled with wild flower honey.
Filled with fresh baby spinach, mushrooms, tomatoes, goat cheese, cilantro hummus and drizzled with Tunisian roasted garlic olive oil.
Crisp romaine lettuce, Roma tomatoes, turkey bacon, sliced avocado and drizzled with spicy mustard aioli.
Marinated grilled chicken tossed with bechamel sauce, goat cheese and fresh spinach.
Ricotta cheese mixture with sun-dried tomatoes, Parmesan cheese, fresh herbs, and fresh spinach. Finished with roasted red pepper pesto. Contains pine nuts.
A sweet, dense, crispy waffle topped with peanut butter cups, vanilla cream drizzled with caramel, finished with whipped cream.
Liege waffle topped with cinnamon, almonds, streusel and sweet glaze.
Topped with European caramelized sugar biscuit cream, bananas and whipped cream.
Topped with chocolate hazelnut Nutella, strawberries and whipped cream.
Topped with bananas, butterscotch and toasted candied walnuts. Served with home-made whipped cream.
Chocolate hazelnut cream and sliced bananas.
Chocolate hazelnut cream and sliced strawberries.
Buckwheat crepe with caramelized sugar in the raw, cinnamon drizzled with non fat caramel yogurt sauce.
Low carb. Stuffed with freshly sliced bananas, mango and pineapple, finished with coconut cream sauce.
Creamy oreo chunk filling with marscapone cheese cream, drizzled with chocolate sauce.
Filled with mini chocolate peanut butter cups, vanilla cream and drizzled with caramel .
A caramelized cinnamon, butter, and brown suger crunch filling, drizzled with vanilla sauce.
Sliced fire-roasted apples tossed in cinnamon caramel sauce. Topped with creme fraiche, candied walnuts and crunchy streusel.
Filled with pure maple cream, crunchy caramelized sugar biscuit cheescake and drizzled with chocolate and caramel.
Fresh sweet ricotta and chocolate chip filling.
Graham crumbs gently caramelized in melted brown sugar with nutella, sliced bananas and gooey marshmallow.
Filled with caramelized sugar biscuit cream and topped with sliced bananas and whipped cream.
Sliced bananas with butterscotch custard, topped with fresh whipped cream and honey glazed banana chips.
House made cilantro hummus served with grilled baguette and flatbread.
Crispy romaine and grilled asparagus topped with grape tomato-basil relish and shaved Pecorino cheese.
Crisp romaine, Roma tomatoes, red onions, feta cheese and black olives tossed with parsley and mint roasted garlic vinaigrette.
Roasted garlic marinated shrimp with avocado and baby arugula and tossed in a citrus-cilantro vinaigrette.
Crisp arugula topped with sliced tomatoes, bellagsio fresh mozzarella and drizzled with basil vinaigrette.
Sliced fresh mozzarella, Roma tomatoes, and basil-pesto. Drizzled with balsamic glaze.
Cumin crusted chicken topped with pico de gallo, Jack cheese, avocado and chipotle cream. Served over freshly baked flatbread and crispy romaine greens.
Finished with roasted pepper pesto. Served on a flatbread.
Grilled chicken marinated in basil vinaigrette with fresh mozzarella and sliced Roma tomatoes. Served on a baguette. Served with choice of side.
Grilled tomatoes, chargrilled onions and grilled portabella mushrooms topped with Jack cheese and basil vinaigrette. Served on a baguette. Served with choice of side.
Grilled chicken and eggplant marinated in Moroccan spices with onion, feta, romaine and tahini-lemon vinaigrette. Served on a flatbread. Served with choice of side.
Grilled lamb and eggplant marinated in Moroccan spices with onion, feta, romaine and tahini-lemon vinaigrette. Served on a flatbread. Served with choice of side.
Sliced smoked turkey with stilten cranberry cheese, sweet caramelized onions and baby arugula on baguette. Served with choice of side.
Scrambled egg with turkey bacon. Served with a drink and a choice of chips or fruit.
Peanut butter and jelly served in choice of crepe or sandwich. Served with a drink and a choice of chips or fruit.
Melted cheddar cheese served as a choice of crepe or sandwich. Served with a drink and a choice of chips or fruit.
Creamy caramelized sugar biscuits with a hint of gingerbread served in choice of crepe or sandwich. Served with a drink and a choice of chips or fruit.
Creamy oreo chunk filling with vanilla cream, drizzled with chocolate sauce. Served in a crepe. Served with a drink and a choice of chips or fruit.
Chocolate nutella served on a crepe. Served with a drink and a choice of chips or fruit.
Strawberry jam crepe topped with whipped cream. Served with a drink and a choice of chips or fruit.
Caramelized graham cracker crumble with toasted marshmallow and chocolate bits. Served with a drink and a choice of chips or fruit.
Chocolate or vanilla. Served with a drink and a choice of chips or fruit.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.