Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Golden fried turnovers and chopped beef, pulled pork or ham and fontina.
Try three different types of house made empanadas.
Panko breaded chicken breast chunks served with garlic aioli or BBQ bleu cheese.
Large skewered shrimp dusted in our own Cajun spice mix and seared just right.
Pan-fried New Zealand lamb with house-made herb bread crumbs.
Premium crabmeat fondue served very hot with fresh sliced French baguette.
Golden calamari strips served with a mayonnaise in the style of the province.
Beef tenderloin served with a rioja wine reduction and bleu cheese.
Tender, house-made veal meatballs topped with a luscious cream sauce with prosciutto and portobello mushroom.
Flatbread pizza with creamy lobster sauce, tender shrimp, salsa criolla and our provolone-mozzarella-fontina cheese blend.
Charred rare tenderloin sliced paper-thin and served with garlic herb mayonnaise.
Our signature fries topped with our three cheese blend, bacon, shallots and house-made BBQ sauce.
Our own signature fries tossed in garlic and Romano, Asiago and Parmesan cheeses.
Baked artisan baguette intermingled with premium bleu cheese, mozzarella cheese, cherrywood-smoked bacon and shallots.
A sampling of our house roasted vegetables including red peppers, artichoke hearts, portobello mushrooms and zucchini.
Fresh hummus with our famous chimichurri served with warm flatbread slices.
Appetizer-sized pizza topped with Spanish chorizo, manchego cheese and roasted red peppers.
Grit and pimento cheese sticks, fried and served with bacon aioli dipping sauce.
Romaine and mesclun spring mix, Roma tomatoes, red onion, bleu cheese crumbles and crunchy bacon bits tossed with our vinaigrette gourmand.
Chopped hearts of romaine, pecorino-Romano cheese, crunchy garlic croutons and our Caesar dressing.
Marinated fresh mozzarella and Roma tomato chunks with fresh basil, our special Parmesan oil blend and a splash of balsamic vinegar.
Medley of our signature house-roasted vegetables including red bell peppers, artichoke hearts, zucchini and oven-dried tomatoes atop dressed mesclun salad mix.
Grilled marinated tenderloin, crumbled bleu cheese, caramelized onions and mesclun salad greens tossed in our red wine vinaigrette and drizzled with au jus reduction.
Over fresh leaves of Belgian endive.
Thinly sliced premium ham, Muenster cheese, sliced Roma tomatoes and a touch of mayonnaise.
Thinly sliced premium ham, roasted red peppers and our three cheese blend.
Sliced maple honey turkey, crispy bacon, house-made honey mustard, sliced Roma tomatoes and Vermont cheddar.
Oven-baked golden turkey breast, brie imported from Seine-et-Marne, France and our house-roasted zucchini.
Sliced prosciutto cotto, aglio olio, oven-dried Roma tomatoes, basil and mozzarella cheese.
Thinly sliced London broil, deli mustard, caramelized onions and melted Gruyere imported from France.
Thinly sliced London broil, house-made horseradish barbecue sauce and Muenster cheese.
Reuben's sister. Premium pastrami, sauerkraut, Russian dressing and genuine Emmentaler cheese imported from Switzerland.
Hand-breaded chicken breast, our marinara sauce, sliced ham, fresh basil and pecorino-Romano and mozzarella cheeses.
Hand-breaded chicken breast, our signature prosciutto and portobello mushroom cream sauce and Gruyere imported from France.
Seasoned breaded chicken, American cheese, lettuce, tomato and mayonnaise.
Seared chicken breast, marinated fresh mozzarella, Roma tomatoes, fresh basil and a touch of our special Parmesan oil blend.
Seared chicken breast, crunchy bacon, our original creamy ranch sauce and pepper jack cheese.
Seared chicken breast, roasted zucchini and red peppers, oven-dried plum tomatoes and dressed mesclun salad mix.
Seared chicken breast, house barbecue sauce and jack cheese.
Seared marinated chicken breast, horseradish and chive cheddar cheese and spicy mayonnaise.
Seared filet mignon, house-roasted red peppers, a touch of mayo and melted provolone cheese.
Tender veal meatballs with our house-made tomato sauce, pecorino-Romano and provolone cheeses.
Extra beef and extra American cheese.
Beef tenderloin smothered in a cabernet and Marion blackberry aioli, caramelized onions and Gruyere.
Marinated steak with chimichurri sauce and melted fontina cheese.
Seared marinated steak, crumbled bleu cheese, minced shallots, crunchy bacon bits and bleu cheese aioli.
Vermont cheddar burger with cherrywood smoked bacon. Dressed with ketchup.
With BBQ sauce, American cheese, quartered stuffed cherry pepper and cherrywood-smoked bacon.
A juicy burger with bleu cheese, shallots, and bacon dressed with bleu cheese aioli. Dressed with ketchup.
Garlic and provolone sausage, our famous Argentine chimichurri sauce and mozzarella cheese.
Slow-roasted pulled pork, BBQ sauce, caramelized onions and Monterey Jack cheese.
Slow-roasted pulled pork and sliced ham layered with sliced dill pickle and deli mustard melded together with genuine Emmentaler cheese.
Cherrywood-smoked bacon, lettuce and oven-dried tomatoes with Monterey Jack cheese.
A variety of our house-roasted vegetables including zucchini, red bell peppers and artichoke hearts topped with mesclun salad mix drizzled with balsamic vinaigrette.
Marinated fresh mozzarella and Roma tomatoes with our special Parmesan oil blend, basil and a drizzle of balsamic vinegar.
Mozzarella, fontina and provolone cheeses sprinkled with fresh oregano leaves and served with our marinara sauce for dipping.
Oven-roasted portobello mushrooms and roasted red peppers drizzled with balsamic vinaigrette melded together with fontina cheese.
Award-winning black bean burger with tzatziki, lettuce, tomato and onion.
Tender shrimp, creamy lobster sauce, Argentine bruschetta and spring mix on grilled flatbread.
Beer-battered haddock with roasted red peppers, chipotle mayo, shredded lettuce and Vermont cheddar cheese.
House-made tuna salad, Vermont cheddar and sliced Roma tomatoes on a toasted croissant.
Premium Boar's Head pastrami, genuine Emmentaler cheese imported from Switzerland and stone-ground mustard on rye bread.
Grilled chicken breast, prosciutto, sharp provolone and cherry peppers on artisan baguette.
No description available
No description available
No description available
No description available
No description available
Served with our signature fries, salad or fruit medley.
Served with our signature fries, salad or fruit medley.
Served with our signature fries, salad or fruit medley.
Served with our signature fries, salad or fruit medley.
Served with our signature fries, salad or fruit medley.
Served with our signature fries, salad or fruit medley.
Side not included.
No description available
No description available
No description available
Amaretto ice cream rolled in almonds and chocolate chips.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.