Menu With Price > Menu > Crew Kitchen & Bar > NY > Huntington > 134 New York Avenue, Huntington, NY

Crew Kitchen & Bar Prices in Huntington, NY 11743

3.8 based on 76 votes
Crew Kitchen & Bar Logo
134 New York Avenue, Huntington, NY
(631) 549-3338
Crew Kitchen & Bar Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Baked Clams Oreganato

Herbed Bnreadcrumbs, Asian Slaw

Mediterrean Salad

Feta Cheese, Tomato, Cucumber, Olive, dill Red Wine Vinaigrette

12 Hour Braised Baby Back Ribs

Kentucky Bourbon Glaze

Seared Diver Scallops

House made Parpadelle, Julienne Snow Peas Roasted Garlic and Almond Pesto

Maryland Crab Cake

Greens, Lemon Caper Emulsion

Organic Field Greens

Hummus, Pita Chips, Roasted Beets, Balsamic Vinaigrette

Salad of Romaine Hearts

Garlic Crouton Caesar Dressing

Creamy Rissotto

Duck Confit, Sundried Cranberries, Raspberry Demi Sauce

Soup of the Day

No description available

Tuna Tartare & Smoked Salmon Napolean

Crispy Wonton Layers, tuna and Salmon, Dill scented cucumber, Mango Salad Red Chili Sauce

Crispy Calamari

Arugula Salad, Sweet Chili Emulsion

Entrees

Seared Shrimp & Scallops

Roasted Corn Cake, Stewed Tomatoes Pickeled Fennel, Lemon Dill Sauce

Filet Mignon

Parmesan Steak Fries, Wilted Spinach Au Piovre Sauce

Crescent Farms Duck 2 Ways Seared Breast & Confit Style Leg

Chef's Daily Presentation

Sesame Crusted Tuna

Angel Hair and Stir Fry, Tropical Spring roll Hoisen Demi Sauce

Loin of Veal

Herb Ricotta Gnocchi, Arugula, Vanilla Scented Wine Sauce

Wild Salmon

Bhutanese Red Rice,Julienne Zucchini, Beurre Blanc Sauce

Braised Boneless Beef Short Ribs

Garlic Mashed Potatoes, Root Vegetables Crispy Onion Rings, Au Jus

Five Spice Red Snapper

Shrimp Dumplings, Grilled Shiitake, Port and Sherry Wine Sauce

Paella

Free Range Chicken Breast, Shrimp, Clams Andouille Sausage, Autumn Vegetables, Saffron Rice

Chef 5 Course Tasting Menu

No available on Saturday nights, all guests at table must participate. The last course is a mini tasting dessert for each guest, the other choices can be made by the Chef or upon your requests. A win

Bar Bites

Braised Short Rib Sliders (3)

Melted Swiss Cheese

Maryland Crab Cake Bites

Lemon Caper Emulsion

Filet Mignon Crustini

Sweet Onion Marmalade

Crew Wontons

Duck & Vegetable Filled, Hoisin Sauce

Shrimp Dumplings

Seaweed Salad and Dashe Broth

Grilled Chicken Sate

Sweet Chili and Champagne Dipping Sauces

Little Neck Clams on Half Shell

8 piece , Tomato cilantro Sauce

Tuna Tartare on Crispy Wonton

Pickeled cucumber sweet chili Aoili

Crew Prime Beef Burger

Home Cut Fries, Lettuce & Tomato

Menu

Chicken Finger and Fries

No description available

Pasta with meatballs

red sauce, butter or cream sauce

Prime Beef Burger/ with cheese

Fries, lettuce, onion and tomato

Our Featured Martini

St. Tropez Martini

Canton Ginger Liquor, Congac,Gauva,Lime.

Our Featured Wines By The Glass

Domaines Bunan - Le Petit Rouviere - Rose'

No description available

Petit Bandol - Rose', Provence, France, 2012

Soft Caramel Aromas lead to Light, Fresh Wine with attractive Red Berry Fruits.

Maison Roche De Bellene, Chardonnay, y White, Burrundy, 2011

91 pts, Robert, Parker. Apricot, Citrus, Smooth, No Oak,Medium Body. Fresh, Crisp, Flavorful

Beer

Guiness, Ireland, Stout

No description available

Sam Adams, Boston, Lager

No description available

St. Pauli, NON Alcoholic

No description available

Miller Lite, Wisconsin, Pilsner

No description available

Amstel Light, Holland, Lager

No description available

Heineken, Holland, Lager

No description available

Sierra Nevada, USA, Pale Ale

No description available

Banks, Barbados, Lager

No description available

Hoegaarden, Belgium, Whitebeer

No description available

Grimbergen, Belgium, Blond Ale

No description available

Stella Artois, Belgium, Lager

No description available

Augustinerbrau, Edelstoff, Whitebeer

No description available

Tsingtao, China, Lager

No description available

Rochefort #8, Belgium, Trappistes

No description available

By The Glass - White

Sauvignon Blanc, Tablelands, 2013 East Coast New Zealand

No description available

Vouvray Chenin Blanc, 2011 Domaine Pichot, France

Fresh Floral, Crisp Acidity,Slight Dry

Mason Roche De Bellene, 2011, White Burgundy, France

No description available

Chardonnay, Fess Parker, 2011, Santa Barbara, California coast

No description available

Pinot Grigio, Vigneti del Sole, 2011, Venezie

No description available

Sparkling

Hi Brut, Prosecco, NV, Venice, Italy

No description available

Red

Pinot Noir, Ramsay, 2009, Sonoma

No description available

Gazur-Tempranillo, 2012 Ribera Del Duro, Spain

Bright Fruit, spice, espresso, cedar nose

8 Varietal Blend - PepperJack, 2012 Barossa Valley, Australia

No description available

Cote Du Rhone - Andezon, 2011 Rhone, France

No description available

Cabernet Sauvignon, Americano, 2011, Sebastiiani Vineyards

No description available

2014, International Wine Competition, Silver Medal Winner.

Roasted Plumb, Blueberry, bacon & cedar, lush with Toasty Banana & oaky vanilla mouthfeel.

Sparkling Sangria

A Delicious Taste Of Summer Choice Of Red Or White

No description available

Main

Rhapsody in Crew

blue agave tequila, curacao, fresh lime

$14.00

The Affair

lemon grass, ginger vodka, melon & ginger liquor, fresh lemonade

$14.00

Sunset Martini

kettle one citrus, mango & orange, fresh lime

$14.00

St. Tropez

hennessy cognac, fresh, guava lime & ginger liqueur

$14.00

Blue Berry Martini

cold creek wild blueberry vodka, dash of vanilla

$14.00

Ruby Slipper

stoli orange, pomegranate liqueur cointreau, pomegranate & blueberry, fresh lime, orange, lemon

$14.00

Summer Breeze

vanilla vodka, pear & cucumber, melon liqueur

$14.00

The Avenger

blavod black vodka, pomegranate extract, cointreau, fresh lime and orange

$14.00

Harbor View

kettle one citrus, cointreau, pear & cucumber

$14.00

Wet Summer Kiss

rose' & prosecco with fresh watermelon & guava extract

$14.00

Info

On-Premises Parties

Crew is the perfect location for an intimate family or corporate gathering any time of the year. The setting at the restaurant would suggest that you are entertaining your guests in a private home.

Off-Premises Catering

If you are planning an event at a different location, Executive Chef and owner Mitchell Hauser will cater for you and also handle all the arrangements: The menu, the bar set-up, the linen, furniture

Every party that is booked with Crew is treated as a unique event

With all the host's requirements in writing, the menu and all other details are handled on an individual basis. Any particular requested dish can generally be reproduced by our kitchen. Superb Hors d

Any type of event can be accommodated at Crew

from simple showers and birthday parties to memorable weddings.

One thing is consistent

we do not cut corners with the quality of the ingredients, preparation and presentation of the dishes or the standards of service and hospitality.

Bordeaux, Medoc & Haute - Medoc

Chateau Bloun, Bordeaux Blend 2012, Bordeaux, France

No description available

$42.00

Chateau Grand Picard 2009, Bordeaux, France

No description available

$44.00

Chateau La Cardonne Cru Bourgeous 2009, Medoc, France

No description available

$48.00

Chateau Malmoison, Barone Nadine De Rothschild 2009, Moulis - En - Medoc

No description available

$54.00

Chateau La Bridone, Grand Vin De Bordeaux 2008, Saint Julien, France

No description available

$68.00

Henri Lurton Margaux, Grand Vin Bordeaux 2009, Margaux, France

No description available

$70.00

Chateau La Tours, Margaux 2010, Margaux, France

No description available

$74.00

Chateau Tour Des Termes, Cru Bourgeois 2009, Saint Estephe, France

No description available

$78.00

Chateau Du Retout, Cru Bourgeois 2009, Haute - Medoc, France

No description available

$80.00

Chateau Lynch - Moussas Grand Cru - Pauillac - 2010, Pauillac, France

No description available

$127.00

Pinot Noir

Domaine de Valmoissine Louis Latour 2012, France

No description available

$38.00

Alto Limay Select By Paul Hobbs 2012, Patagonia Argentina

No description available

$40.00

Maison - Champy Biodynomic 2011, Bourgogne

No description available

$42.00

Matthew Fritz 2011, Sonoma Coast

No description available

$44.00

Pappas Boedecker 2012, Willamette Valley

No description available

$50.00

Ramsay 2009, North Coast

No description available

$51.00

Purple Hands 2013, Willamette Valley

92 pts. This Wine Shines!!! Provides great mix of fruit, Body and Structure, nose citrus based, orange, spices, Acid in forefront, Fruit secondary. Good mouthfeel with lost of verve!

$55.00

Criston Mt. Jefferson Cuvee 2009, Willamette Valley

No description available

$70.00

Isabella Mondovi 2008, Willamette Valley

No description available

$75.00

Volnay - 1er Cru 2011, Savigny Les Beaune, France

Alain Corcia Collection: Dark color with Black Tea nose, Chunky quite ripe, smoky, beefy fruit. Nice sweet & sour tannins that Cozy the fruit to the end. exceptional price point original $120

$90.00

Louis La Tour Corton Rouge Grand Cru 2008, Cote D' Or, France

92 pt Robert Parker: Subtle touch of wood Frames spicey Red Berry fruit nose, that dissolves into Rich, Sweet Flavors, that Possess a Fine Balance. Delicious Elegant Corton of sublime purity

$105.00

Louis La Tour Gevrey Chambertin 2009, Cote D' Or, France

93 + Robert Parker: Wonderfully Balanced and complex Wine with a ripe Cherry Colour and Delicious aromas of Red Fruits along with more spicey notes that Highlight the Wines Natural Elegance. Beautifu

$115.00

Zinfandel

Green & Red, Chiles Canyon 2008, Napa Valley

No description available

$48.00

Downing Family 2007, Oakville, Napa Valley

No description available

$55.00

Terraces 2008, Napa Valley

No description available

$60.00

Penfolds Bin #28, 2008, South Australia

No description available

$62.00

Hendry, Block 28, 2007, Napa Valley

No description available

$71.00

Merlot and Saint Emilion

Saint Jean Saint Emilion 2009, Saint Emilion, France

No description available

$48.00

Thomas Barton Reserve 2010, Saint Emilion, France

No description available

$50.00

St. Fransis 2007, Sonoma County

No description available

$52.00

Chateau St. Jean 2008, Sonoma County

No description available

$60.00

Chateau Lyonnat EMOTION 2010, Saint Emilion, France

No description available

$70.00

Chateau Saint Hurbert 2009, Saint Emilion, France

92 points Robert Parker Dark Cherry, tobacco and cola notes. Well structured, with a full body that is light on its feet. Soft, silky and refined, with a solid finish. Composed of 60% Merlot, 20% ca

$80.00

Chateau Fombrauge, Grand Cru Cuvee Le Cadran 2004, Saint Emilion, France

No description available

$105.00

Other Varietal

L'Ostal Cazes, Minervois Estib 2011, Languedoc

No description available

$40.00

Fileno, Vina Cobos, Malbec 2012, Argentina

No description available

$44.00

Dehesa La Granja, Tempranillo 2006, Leon, Spain

No description available

$46.00

Clos de Los Siete, Malbec 2010, Mendoza, Argentina

No description available

$48.00

Kanonkop "Cannon Hill" Kadette 2011, South Africa

Stellenbosch - Pinotage, Cabernet, Merlot, Cab franc Full bodied,concentrated berry, banana, cherry fruit with a spicey finish. Exceptional!

$50.00

Pepperjack, Barossa Red 2012, Barossa Valley, Australia

Eight grape varietals creating a Unique & Innovative blend 78% Sharaz, 11% Cabernet, Merlot,Malbec, Grenache, Sangiovese, Cabfranc & Tempranello. Matured in French Oak for 12 months Upfront fruit whi

$58.00

Lang & Reed, Cabernet Franc 2009, North Coast, California

No description available

$54.00

Sean Thackery, Pleiades xx111 Old Vines 2014, Sebastopol, California

Since 1980, Sean has been producing wines that are extraordinary not only for great quality and complexity, but also because Sean utilizes unique wine making techniques, often drawing from historic,

$60.00

Roth Estate, Heritage Limited Release 2011, Sonoma County

90 pts. Bold blend of 6 grape varietals, lush and silky. Notes of blueberry pie, cherries and vanilla. On the nose caramel and vanilla aromas, well structured and graceful finish. Zinfandel, Malbec,

$60.00

La Bienvenida, Malbec 2004, Argentina

No description available

$126.00

Rhone Valley

Domaine D' Andezon, Cotes Du Rhone 2012, Rhone, France

No description available

$40.00

Chapelle St. Amoux, Gigondas 92 pts. Cuvee Non Filtree 2012, Rhone

Explosive aromatics, elegant and savory with hints of fennel and anise on finish

$43.00

Domaine Le Couroulu, Vacqueyras 2009 Vacqueyras, France

No description available

$45.00

Charles Brotte - Grand Vallon, Baby Chateaunef Du Pape 2011, Vaucluse, France

No description available

$54.00

Michel Chapoutier, Bila Haut, Occultum Lapidern 2012, Cote Du Roussillon France

97 points Robert Parker

$60.00

E. Guigal, Crozes Hermitage 2010, Rhone, France

No description available

$62.00

E. Guigal, Chateaunef Du Pape 2006, Rhone

No description available

$90.00

Cabernet Sauvignon

Louis Martini 2008, Sonoma

No description available

$50.00

Americano Sebastiani Vineyards 2011, Napa, California

Petite Syrah/ Cabernet Sauvignon, Elegant wine, notes of toasted vanilla, lush black fruit, banana.. Impressive John's favorites

$50.00

Ramsey 2007, North Coast

No description available

$52.00

Hindsight 2012, Napa Valley

90 pts. Nice amount of complexity with fine tannins, big chewy and jammy fruits but at the same time savory and smoky. Gets structured as it breathes, long finish with brandy like richness

$58.00

Slingshot 2010, Napa Valley

No description available

$60.00

Tommasi, Arele - Baby Amerone 2012, Verona, Italy

93 pts Robert Parker, Rich with flavors of Raisins and Currants, enjoyably s.mooth with a fullness of body and complex flavors makes every sip a Vacation in Luxury

$62.00

Nine Hats 2011, Columbia Valley

94 pts Robert Parker, The Vineyard sources for Nine Hats include the Famous Champoux Vineyard. Big Juicy lots of Dark Cherry and Plumb flavors, Cedar, Toast, Saddle Leather, Cigar Smoke. John's pick

$62.00

Stuhlmuller 2011, Alexander Valley

No description available

$78.00

Blue Ribbon Cabernets and Amarones

St. Clement, OROPPAS, Bordeaux Blend 2008, Napa Valley

No description available

$86.00

Stags Leap, Petite Syrah 2011, Napa Valley

Elegant, juicy flavors of black fruit, notes of spice, powerful yet graceful. 90 pts wine advocate

$90.00

Ramey 2007, Napa Valley

No description available

$102.00

Stags Leap 2008, Napa Valley

No description available

$105.00

Markham 2011, Napa Valley

90 pts. Robert Parker, Soft sweet cherries & raspberries. Sweet oak covers most of the noseVery soft with mouthwatering feel on the front palate. Mid palate has some cherry leading into creamy taste

$115.00

Andrew Will Ciel du Cheval 2008, Washington

No description available

$120.00

Terlato Family Vineyards 2007, Stags Leap District

No description available

$140.00

Rodney Strong Brothers Ridge 2007, Alexander Valley

No description available

$140.00

Cakebread Cellars 2007, Napa Valley

No description available

$145.00

Rodney Strong Rockaway 2007, Alexander Valley

No description available

$150.00

Beringer Private Reserve 2007, Napa Valley

No description available

$160.00

Paul Hobbs 2008, Napa Valley

No description available

$165.00

Peter Michael Bordeaux Blend, L' Espit Des Pavots 2009, Knights Valley

No description available

$165.00

Tuscany and Piedmonte Italy

Centine - Baby Tuscan 2011, Tuscany, Italy

No description available

$40.00

Fratoria Di Basciano, Chianti, Rufina 2009, Rufina, Italy

No description available

$42.00

Castello Banfi, Rossa Di Montalcino 2009, Sangiovese, Italy

No description available

$48.00

Amorino, Montepulciano D' Abbruzzo 2007, Abbruzzo, Italy

A wine made from Superior selected grapes and macerated at length to obtain optimal tannin structure. Resulting in a full bodied, soft and persistent wine, Three Star Rating

$50.00

Borgo Scorpeto, Chianti Classico 2010, Tuscany, Italy

93 pts Wine Spectator. Vibrant and energetic, a base of fine tannins that combine with fragrance into a coca nuance. Woodsy Scents with ripe cherries, a seamless but nervy whole... a delight !!

$50.00

Poggio Al Moro Enrico Santini 2010, Tuscany, Italy

90 pts Robert Parker - Super Tuscan, Cabernet sauvignon, Merlot, Syrah, Sangiovese. Sour Cherry, dark chocolate, spice. Smooth dark fruit with well balanced finish

$55.00

Vigna Manapetra 2009, Montalcino, Italy

93 pts Robert Parker - Very perfumed and long with seamless texture and thrilling purity of red fruit and sweet spices. Ripe and fleshy with intense sweet black cherry flavors and hints of nutmeg and

$58.00

Torrione Petrolo 2009, Tuscany, Italy

Dry, Ceader to Oak, Fruit, Smooth 92 pt

$68.00

Luce, Tenuta Luce Cella Vite 2009, Tuscany, Italy

Famiglie Frescobaldi & Mondovi

$125.00

Half Bottle List

Chateau Recougne, Bordeaux, 2009

No description available

$26.00

Frattoria La Lecciaia, Brunello di Montalcino, 2006

No description available

$28.00

La Chapelle de Colon, St. Estephe, 2006

No description available

$30.00

Chateau La Tours De Mons, Margaux, 2006

No description available

$36.00

E. Guigal, Gigondas, 2009

No description available

$38.00

Zeni, Amarone Classico, 2009

No description available

$44.00

Sparkling Wines & Champagne

Clos Amador Cava, Reserva, N.V. Spain

No description available

$38.00

Hi Brut, Prosecco, N.V. Venice, Italy

No description available

$44.00

Tommasi Tenuta Filadora Prosecco, N.V. Prosecco, Italy

Elegant and clean with hints of acacia and wisteria,. Pleasantly intense, dry, easy to drink

$47.00

Simonnet - Febvre, Brut Cre'mant De Bourgogne, N.V. Burgundy, France

No description available

$55.00

Chateau De L'Aulee, Brut - Chenin Blanc, Chardonnay, N.V. Loire, France

No description available

$58.00

Duc De Romet, Brut Prestige 2011, Champagne

No description available

$80.00

Marc Hebrart, Brut Premier Cru 2010, Mareuil-sur-Ay France

No description available

$90.00

Montaudon, Brut, NV, Reims

No description available

$83.00

Phillipe Prie, Brut, NV, Neuville/Seine

No description available

$160.00

Riesling

Zum Mosel 2013, Germany

No description available

$40.00

Willm 2012, Alsace, France

No description available

$38.00

Domaines Schlumberger, Pinot Blanc 2009, Alsace, France

No description available

$40.00

Dr. Burklin Wolf, Estate Dry Riesling Pfalz 2012, Wachenheim, Germany

No description available

$45.00

Poets Leap, Dry Reisling Long Shadows 2013, Washington State

No description available

$48.00

Chardonnay

Spring Seed 2008, Australia

No description available

$38.00

Louis Latour, Grand Ardeche Chardonnay 2012, Ardeche, Burgundy

Ideal location, Ardeche comes from the Best vineyards. It has a delicate bouquet with subtle oaky touch. Lite and crisp, slight sweetness on the mouth fades away with fresh cut lime, Perfect with Chi

$45.00

Qupe` Bien Nacido Cuvee, Chardonnay - Viogner 2011, Santa Maria Valley

No description available

$48.00

Roth Estate Grown 2011, Sonoma Coast

93 pts. The Sonoma Coast is becoming known the world over as the most extreme climate wise region in the world. Best known for the Burgundian varietals, the Sonoma Coast produces rich, ripe Chardonna

$48.00

Maison Roche de Bellene 2011, Burgundy, France

No description available

$48.00

Sonoma Cutrer Estate 2012, Russian River

No description available

$50.00

Hendry, Unoaked 2009, Napa Valley

No description available

$50.00

Domaine Jean-Marc Boillot, Montagny 1 cru 2012, Burgundy, France

No description available

$55.00

Jospehine Dubois Chablis, 1er CRU 2012, Burgundy, France

No description available

$56.00

Talley, Arroyo Estate 2008, Arroyo Grande

No description available

$58.00

Maison Champy, Pouilly Fuisse 2009, Burgundy, France

No description available

$60.00

Isabel Mondavi 2011, Carneros, California

No description available

$62.00

Francios Carillon, Bourgogne 2011, Burgundy, France

No description available

$65.00

Jekel Vineyards 2008, Monterey

No description available

$66.00

The Terraces 2010, Napa

No description available

$68.00

Paul Hobbs Crossbarn 2009, Sonoma Coast

No description available

$70.00

Benziger, Sustainable/Organic 2008, Caneros

No description available

$72.00

Etude, Estate 92 points Robert Parker 2011, Napa Valley

Bright and focused with vibrant aromas, this is a gorgeous showing!

$75.00

Patz & Hall 2008, Sonoma Coast

No description available

$76.00

Barnett Vineyards Beringer, 2007, Anderson Valley

No description available

$78.00

Private Reserve 2008, Napa Valley

No description available

$80.00

Rex Hill 2009, Willamette Valley

No description available

$83.00

Superior Quality Chardonnay's

Brett Brothers, Sustainable, Pouilly Loche Les Mures 2011, Burgundy, France

No description available

$90.00

Ramey Sonoma - Cutrere 2008, Russian River

No description available

$90.00

Les Pierres 2006, Sonoma Coast

No description available

$95.00

Kistler, Les Noiselieus 2009, Sonoma Coast

No description available

$130.00

Louis Latour, Corton - Charlemagne Grand Cru 2007, Cote de Beaune, France

93 + pts Robert Parker. Nose: Honey, Citrus and Zest, Baked Apple, Mineral, Elegant. Palate; Good Concentration, Citrus, Yellow Apple, Integrated Oak, Lemon Curd, Very Clear Mineral Notes, Finish Lon

$155.00

Mount Eden Vineyards 2008, Santa Clara Valley

No description available

$160.00

Sauvignon Blanc

Southern Right, Sauvignon Blanc 2012, Hermanus, South Africa

No description available

$38.00

Tablelands Sauvignon Blanc 2012, East Coast, New Zealand

No description available

$42.00

Chateau Rocougne, Sauvignon Blanc, Semillon 2011, Bordeaux, France

No description available

$44.00

Francois Lurton - Fumees blanches, Sauvignon Blanc 2011, Cotes De Gascogne, France

No description available

$48.00

Patient Coltat Anciennes Vignes 2010, Sancerre, France

No description available

$54.00

Peregrine Sauvignon Blanc 2012, Central O tango, New Zealand

92 pts Robert Parker, Fresh Vibrant Wine with Aromatics of Lime, Lemongrass and Grapefruit. The Palate Shows Ripe Citrus Flavors and a Fine Acidity

$60.00

Chateau Prieure - Lichine, White Margaux, Semillion, Sauvignon Blanc 2011, Margaux Bordeaux, France

Very Rare, Extremely Fragrant with amazing complexity and Finesse

$68.00

Pinot Griggio

Vigneti del Sole, Pinot Grigio 2008, Friuli, Italy

No description available

$40.00

Masi Masianco, Pinot Grigio 2012, Venice, Italy

Appassimento: Is the technique of obtaining greater concentration of aromas and tastes from grapes rhrough the drying process. Notes; Fresh, lemon, peach and apricot with a hint of honey. Aromatic ci

$45.00

Blanchet, Pouilly Fume 2010, Loire Valley

No description available

$48.00

San Angelo, Banfi Pinot Grigio 2011, Montlacino, Italy

No description available

$50.00

Etude, Pinot Gris 2008, Carneros

No description available

$54.00

A Bandol Wine for Everyone

Chateau Montand, Grenache, Cinsault, Carignan 2013, Cote De St- Tropez, Provence

No description available

$38.00

HI, Sparkling Brut Spumonte, N.V. Italy

No description available

$40.00

Domaines Bunan, Le Petit Rouviere - Rose, Baby Bandol 2013, Provence, France

No description available

$45.00

Domaines Bunan, Mas de la Rouviere - Bandol 2011, Provence, France

90 pts Robert Parker

$52.00

Interesting Varietals

Teddy Hall, Chenin Blanc 2009, South Africa

No description available

$36.00

Gavi Di Gavi, Cortese Grape 2013, Piedomont, Italy

90 pts Robert Parker, Aromatic and slightly acidic bite with light, crisp flavors. Lime Dry, fresh clean taste. Pleasantly bitter, fruity fragrant with bouquet of banana And apricot, pears well with

$40.00

Tenuta Di Salviano, Orvieto Classico D.O.C., Trebbiano, Grechello, Chardonnay, Sauvignon Blanc 2013, Umbria, Italy

Pure & Crisp, with Elegant Aromas of Ripe Fruit, Well Structured, Dry Citrus Flavors, Refreshing and Beautifully Balanced it will leave you salivating !!

$42.00

Sassari Cinque Terre, Vermintino 2012, Linguria, Italy

Brilliant acidity, natural minerality & bright citrus character of lime and green Apple, good richness, medium body. A Perfect accompaniment for any seafood dish

$42.00

Marouis De C., Vouvray 2011, France

No description available

$54.00

E. Guigal, White Cotes Du Rhone 2012, Rhone, France

Viognier 55%, Roussane 20%, Clairette 10%, Bourboulonc 5%. Nose - White Flowers, Apricot & White Peach. Palate - Fruity richness & body, well rounded wine with elegance strength and balance

$45.00

Les Salices, Viogner 2011, Languedoc, France

No description available

$46.00

Friends, Gewurztraminer, Sauvignon Blanc. 2013, Sonoma County

A spicy floral nose, with hints of passion fruit, honeydew melon and citrus, fresh crisp and flavorful. 91 pt. Robert Parker

$45.00

Argentina

Diverso Syrah 2012, Mendoza, Argentina

92 points Robert Parker Notes of Pepper, cassis, black current, spice and chocolate.

$58.00

Demente - Tupungato, Malbec, Cabernet Franc 2012, Mendoza, Argentina

93 points Robert Parker: Lots of sweet toasty oak, spice, pepper, mineral, cho-mint, creamy and sumptuous. Total Monster, massively extracted but amazingly balanced. Elegant, molasses and licorice on

The White House

Chester/ Kidder, Bordeaux Blend 2010, Columbia Valley

93 points Wine Enthusiast, 50% Cabernet Savignon,28% Syrah and 17% Petit Verdot.

$115.00

Crew

Friday Night is the ritual DATE NIGHT to observe at CREW!

Whether, married five minutes, five months, five years or five decades, CREW, will help keep that sparkle in your marriage. It's the investment in the wellbeing of your relationship. Have a quick tri

Where else, but CREW!

Cozy up to our Cherry wood Bar and experience one of our Summer Beach Martini's or an outstanding glass of wine and let the romance begin. Then sit down to a gourmet dinner in our soft candle lit din

CREW is your Oasis!!!

To advance the allure of the evening we are offering all our Superior Quality White wines and Blue Ribbon Red Wines by the bottle at 20% off, Yes 20% off including The Presidential Wines served at Wh

Crew Brings An Oasis To Huntington

From the food to the décor, French cuisine is usually thought of as formal.

But not at Crew Kitchen & Bar. Formerly Aix en Provence, the cuisine has undergone changes that give off a more relaxed atmosphere. Situated in Huntington Bay, Crew's nautical decor and walls filled

The cuisine, says manager John Angrisani, is "New American," a lighter version of French fare.

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Diners may choose at any time the Chef's Tasting Menu ($85 per person), in which the whole table is offered a five-course meal prepared by the chef.

Wines can be paired with each meal for an additional $40. The Chef's Tasting Menu may vary depending on what the chef wants to serve that evening, but here are examples of what to expect.

To start off, appetizers such as goat cheese spanakopita, duck wontons served with hoisin sauce and crab bites give the diner distinct tastes and textures.

While the appetizers may seem hearty, pairing them with the Tidal Wave martini (Ketel One citrus vodka, peach nectar, guava & lime), which is light and summery, decreases the heartiness on your palat

If you would like to taste an unusually good salad, the one to try is the Maine lobster, goat cheese and grilled asparagus crepe.

Over organic greens with strawberries and grape tomatoes, the lobster and goat cheese is very creamy, and combined with the crepe, produces a light and silky texture. To pair a wine that is meaty and

For entrees, the 12-hour baby-back ribs and the grilled halibut are great selections.

The baby-back ribs fall off the bone and are marinated with a Kentucky bourbon glaze that has some sweetness to it, but not too much. Paired with a Sin Zin zinfandel (red fruits with raspberry, straw

The grilled halibut is served with crispy polenta, French string beans and shrimp étouffée.

The halibut has a clean taste, which goes well with the crispy polenta that melts in your mouth. The string beans are cooked until lightly crisp and combined with the smokiness of the étouffée, creat

Another entree that should be ordered is the Long Island duck, prepared two ways crispy breast and confit-style leg.

Served in a pineapple and fruit demi sauce with wild rice, sautéed spinach and summer fruit compote, it is a hearty dish. Paired with a full-bodied red wine such as the Americano (petite syrah, Caber

If you still have room for dessert after this sumptuous meal, the selection of salted caramels, peanut butter brownie and chocolate banana crisp are worth the calories.

The delicate balance of salt and sugar of the caramels and the creaminess of the chocolate banana crisp is in great company with the decadent brownie. If you decide to pair it with wine, the Santo Vi

Starting in October and lasting through March, Crew will be offering new a Wine Tasting Dinner ($100 per person).

The purpose of this five-course dinner is to tailor the cuisine for that evening around wines from certain regions or countries. This dinner will start with passed hors d'oeuvres, then continue to di

Along with the tasting menus, Crew Kitchen & Bar provides patrons with various dining options, from bar bites to regular dinners.

If, on the other hand, you want to experience a more adventurous dining experience, try the Chef's Tasting Menu or the upcoming Wine Tasting Dinners in the fall. The beautiful presentation of each co

First Course

Maryland Crab Cake

Field Greens, Lemon Caper Emulsion ($3 suppl.)

Shrimp Mousse Dumplings

House made Pappardelle , julienne Snow Peas, Sage Butter Wine Sauce

Creamy Risotto

Duck Confit, Cranberry's, Raspberry Demi Sauce

Today's Soup

12 Hour Braised Baby Back Ribs Kentucky Glaze

Organic Baby Greens

Humus, Pita Chips, Beets, Balsamic Vinaigrette

Seared Hudson Valley Foie Gras

Apple Mango Chutney, Port Wine Reduction ($6 suppl)

Main Course

Seared Shrimp & Scallops

Roasted Corn Cake, Stewed Tomatoes, Pickeled Fennel, Lemon Dill Sauce

French Cut Chicken Breast

Herb Mashed Potatoes, Root Vegetables

Wild Salmon

Bhutanese Red Rice, Julienne Zucchini, Buerre Blanc Sauce

Crescent Farms Duck Breast

Chefs Daily Presentation ($4 suppl)

Braised Short Ribs of Beef

Garlic Mashed Potato, Natural Sauce ($5 suppl), Crispy Onion Rings

Dessert Course

Orange Bread Pudding

Crème Carmel

Warm Chocolate Torte

Whipped Cream, Chocolate Sauce

Almond Crusted Apple Tart

Raspberry Sauce

Salted Caramels

Chocolate Mousse, Chocolate Drizzle

Caramel - Biscotti Reduction

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$3.00

$ 27.95 Three Course Menu

DATE: All Week, All Night EXCEPT SATURDAY

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TIME: Saturday You Must Be Seated as a complete table by 6:15 pm in order to Dine on R.W. Menu, NO EXCEPTIONS !

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CREW Call for RESERVATIONS 631 - 3338

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First Course Choices

Maryland crab cake

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Shrimp Dumplings

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Duck Confit Risotto

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French Onion Soup

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12 Hour Kentucky Bourbon Ribs

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Organic Greens

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Fio Gras

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Second Course Choices

Shrimp & Scallops

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Roast Chicken Breast

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Wild Salmon

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Crescent Farms Duck Breast

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Braised Short Ribs

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Dessert

Orange Bread Pudding

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Warm Chocolate Torte

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Almond Crusted Apple Tart

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Salted Caramels

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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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