Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Double espresso with whipped cream.
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Your choice of banana, strawberry and mango in any combination.
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Egg whites, ratatouille and fruit, served with mixed greens and toast.
Fresh basil, tomatoes, mozzarella, avocado and asparagus, served with potatoes, mixed greens and toast.
Bacon, jack cheese, grilled onions and mushrooms, served with potatoes, mixed greens and toast.
Chorizo links, avocado, salsa, cheddar cheese and sour cream, served with potatoes, mixed greens and toast.
Your choice of three items.
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Crab meat, green onions and bell pepper.
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With two eggs and sausage or bacon.
Served with fruit.
Brioche with strawberry coulis and fruit.
Banana, strawberries and mango.
Strawberry jam and fresh strawberries.
Nutella, bananas, strawberries, mango and vanilla ice cream.
Bananas covered with maple syrup.
Cinnamon baked apples and almonds.
Powdered sugar.
With Nutella, strawberries, banana and mango.
Topped with bananas and maple syrup.
Scrambled eggs, bacon and cheese. Buckwheat or sweet batter crepe.
Egg sunny-side up, ham, cheese and avocado. Buckwheat or sweet batter crepe.
Smoked salmon, eggs, tomatoes, spinach and cheese. Buckwheat or sweet batter crepe.
Scrambled eggs, cheese, spinach and tomato. Buckwheat or sweet batter crepe.
Spicy chicken sausage, onions, peppers, eggs and cheese. Buckwheat or sweet batter crepe.
Scrambled eggs, avocado slices, tomatoes and cheese. Buckwheat or sweet batter crepe.
Egg, brie, bacon, onions and mushrooms. Buckwheat or sweet batter crepe.
Eggs sunny-side up with chorizo, bell pepper, spicy chicken sausage, salsa and jack cheese. Buckwheat or sweet batter crepe.
Toasted wheat bread, lettuce, egg whites, smoked turkey, tomato and avocado served with fruit, baby greens and low-fat basil dressing.
Scrambled egg whites with spinach and asparagus, served with salad, low-fat dressing, fruit and wheat toast.
Fresh and smoked salmon, chives, dill and lemon.
Traditional raw filet mignon, shallots, parsley and Dijon.
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With croutons and apples. Serves two people.
Tomatoes, fresh mozzarella and basil.
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Toasted bread topped with prosciutto, tomato, mozzarella and olive oil.
Call restaurant for selection of the day.
Call restaurant for selection of the day.
Call restaurant for soup of the day.
With croutons and melted Swiss cheese.
Tuna, tomatoes, potatoes, hard-boiled eggs, roasted red bell pepper and anchovies.
With croutons, jack cheese and fresh tomatoes.
Capers, goat cheese, mango and lemon.
Warm goat cheese on croutons with walnuts and fresh tomatoes.
With capers, fresh tomatoes, asparagus and lemon.
Roasted red bell peppers, tomato, mango and candy walnuts.
Grilled chicken, scrambled egg whites, tomatoes and asparagus.
Cheese, spinach, tomatoes, potatoes and mushrooms. Served with baby greens.
Goat cheese, asparagus, spinach, walnuts and avocado. Served with baby greens.
Melted brie cheese over tomatoes and ham, topped with basil sauce. Served with baby greens.
Chicken breast topped with cheese and mushroom in white wine sauce. Served with baby greens.
Chicken breast in curry sauce with bell pepper and potato. Served with baby greens.
Cheese topped with spicy lamb sausage and cognac mushroom sauce. Served with baby greens.
Ground beef, marinara sauce, grilled onions, mushrooms and Swiss, topped with fresh basil. Served with baby greens.
Goat cheese, spinach, prosciutto, grilled onions and sour cream. Served with baby greens.
Smoked salmon, jack cheese and fresh tomatoes with a dill lemon sauce. Served with baby greens.
Shrimp topped with jack cheese, spinach and tomato. Served with baby greens.
Blue cheese topped with filet mignon in porto mushroom sauce. Served with baby greens.
Raclette cheese over prosciutto, potatoes and cornichons. Served with baby greens.
Fresh scallops and shrimps prepared in a white wine clam sauce. Served with baby greens.
Chicken breast, bacon, potatoes and mushrooms in cognac black pepper sauce. Served with baby greens.
Jack cheese and your choice of items. Served with baby greens.
With your choice of sauce. Served with potatoes au gratin and salad.
Tender beef stew cooked in a white wine sauce and paprika, topped with sour cream. Served with potatoes au gratin and salad.
Tender beef stew marinated in a red wine sauce. Served with potatoes au gratin and salad.
Raw filet mignon, Dijon, shallots, parsley, spices and Worcestershire sauce. Served with potatoes au gratin and salad.
Spicy lamb sausage on couscous with Madeira mushroom sauce. Served with potatoes au gratin and salad.
With your choice of sauce. Served with potatoes au gratin and salad.
On spinach with a lemon caper sauce. Served with potatoes au gratin and salad.
With passion fruit, dill and burre blanc sauce. Served with potatoes au gratin and salad.
With crab meat, shrimps and salsa. Served with potatoes au gratin and salad.
With garlic and parsley butter sauce. Served with potatoes au gratin and salad.
Fresh or smoked salmon, chives, dill, lemon and tequila sour cream. Served with potatoes au gratin and salad.
Ham, egg and cheese in Marsala sauce.
Shrimp, scallops and smoked salmon in a wine clam sauce.
Fresh basil and tomatoes in Alfredo sauce.
With garlic parsley, olive oil and roasted red bell pepper.
Ground beef in our homemade tomato basil bolognaise sauce.
Spicy tomato basil sauce with chorizo and spicy chicken sausage.
Asparagus, mushrooms and pesto broth.
Scallops, shrimp and fresh and smoked salmon.
With lobster cognac sauce.
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Risotto with mushrooms and porto wine sauce.
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Tomatoes, fresh mozzarella and basil.
For two.
Call restaurant for soup of the day.
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1/2 of any salad and a cup of soup.
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Warm goat cheese, croutons, walnuts, tomatoes and palm hearts.
Grilled chicken, scrambled egg whites, tomato and asparagus.
Mozzarella, basil and tomatoes. Served with side of the day and baby greens.
With melted brie and fresh tomatoes. Served with side of the day and baby greens.
Ham, goat cheese, tomatoes, avocado and Dijon mustard. Served with side of the day and baby greens.
Spicy lamb sausage, tomatoes and harissa. Served with side of the day and baby greens.
Cup of soup and 1/2 sandwich or panini. Served with side of the day and baby greens.
With cream cheese, tomatoes and green onions. On a baguette with mayo, Dijon mustard, lettuce and tomatoes, served with side of the day and baby greens.
On a baguette with mayo, Dijon mustard, lettuce and tomatoes, served with side of the day and baby greens.
Avocado, tomato and chili mayo. On a baguette with mayo, Dijon mustard, lettuce and tomatoes, served with side of the day and baby greens.
On a baguette with mayo, Dijon mustard, lettuce and tomatoes, served with side of the day and baby greens.
Ham, Swiss and bechamel sauce. On a baguette with mayo, Dijon mustard, lettuce and tomatoes, served with side of the day and baby greens.
Ham, Swiss and bechamel sauce topped with fried eggs. On a baguette with mayo, Dijon mustard, lettuce and tomatoes, served with side of the day and baby greens.
On brioche with cheddar and bacon. On a baguette with mayo, Dijon mustard, lettuce and tomatoes, served with side of the day and baby greens.
Toasted wheat bread, lettuce, egg whites, chicken, tomatoes and avocado. On a baguette with mayo, Dijon mustard, lettuce and tomatoes, served with side of the day and baby greens.
Mushrooms, spinach and potatoes. Served with mixed greens.
Ham and cheese. Served with mixed greens.
Call restaurant for quiche of the day. Served with mixed greens.
Ham and melted jack cheese. Served with baby greens.
Cheese, tomatoes, spinach, mushrooms and potatoes. Served with baby greens.
Goat cheese, asparagus, spinach, walnuts and avocado. Served with baby greens.
Melted brie cheese, tomatoes and ham with basil sauce. Served with baby greens.
Chicken breast topped with cheese and mushrooms in a white wine sauce. Served with baby greens.
Cheese, spicy lamb sausage and cognac mushroom sauce. Served with baby greens.
Ground beef, marinara sauce, grilled onions, mushrooms and Swiss, topped with fresh basil. Served with baby greens.
Goat cheese, spinach, prosciutto, grilled onions and sour cream. Served with baby greens.
Smoked salmon, jack cheese and fresh tomatoes, sprinkled with a dill lemon sauce. Served with baby greens.
Blue cheese topped with filet mignon in porto mushroom sauce. Served with baby greens.
Raclette cheese over prosciutto and potatoes, topped with cornichons. Served with baby greens.
Fresh scallops and shrimps prepared in white clam sauce. Served with baby greens.
Jack cheese and your choice of items. Served with baby greens.
Beef stew marinated in red wine sauce.
Ham, eggs and cheese in a Marsala wine sauce.
Shrimp, scallops and smoked salmon in a wine clam sauce.
Fresh basil and tomatoes in Alfredo sauce.
Asparagus, mushroom and pesto broth.
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Ground beef in our homemade tomato basil bolognaise sauce.
Sugar and melted butter. Served with whipped cream.
Melted butter topped with lemon and sugar. Served with whipped cream.
Dulce de leche with mango and vanilla ice cream. Served with whipped cream.
Bananas, melted chocolate and shredded coconut. Served with whipped cream.
Chopped pears, melted chocolate and vanilla ice cream. Served with whipped cream.
Fresh strawberries, honey and vanilla ice cream. Served with whipped cream.
Nutella, fresh mango and vanilla ice cream. Served with whipped cream.
Fresh strawberries, bananas, Nutella and vanilla ice cream. Served with whipped cream.
Nutella, bananas, strawberries, mango and vanilla ice cream. Served with whipped cream.
Cinnamon baked apples, brown sugar, almond and vanilla ice cream. Served with whipped cream.
Sugar and lemon "flambe" with Grand Marnier. Served with whipped cream.
Banana, Nutella and coconut "flambe" with Grand Marnier. Served with whipped cream.
Mangos, bananas, Bailey's, powdered sugar, Nutella and vanilla ice cream. Served with whipped cream.
Speculoos spread and vanilla ice cream. Served with whipped cream.
Start with a plain crepe and add items. Served with whipped cream.
Served with assorted fruit. Served two people.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.