Hours may fluctuate. For detailed hours of operation, please contact the store directly.
with Cherry Tomatoes
with Oven-Dried Tomatoes, Red Onion, Grated Parmesan and Dijon Vinaigrette
with Tomatoes, Cucumber, Green Onion, Chopped Herbs, tossed in Sumac Vinaigrette with Pita Chips
Lemony White Bean Puree, Red Pepper Muhammara and Minted Yogurt
Baked in a Filo Crust with Braised Figs
with Parmesan Crouton and Truffle Oil
with Fresh Tarragon and Grilled Bread
filled with Squash, Mushrooms, Peas, and White Beans topped with Puff Pastry, or The Classic Chicken Pot Pie, Served with Small Salad
with Green Olives, Carrots, Bell Peppers, Mussels, and Chorizo
with Potato Parsnip Puree, Sautéed Swiss Chard, and Oven-Dried Tomato Demi-Glace
with Caraway Spaetzel and Pickled Red Cabbage
tossed in Sage Brown Butter Sauce, Swiss Chard and Goat Cheese
Tomatoes tossed in Balsamic Vinaigrette
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.