Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Beginning at 4:00 p.m. each Monday, you can enjoy two tender pork chops, hand-battered and golden fried. Well serve it up with your choice of two country vegetables.
Beginning at 4:00 p.m. each Tuesday, we serve a hearty half-chicken slow roasted in a rich creamy chicken gravy until it's fall off the bone tender. Served with two country vegetables.
Beginning at 4:00 p.m. each Wednesday, we serve up this boneless chicken breast topped with broccoli, cheddar cheese sauce, and a buttery cracker crust. Its all baked to a golden brown and served wi
Beginning at 4:00 p.m. each Thursday, we serve our Turkey n' Dressing Dinner. The turkey breast is roasted right in our own kitchens, and served with our made-from-scratch cornbread dressing, gravy,
Starting at 11:00 a.m. every Friday, we serve a traditional fish fry. Its our hand-cut cod fillets, freshly battered in our special recipe, all fried up to a golden brown. Served with Steak Fries an
Starting at 11:00 a.m. every Sunday, enjoy two chicken breast fillets dipped in fresh buttermilk and hand-breaded in our kitchen. Served with choice of two vegetables.
with choice of one vegetable
with choice of one vegetable
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with choice of one vegetable
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with Pecan Topping
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Chicken n' Dumplins, Meatloaf or Roast Beef
1 quart
1 quart
2 hour notice
With Ice Cream, (2 hour notice)
1 quart
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1 loaf Regular or Whole Wheat
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.