Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Gluten Free Option Available. Freshly shucked, served on the half shell with saltines, cocktail sauce, prepared horseradish and fresh lemon
Real Wisconsin mozzarella cheese coated with garlic-herb bread crumbs and flash-fried. Served with house-made marinara
Hand breaded, crispy and tossed in sweet chili sauce
Fresh crab meat, cream cheese, fresh basil, red peppers and green onions. Served with pita chips
Gulf shrimp seasoned with Florida Bay and served with a tangy cocktail sauce
The crab Traps signature hand-made jumbo lump crab cake, served atop a fried green tomato with a roasted corn Maque Choux and topped with a remoulade sauce
Gluten Free Option Available. Local crab claws flash-fried
Crispy fried popcorn shrimp with Buffalo, Cocktail and ranch sauces.
Louisiana style with spices, fish and shrimp
Steamed shrimp, jumbo lump crab and fried scallops over baby greens and served with our nearly famous house-made dressing
Grilled Chicken or Shrimp over our seasonal mixed greens, with tomatoes, red onions, cucumbers and croutons. Served with your choice of any our four dressings
Gluten Free Option Available. Lean and firm with a light, slightly sweet, moist seafood flavor
Highly valued with lovely white, tender and flaky meat with a medium flavor
Gluten Free Option Available.
Whole, boneless local fillet paired with jumbo shrimp, all hand breaded
hand breaded local shrimp
hand breaded and flash fried
Hand breaded Bay shrimp, flash-fried and piled high
Wild Caught Domestic sea scallops with a delicate sweet flavor. Hand breaded and fried tender
Gulf Shrimp and fish paired with deviled crab and sea scallops make this dish fit for mon capitaine
Popcorn shrimp piled into a fresh-baked French roll
lean, ground beef, char grilled
Fresh, fried or grilled, chicken tenders with provolone cheese, applewood smoked bacon and chipotle cream sauce on a fresh toasted brioche bun
Wild caught fillet coated with Cajun spices and grilled served on a fresh toasted Kaiser
Local Gulf Grouper coated in mild seasonings and pan fried served on a fresh toasted Kaiser
Hand breaded, tender, flash-fried Gulf grouper fillet with apple wood smoked bacon, creamy ranch dressing, lettuce and tomato served on a fresh toasted Kaiser
Gluten Free Option Available. 1/2 lb. of Alaska snow crab paired with jumbo Gulf shrimp prepared the way you like
1/2 lb. of Alaska snow crab and our house-made crab cake
Gluten Free Option Available. Sweet, delicate flavor with snowy white meat
You get 1/2 lb. of Alaska snow crab, I/4 lb. of fried blue crab claws and a deviled crab
Gluten Free Option Available. A full 1-1/2 lbs. of the King Of Alaskan Waters. Tender with an elegant, meaty flavor
Large gulf shrimp on twin skewers prepared grilled, blackened or bronzed . Served with a confetti rice and the vegetable of the day
2 of our house-made jumbo lump crab cakes topped with a remoulade sauce, served with friend green tomatoes and roasted corn Maque Choux
Gluten Free Option Available. Grilled mahi-mahi topped with lump crab meat and bay shrimp and drizzled with lemon butter sauce
Fresh blackened local Gulf Grouper with large Gulf Shrimp, Andouille Sausage and white wine cream sauce
lightly seasoned and fried to goodness
Gluten Free Option Available. Center cut, seasoned to perfection and cooked to order
Blackened chicken breast with green onions and penne pasta tossed in Cajun cream sauce and dusted with Parmesan
Jumbo lump crab meat with Gulf shrimp, sauteed with garlic and tossed in a fresh basil cream sauce. Served over Iinguini
Gluten Free Option Available. Fresh mahi and large Gulf shrimp prepared the way you like. Served with confetti rice and vegetable of the day
1/3 lb. Sirloin steak seasoned and grilled to order, paired with fried local Gulf Shrimp. Served with fries and vegetable of the day
1/3 lb. Sirloin steak seasoned and grilled to order, paired with grilled local Gulf shrimp. Served with confetti rice and vegetable of the day
1/3 lb Sirloin steak seasoned and grilled to order, paired with a half-pound of Snow Crab. Served with new potatoes and corn on the cob
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.