Menu With Price > Menu > Cowboy Star > CA > San Diego > 640 10th Ave, San Diego, CA

Cowboy Star Prices in San Diego, CA 92101

3.9 based on 166 votes
Cowboy Star Logo
640 10th Ave, San Diego, CA
(619) 450-5880
Cowboy Star Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

A Good Place to Start

Steamers Mussels and Clams

Fresh herbs, shallots and chardonnay broth, grilled sourdough toast

Charcuterie Plate

Daily Selection of cured meats served with whole grain mustard and house pickled vegetables

C-Star Fries

Hand cut daily & served with dipping sauce

C-Star Fries

Hand cut daily & served with dipping sauces

C-Star Signature Steak Tartare

Our hand chopped steak tartare is prepared to order with capers, shallots and parsley, topped with a quail egg and served with toasted baguette

Salads and Such

Summer Squash Bisque

With balsamic pickled plums, heirloom cherry tomatoes, fried goat cheese, and opal basil

C-Star Caesar

Gluten free denotes items that are gluten free crisp little gem lettuce bacon lardoons, shaved parmesan, house made caesar dressing and white anchovy garnish

Steak Salad

Gluten free denotes items that are gluten free crisp romaine lettuce, bacon, avocado, bleu cheese crumbles, grape tomatoes, red onions, red verjus

Lobster Cobb Salad

Gluten free denotes items that are gluten free hard boiled egg, pancetta, bleu cheese crumbles, avocado, verjus vinaigrette

Entrees

Corn Meal Fried Snapper

Tomato Vinegar, wilted escarole, compressed cucumber, cilantro and creamed corn

Wheatberry Risotto

Vegetarian pea puree, english peas, corn, proscuitto, and creme fraiche

Butcher’s Choice

Hand cut steak, smashed fingerling potatoes with bleu cheese, smoked bacon, sauteed spinach, and beef jus

Bison Burger

Lean and delicious with roasted anaheim peppers, toasted cumin mayonnaise and white cheddar cheese

Grilled Wild Salmon

Bell pepper strawberry ragout with lobster stock and chili spiced slaw

Pulled Pork Sandwich

Slow roasted pork, jalapeno BBQ sauce and frisee on a buttermilk roll

Chicken Club Sandwich

Grilled natural chicken breast, bacon, avocado, onion, gruyere cheese, and mayonnaise on toasted ciabatta roll

Brisket Sandwich

House smoked and served with cole slaw on a toasted buttermilk roll

Steaks

8 oz. Filet

8 oz Filet our tender angus filet is aged for 21 days from larsen ranch in forsyth

14 oz. Ribeye Steak

Remarkably tender and flavorful, our ribeye is prime beef from larsen ranch in forsyth

12 oz Dry Aged Miyazaki Wagyu Ribeye

This steak is absolute decadence flown in from japan, our hand cut ribeye hs 35 days of age and it is served with your choice of any two sides

8 oz Snake River Farms Wagyu

No description available

40 oz. Porterhouse for Two

No description available

12 oz. New York Strip

No description available

18 oz. Cattleman’s Cut Rib Chop

Served on the bone

Daily Cut of Grass Fed Beef

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus