Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A real crowd pleaser. Fried crawfish, oysters, shrimp, & crab claws.
Served with sour cream and coop's own salsa.
Served with red pepper jelly dipping sauce.
Served your choice of fried or marinated.
Served with a horseradish dipping sauce.
Served with a creamy horseradish dipping sauce.
Served with cocktail sauce and lemon.
Served with cocktail sauce and lemon.
A spring mix of seven fresh and exotic salad greens topped with cucumber and tomato.
A new orleans favorite, prepared with a traditional creole mustard sauce.
Made coop-style with boiled egg, tomato, cucumber, mushrooms, artichoke, red onion, and green onions.
A cup of seafood gumbo, shrimp creole, cajun fried chicken, red beans & rice with sausage, and rabbit & sausage jambalaya
This local favorite is cooked quickly in a red hot cast iron skillet until the bayou blend seasoning darkens to a delicate crust. Served with a house salad.
8 oz. redfish fillet floured & sauteed with a tangy shrimp & butter sauce with worcestershire, lemon, and hot sauce. Served with a house salad & green beans.
A generous portion of shrimp in a spicy sauce made with tomatoes, onions, garlic, green peppers, & local seasonings. Served on a bed of rice.
Seasoned to perfection with our own coop's bayou blend and served with rabbit & sausage jambalaya and coleslaw.
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A traditional creole rice dish, simmered with tomatoes, onion, bell pepper, local seasonings, boneless rabbit, and smoked pork sausage.
Our popular Jambalaya embellished with shrimp, crawfish, & tasso.
A boneless chicken breast served on a bed of rice topped with a garlicky olive oil sauce including onions, olives, crushed red pepper, and rosemary.
A mouth-watering combination of boneless chicken breast sauteed with cream sauce and flavored with shrimp and tasso. Served over rice with our creole green beans.
Served with a house salad.
Both are seasoned with our bayou blend and served with french fries and coleslaw.
Seasoned with our bayou blend and served with french fries and coleslaw.
Both are seasoned with our bayou blend and served with french fries and coleslaw.
Served with a house salad & fries
Served with creole green beans & rice.
Served with a house salad & fries
Served with creole green beans & rice.
Served with house salad & creole green beans.
Served with your choice of homefried potatoes or french fries. Add cheese: cheddar, swiss, bleu, or pepper cheese bun: $8.50, french: $9.50. Add bacon or sauteed mushrooms: bun $9.00, french $10.00
Your choice of cheese, plus bacon and mushrooms.
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Veggie patty topped with cheddar cheese. Available with one patty & fries or two patties without fries.
Shrimp, crawfish, oysters, tasso (cajun seasoning ham), artichoke hearts, and mushrooms in a spicy alfredo sauce.
Crawfish and our own tasso in olive oil sauce in a spicy alfredo sauce.
Shrimp, smoked sausage, and tasso in olive oil sauce flavored with creole sauce.
Shrimp, tasso, boneless chicken, creole green beans, & shiitake mushrooms sauteed in a garlicky alfredo base, lightened with wine.
Shrimp, pancetta (italian cured bacon), pine nuts, sundried tomatoes, spinach, olive oil, cayenne pepper, goat cheese
The finest extra virgin oil with fresh tomatoe, garlic, basil, & romano cheese.
Classic cream sauce with garlic & romano cheese.
With vegetables, but no cream.
With vegetables, and cream.
A creole stew served with rice. Prepared with our own dark roux, french market vegetables, including okra, file powder (ground sassafrass leaves), shrimp, crabclaws, and oysters. Extra seafood $9.95
A traditional creole rice dish, simmered with tomatoes, onion, bell pepper, local seasonings, boneless rabbit, and smoked pork sausage. We add shrimp and tasso (cajun seasoning ham) to make it suprem
1 gallon of coop's place seafood gumbo
1 gallon of coop's place regular jambalaya
Served with shrimp, ham, swiss cheese & creole sauce.
Fried oysters, bacon, cheddar cheese & green onions. Served with fries. A historic recipe from the gold rush era. Legend purports that a death row inmate (hoping for a delay) this dish with hard to g
Served in a bacon sauce.
Made from scratch.
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Orange, cranberry, pineapple, grapefruit
Coca-cola, diet coke, ginger ale, 7-up
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