Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Grilled focaccia with pesto, marinated tomatoes, parmesan cheese and balsamic reduction
Traditional dish featuring tomatoes, fresh mozzarella, basil and our balsamic reduction
A selection of italian meats and cheeses served with olives and seasonal vegetables
Mussels steamed to perfection in a white wine sauce topped with fresh tomatoes and basil.
Breaded cheese ravioli fried to a golden brown with a side of our house marinara.
A hearty dish of cannelloni beans, pancetta garlic, onions and spinach
Crisp romaine tossed with croutons in our classic dressing
Spring mix topped with golden pancetta, caramelized walnuts, sweet grapefruit, feta and balsamic vinaigrette
Spring mix, breaded eggplant, grape tomatoes, red pepper, artichoke hearts gorgonzola and balsamic vinaigrette. Additions: chicken $2.50, shrimp $3.50, eggplant $1.50
Spring mix, artichoke hearts, cherry tomatoes, red onions, roasted red peppers balsamic vinaigrette
Romaine lettuce, grated parmesan, croutons
A classic favorite made with grande mozzarella
Our huge pepperoni slices on top of our classic cheese pizza
A staple of tomato sauce, fresh mozzarella and basil
Smooth ricotta and garlic topped with mozzarella cheese, tomato slices and oregano
This all vegetable pizza is topped with artichoke hearts, roasted red peppers, red onions and breaded eggplant
Topped with a mouthwatering assortment of meats; pepperoni, genoa salami and mortadella
Creamy alfredo, spinach, chicken and red onions are a power house combination
Shaved italian beef, mushrooms, peppers and onions nestled in cheese on alfredo sauce
Made with cheese lovers in mind, this pie features ricotta, mozzarella, feta and parmesan
Our homemade meatballs and mozzarella cheese make this our signature pie
Fresh turkey, pancetta, tomatoes, spring mix and roasted garlic mayo on grilled focaccia
Layers of hot capicola, provolone, tomatoes spring mix and pesto mayo on grilled focaccia
Breaded chicken, sauteed green peppers and onions under melted provolone, topped with pesto
Breaded chicken or eggplant, smothered in our marinara then topped melted fresh mozzarella
A light sandwich of red tomatoes, fresh mozzarella basil pesto and our balsamic reduction
A grown-up grilled cheese of muenster, swiss, provolone, cheddar, tomato and pesto
Hot capicola, genoa salami, ham, mortadella, provolone and olive tapenade
Italian sausage topped with sauteed onions, peppers marinara and melted provolone
Piles of shaved roast beef with melted provolone, served with a side of au jus and hot giaradiniera
Home made meatballs stuffed into a hoagie topped with marinara and melted mozzarella
Layers of prosciutto , hot capicola, genoa salami, provolone, spring mix, roasted red peppers and red onion
Hot capicola, mortadella, pepperoni, spring mix, sliced tomato and red onion
A fresh sub of provolone, muenster, feta, spring mix sliced tomato, green peppers and red onion. All sandwiches come with pasta salad or chips substitute a side iItalian or caesar salad $1.50
Penne with baked chicken, artichoke hearts kalamata olives and sun dried tomatoes in a white wine pesto sauce
Baked chicken, garlic and pasta tossed in a pesto cream sauce, garnished with grape tomatoes
A cocos Original, cheese tortellini with spinach in a blush tomato cream sauce
Meat sauce with a dash of cream, served with fettuccini
Succulent jumbo shrimp and scallops in a spicy red sauce with spaghetti
Baked chicken, mushrooms, onions tossed with fettuccini
Made with parrano, parmesan, romano, ricotta, egg and prosciutto di parma this is a house favorite
Your choice of breaded eggplant or chicken breast topped with marinara and melted cheese
Layers of pasta, bolognese meat sauce, mozzarella, ricotta and egg mixture, romano and parmesan
Pasta, mushrooms, carrots, sundried tomatoes, spinach with mozzarella, ricotta and egg mixture, romano and parmesan
Seasoned pasta in our housemade marinara complimented with our giant hand rolled meatballs
Salmon and roasted vegetables tossed in our alfredo sauce over linguini
A hearty dish of cannellini beans, pancetta, garlic, onions and spinach
Tender breaded veal topped with marinara and melted mozzarella over fettuccini
Mascarpone, lady fingers and coffee
Pastry shells filled with a sweet ricotta cream
Packed with caramel, nuts and cheesecake
Almond cream cake topped with slivered almonds and caramel sauce
Chocolate and caramel
Nutella and mocha
Hazelnut and chocolate
Caramel, amaretto and caramel
Strawberry and chocolate
Butter pecan & hazelnut
Hazelnut, irish cream and cherry
Caramel and hazelnut
Amaretto and chocolate
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.