Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mild, BBQ or spicy with ranch or blue cheese dressing
Six breaded mozzarella sticks with marinara on the side
Homemade cheese sticks with marinara sauce. Add extra toppings for $1.25 each
Creamy spinach and artichoke dip topped with cheese, served in a round whole wheat bread with bread rounds on the side
A homemade foccacia with sauteed onions and cheese, brushed with pesto sauce and served with marinara on the side
Freshly fried stacks of eggplant and tomatoes topped with mozzarella provolone cheese
Yucca has as a starchy and more fibrous texture than a potatoe, cut into thick wedges, crispy on the outside and soft on the inside
Chicken croquettes shaped into a drumstick and filled with creamy chicken salad, then battered and fried
Fried pastries filled with various savory fillings like cheese, chicken or ground beef
Warm, soft, cheesy bread rolls made with sweet and sour yucca flour and parmesan cheese. Gluten-free
Crispy romaine lettuce, herbed croutons, parmesan cheese with homemade caesar dressing on the side
Crispy romaine and Iceberg lettuce, tomatoes, red onions, black olives, mushrooms, mozzarella cheese and herbed croutons all tossed with Italian dressing on the side
Crispy romaine lettuce, tomatoes, red onions, cucumbers, kalamata olives, artichoke hearts and feta cheese with balsamic vinaigrette dressing on the side
Crispy romaine lettuce, asparagus, avocados, artichoke hearts, tomatoes, kalamata olives and sesame seed with coco bamboo dressing and pita bread on the side
Baby spinach, crisp Iceberg lettuce, strawberries, nuts and sesame seed with coco bamboo dressing on the side
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Beef soup with yucca and rice
Spinach and sauteed onions layered with ricotta, mozzarella provolone and covered in alfredo sauce
Spinach and sauteed onions layered with ricotta, mozzarella provolone and covered in alfredo sauce
Seasoned ground beef with layers of ricotta, mozzarella provolone and covered in red sauce
Ham, salami, pepperoni, mortadella and bacon layered with ricotta, mozzarella provolone and covered in red sauce
A classic favorite of marinara sauce over spaghetti noodles with homemade meatballs
Seasoned chicken or shrimp covered in our albino white sauce over fettuccine noodles
Ham, pepperoni, salami, mortadella and olive mix topped with cheese served on your choice of classic round bread or Italian bread
Homemade meatballs covered in marinara topped with cheese
Cucumber, tomatoes, green peppers, baby spinach, onions and feta or ricotta cheese
Ham, salami and pepperoni with melted cheese
Seasoned grilled chicken or shrimp dipped in bbq sauce, onions and melted cheese
Sirloin with sauteed onions, mushrooms and green peppers topped with cheese
Seasoned grilled chicken or shrimp dipped in albino white sauce with cheese
Ham, boiled eggs, green peas, black olives, tomatoes and red onions
Tomatoes, oregano, basil and pesto sauce
Tomatoes, roasted garlic, kalamata olives and pesto sauce
Fresh spinach, artichokes, feta cheese and tomatoes on a garlic sauce
Seasoned chicken in island of albino white sauce
Seasoned chicken or shrimp with tomatoes, red onions and green peppers in a smoky barbeque sauce
Seasoned chicken or shrimp in an eruption of hot sauce. Jalapenos are optional
Spinach dip topped with baby spinach leaves and artichoke hearts
Pepperoni, Italian sausage, ground beef, mushrooms, black olives, green peppers and red onions
Fresh spinach, tomatoes, red onions, green peppers, mushrooms and black olives
Ham, pepperoni, salami and Italian sausage
Ham, pineapple and green peppers
Ricotta, feta, cheddar, parmesan and mozzarella
Ham, pepperoni, salami, mortadella and olive mix
Salami, ham, pepperoni, mortadella and bacon
Pepperoni, Italian sausage, ham, ground beef, bacon, chicken, spinach, onions, green peppers, mushrooms, black olives and cheddar cheese. Only available in 18" and 20"
Tuesdays only: Brazilian style fried chicken with rice, beans and potato salad
Thursdays only: Pork loin, rice, beans and potato salad
Fridays only: Trooper's beans, feijado tropeiro, kidney beans with bacon, pork sausages, farofa, rice, 2 skewers & vinagrete sauce
Fridays only: Peixada bahiana, big chucks of fish stew served with rice, potatoes and salad
Saturdays & sundays only: Black bean stew cooked with salted dried beef, pork's tails, trotters, ears, sausage, rice, farofa, collard greens, vinagrete, oranges
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Banana, pineapple, orange and strawberry and any seasonal fruits that may be available, served with honey or condensed milk
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.